Kaide Sushi Bar
1375 Richards St, Vancouver, BC V6B 3G7, Canada
Opens at 12:00 PM
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (604) 681-5886 before placing your order.
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Appetizers and Side Orders
Cold tofu with bonito flakes.
Asparagus, cooked prawns, and sweet sesame sauce.
Salmon, prawns, and scallops.
Half Size Spicy Tuna Sashimi
Extra Spicy Sauce
Spicy Mayo Sauce
Salmon, tuna, prawns, and scallops.
Hot Tuna Salad
Marinated baked tuna on house salad.
Spinach with sesame sauce.
Donburi - Rice Bowls
Assorted seafood with veggies on sushi rice.
Exotic assorted seafood and veggies on sushi rice.
Marinated Tuna Don
Assorted vegetables on sushi rice.
Barbeque eel on sushi rice.
Spicy Tuna Don
Spicy Salmon Don
Five kinds of fish.
Wild Albacore Sashimi
Wild Sockeye Salmon Sashimi
Marinated Tuna Sashimi
Kaide original, sweet soy, and ground sesame.
Tuna Tataki Sashimi
With lemon garlic flavour.
Spicy Tuna Sashimi
Five seasonings with avocado.
Spicy Salmon Sashimi
Kaide Supreme Sashimi Sashimi
Six kinds of the Chef's best.
Tuna and Salmon Sashimi
Fresh seafood on perfect seasoned rice.
Chopped Scallop Nigiri
Wild Sockeye Salmon Nigiri
Seaweed on the outside, and rice inside.
BBQ Eel with egg.
BBQ salmon, lettuce, and tomatoes.
Cooked vegetables with imitation crabmeat and eel.
Seasoned Japanese rice and seaweed rolled with seasoning.
Kaide B.C. Roll
Barbeque salmon with eel.
Spicy tuna with cucumber.
Salmon, avocado, cream cheese, with cucumber.
Ebi, cream cheese, avocado, cucumber, tobiko, and smoked salmon.
West Coast Roll
Salmon, avocado, cucumber, and tobiko.
Half kappa roll, half tekka roll, and one piece of tuna, salmon, ebi, tako, chopped scallop, hokki, tobiko, and tamago.
California roll, negitoro roll, and one piece of tuna, salmon, and ebi.
Roll Combo (13 pcs)
Half of a "501 roll, half of a California roll, half of a Manhattan roll.
Tuna and Salmon Combo
One tekka roll, one salmon roll, and two pieces each of tuna and salmon.
Kaide garden roll and one piece each of asparagus, avocado, shiitake, inari, enoki, oshinko, and renkon.
Kaide Assorted Combo
Half a tuna roll, half a salmon roll, and 9 pcs of chef's choice nigiri
Seasonal Fresh Fish and Vegetables
Velvet scallops with mayo and tobiko.
Imitation crab meat with avocado and eel on the outside.
Soybean wrap with sockeye salmon, scallops, ebi, avocado, asparagus, and tobiko. No seaweed!
Tuna, sliced lemon, avocado, and crunch.
Sweet barbeque tuna, avocado, and chives.
Three kinds of fish and three kinds of veggies and eggs.
Sushi - Vegetarian Menu
Shiitake Mushrooms Sushi
Enoki Mushroom Sushi
Rolls - Vegetarian Menu
Cucumber, avocado, carrot, red pepper, and asparagus.
Cooked and marinated veggies, cucumber, and asparagus.
Avocado, cucumber, lettuce, lemon slices, and crunch.
Spicy tuna and pickles inside with seared tuna on top.
Wild salmon, avocado and asparagus inside with wild salmon on top.
Wild salmon, sour plum, pickles, and avocado.
Smoked salmon, ebi, and avocado inside with sweet tofu pockets.