Indus Grill & Bar

7.7

1157 Granville St, Vancouver, BC V6Z 1M1, Canada

Opens at 3:00 PM

More

Free Vegetable Pakoras with orders $35+

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Place Settings

Please list the number of place settings that you'd like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

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Appetizers

Appetizers are served with exotic Indian chutneys.

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    Vada Pav

    Vegetarian. The "Indian Burger" McDonald's can't master.

    $9.95

  • Samosa Platter

    Vegetarian. Delicious pastry filled with spiced potatoes and peas, fried to golden perfection served with chickpeas.

    $10.95

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  • Gol Gappe

    Vegetarian. A fluffy crispy ball with chickpeas and potatoes served with the sweet and spicy elixir.

    $7.95

  • Vegetable Pakoras

    Gluten-friendly and vegetarian. Mixed vegetable crispy fritters.

    $7.95

    Offer

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  • Amritsari Masala Paneer Tikka

    Gluten-friendly. Indian pickled paneer grilled to perfection.

    $14.95

  • Multani Malai Paneer Tikka

    Creamy Paneer cubes marinated in malai (cream) and seasoned with Indian spices.

    $14.95

  • Dhaba-Style Tandoori Wings

    Gluten-friendly. Chicken wings marinated in traditional Indian spices and herbs cooked in a pan.

    $11.95

  • Street-Style Chicken Tikka

    Gluten-friendly. Boneless chicken marinated in yogurt, traditional Indian spice grilled in the oven.

    $14.95

  • Chicken Malai Tikka

    Gluten-friendly. Boneless chicken marinated in malai (cream) and seasoned with Indian spices.

    $14.95

  • Bhatti Da Murg (Chicken Tandoori)

    Gluten-friendly. Tender cornish chicken marinated in yogurt, traditional Indian herbs, and spices. Served with exotic Indian chutneys.

    $15.95

  • Fish Pakora

    Deep-fried fish served with chutney.

    $11.95

  • Chole Bhature

    Curried chick peas with deep-fried soft bread.

    $12.95

  • Dahi Sev Puri Chat

    Sweet, sour, tangy, spicy, and crispy chaat.

    $8.95

  • Spring Rolls (10 Pcs)

    Vegetable rolls made with herbs and spices. Served with chutney. One order comes with ten pieces.

    $9.95

  • Chow Mein

    Indo-Chinese stir-fried noodles with vegetables.

    $12.95

  • Honey Chilli Cauliflower

    Crispy cauliflower cooked in honey chilli sauce.

    $9.95

  • Vada Pav

    Vegetarian. The "Indian burger" MC Donald's can't master.

    $9.95

  • Amritsari Kulche and Channe

    $12.95

  • Purri and Channe

    $11.95

  • Veg Manchurian

    Mix vegetable fritters tossed in Indo-Chinese spicy and tangy sauce.

    $12.95

  • Indo- Chinese Fried Rice

    Vegetables and rice sauteed in spicy Sichuan sauce.

    $10.95

  • Malai Tandoori soya Chaap

    Soya chunks cooked Marinated in cream and spices and cooked in tandoori oven

    $14.95

  • Masala Tandoori Soya Chaap

    Soya chunks soaked in yogurt and masalas and cooked in Tandoori oven

    $14.95

Indus Special Thali (Combo)

Combo comes with two curries , rice, naan and desert.

  • Special Veg Lunch Thali

    Special veg lunch thali comes with two vegetarian dishes, desert, rice, and naan.

    $12.95

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  • Non-Vegetarian Lunch Thali

    Non-vegetarian lunch thali comes with butter chicken, vegetarian dish, dessert, rice, and naan.

    $13.95

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Non-Vegetarian and Seafood Entrees

Served with love.

  • Indian Dhabe Wala Chicken

    Gluten-friendly. Tender pieces of boneless chicken cooked in a house special sauce with traditional spices and herbs.

    $14.95

  • Cream Chicken Ludhianvi

    Gluten-friendly. Tender pieces of boneless chicken cooked in signature Chef's special "secret" sauce.

    $14.95

  • Lahori Murg Saagwala

    Gluten-friendly. Tender pieces of boneless chicken sauteed and cooked with creamy spinach, exotic spices, and herbs.

    $15.95

  • Himalayan Chicken Choley

    Gluten-friendly. A delicious stew with chicken and garbanzo beans cooked in exotic Indian spices to perfection!

    $15.95

  • Chicken Tikka Masala

    Gluten-friendly. Boneless chicken tikka with thick tomato and onion sauce served with exotic spices.

    $15.95

  • Kadahi Chicken

    Gluten-friendly. Boneless chicken, onion, and pepper cooked in thick masala sauce.

    $15.95

  • Butter Chicken

    Gluten-friendly. Delhi-style boneless chicken simmered in a creamy tomato sauce infused with butter, ginger, and cashews.

    $15.95

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  • Chicken Vindaloo

    Gluten-friendly. Tender chicken stewed with potatoes in a tangy tomato sauce.

    $15.95

  • Lamb Curry

    Gluten-friendly. Juicy boneless lamb simmered and cooked in traditional spices, herbs, and sauce.

    $16.95

  • Lamb Vindaloo

    Gluten-friendly. Juicy lamb stewed with potatoes in a tangy tomato sauce.

    $16.95

  • Lamb Saagwala

    Gluten-friendly. Juicy pieces of lamb sauteed and cooked with creamy spinach, exotic spices, and herbs.

    $16.95

  • Goat Curry

    Gluten-friendly. Bone-in pieces of goat meat cooked in house special sauce and seasoned with aromatic spices and herbs.

    $16.95

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  • Goat Bhuna

    Gluten-friendly. Roasted goat (bhuna goat) cooked in thick masala sauce.

    $17.95

  • Kadahi Goat

    Gluten-friendly. Goat meat, onion, and pepper cooked in thick kadahi sauce.

    $16.95

  • Lamb Rogan Josh

    Gluten-friendly. Boneless lamb cooked in Rogan spices and sauce.

    $17.95

  • Chicken Curry

    Gluten-friendly. Boneless chicken thighs cooked with Indian spices.

    $14.95

  • Lamb Coconut

    Gluten-friendly. Lamb cooked in coconut milk with herbs and masalas.

    $17.95

  • Prawn Coconut

    Gluten-friendly. Prawns cooked in coconut cream and onion gravy.

    $19.95

  • Fish Curry

    Basa fish cooked in onions sauce with herbs and masalas.

    $17.95

Vegetarian Entrees

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    Daal Bukhara Makhni

    Gluten-friendly. Creamed lentils slow-cooked and flavoured with fresh ginger, garlic, and rich blend of herbs. Beeryani's secret recipe.

    $14.95

  • Hyderabadi Khatti Daal

    Gluten-friendly and vegetarian. Yellow and red lentils cooked with a delectable blend of traditional spices and tamarind.

    $13.95

  • Paneer Angara

    Gluten-friendly. Cubes of cottage cheese cooked in silky makhni sauce made with tomatoes flavoured spices and finished with butter and herbs.

    $14.95

  • Malai Palak Paneer

    Gluten-friendly. Creamed spinach with cubes of cottage cheese, flavoured with authentic herbs, and spices.

    $14.95

  • Mutter Mushroom Takatak

    Gluten-friendly and vegetarian. Secret mushroom and peas in a creamy onion tomato sauce flavoured with authentic herbs and spices.

    $13.95

  • Halwai Aloo Gobhi

    Gluten-friendly. Cauliflower florets (gobhi) and potatoes (aloo) cooked with a flavorful blend of herbs and spices.

    $13.95

  • Pindi Choley

    Gluten-friendly and vegetarian. Gently cooked chickpeas sautéed in a curry with a special blend of herbs and spices.

    $13.95

  • Pav Bhaji

    Vegan. A delightful blend of assorted veggies, butter, and traditional spices served with butter roasted sliders.

    $13.95

  • Yellow Daal Tarka

    Gluten-friendly and vegetarian. Yellow lentil seasoned with desi ghee Tarka.

    $12.95

  • Kadahi Paneer

    Gluten-friendly. Cottage cheese cooked with onion, peppers seasoned in an onion, and tomato masala.

    $14.95

  • Paneer Tikka Masala

    Gluten-friendly. Paneer tikka cooked in creamy onion and tomato sauce.

    $14.95

  • Shahi Paneer

    Gluten-friendly. Cottage cheese cooked in chef's secret sauce and spices.

    $14.95

  • Paneer Bhurji

    Gluten-friendly. Shredded cottage cheese cooked in masala.

    $16.95

  • Aloo Mutter

    Green peas cooked with potatoes cooked in curry along with spices.

    $12.95

  • Chana Saag

    Chickpeas, spinach, and mustard leaf puree cooked with spices.

    $13.95

  • Malai Kofta

    Gluten-friendly. Balls of cottage cheese and cauliflower and carrots cooked in silky makhni sauce made with tomatoes, flavoured spices, and finished...

    $14.95

Biryani and Rice

Served with love.

  • Zeera Basmati Rice

    Traditional Indian basmati rice with cumin.

    $5.95

  • Butter-Roasted Pulao

    An exotic blend of basmati rice, assorted vegetables, traditional spices, and herbs, roasted in butter till perfection.

    $9.95

  • Murg Biryani (Chicken)

    An exotic blend of basmati rice, boneless chicken, vegetables, traditional spices, and herbs cooked overnight till perfection.

    $14.95

  • Goat Biryani

    An exotic blend of basmati rice, boneless goat, vegetables, traditional spices, and herbs cooked overnight till perfection.

    $16.95

  • Lamb Biryani

    An exotic blend of basmati rice, boneless lamb, vegetables, traditional spices, and herbs cooked overnight till perfection.

    $17.95

Indian Breads

Served with love and pure butter.

  • Tandoori Roti

    Indian-style rotis with mother's love!

    $2.95

  • Tava Roti

    Indian-style rotis with mother's love!

    $2.95

  • Parantha

    Indian-style stuffed bread!

    $4.95

  • Naan

    Naan with choice of garlic or butter.

    $2.95

  • Kulcha

    Amritsari kulcha with choice potato or onion.

    $4.95

Accompaniments

Served with flavour.

  • Cucumber Raita

    Fresh yogurt blended with cucumber, tomatoes, and onions.

    $5.95

  • Papadum

    $1.99

  • Chutney

    $1.99

  • Pickle

    $1.99

  • Garden Salad

    $4.95

Desserts

Served with sweetness.

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    Rasmalai

    Indian cottage cheese balls soaked in thick milk.

    $4.99

  • Gulab Jamun

    Softballs of fried dough in rosewater syrup.

    $4.99

  • Keshari Kheer

    Creamy Indian rice pudding cooked with rice and milk and flavoured with cardamom, dry fruits, and saffron.

    $4.99

Beverages

  • Masala Chai

    $5.95

  • Mango Lassi

    $5.00