Indian Tavern Kitchen & Bar

Garlic Naan

Flatbread infused with fresh garlic and cilantro baked in a clay over sprayed with light butter.

Meal for Two

Appetizer: Pick two piece veg samosa or four piece veg pakora Non veg: Any dish from poultry, lamb, or beef section Veg: Any dish from the Main course Vegetarian section Breads: two naans Rice: one basmati rice Dessert: two piece gulab jamuns

Chicken Biryani

Chicken cooked with braised fragrant basmati rice exotic spices.

Lamb, Beef or Goat Vindaloo

Meat cooked in Indian Tavern's special Vindaloo sauce with a blend of roasted spices and hot red chilies.

Veg Samosa

Pastry filled with potatoes and green peas. Served with tamarind sauce.

Beef Samosa

Pastry filled with Beef. Served with tamarind Sauce.

Chicken Samosa

Pastry filled with Chicken. Served with tamarind Sauce.

Mix Veg Pakora

Assorted thinly sliced vegetables Deep-fried pakora battered in chickpea flour. Served with tamarind sauce.

Paneer Pakora

Deep-fried cottage cheese dipped in chickpea flour batter. Accompanied by mint chutney

Hari Bhari Tikki

Patties of minced vegetables and cottage cheese. Served with tamarind sauce.

Fish Pakora

Boneless fish filet fried in chickpea flour and served with mint chutney.

Papri Chaat

Crispy chips tossed with chickpeas, onions, crushed papad, yogurt, mint, and tamarind sauce.

Onion Bhaji

Rings of fresh onions pakora battered in chickpea mild spicy flour & deep fried. Served with tamarind sauce.

Vegetable Platter

Combination Samosas, Mix Veg Pakora, Paneer Pakora and Tikki. Served with tamarind sauce.

Non Veg Platter

Combination of Beef Samosa, Fish Pakora, and Chicken Vepudu. Served with mint sauce.

Gobi 65

Tomato Shorba

Slow roasted tomatoes, flavored with fresh cilantro stems, and spice blend.

Veg Hot & Sour Soup

Indo Chinese soup prepared with ginger, garlic, and chilies.

Chicken Hot & Sour Soup

Indo Chinese soup prepared with ginger, garlic, and chilies.

Chicken Manchow Soup

A delightful soup garnished with fried noodles.

Kachumber Salad

Dices of cucumber, onions, carrots, red & green peppers with (mild spicy) fresh lemon juice.

Raita

Paneer Tikka

Cottage cheese pieces marinated in saffron, yogurt, and spices and cooked in tandoor.

Pudina Paneer Tikka

Cottage cheese pieces marinated in saffron, yogurt, spices, and pudina and cooked in tandoor.

Tandoori Soya Chop

Tandoor-cooked soya chaaps marinated in yogurt with fine herbs.

Malai Soya Chop

Soya protein chaap marinated in Indian Tavern's secret white creamy tandoori marinade with flavorful spice blend. Skewered and grilled in a clay oven.

Chicken Tikka

Boneless chicken marinated in a house blend of tandoori spices and yogurt marinade Skewered and grilled in a clay oven.

Garlic Chicken Tikka

Boneless Chicken marinated in a mixture of tandoori masala, garlic, yogurt, spices, and cooked in a clay oven.

Chicken Malai Tikka

Tender boneless chicken pieces marinated in light spices, cream yogurt, cashew nut paste and coated with blended cheese, cooked in a clay oven.

Tandoori Chicken

Chicken with bone marinated in yogurt, ginger, garlic, and flavored with spices grilled in tandoor.

Chicken Seekh Kebab

A delicacy of minced chicken flavored with aromatic flavors cooked on a skewer in tandoor.

Afgani Tandoori Chicken

Tender with bone chicken pieces marinated in light spices, cream yogurt, cashew nut paste and coated with blended cheese, cooked in a clay oven.

Achari Fish Tikka

Tangy flavored fish marinated with ground roasted spices and yogurt, and grilled in tandoor.

Tandoori Meat Platter

An exotic mixed combination of chicken, beef tikka, murg malai tikka and chicken tikka.

Tandoori Pomfret Fish

Whole Pompano fish marinated in lemon juice, ginger garlic paste, and selected spices.

Tandoori Prawn

Prawns marinated in a traditional blend of seafood spice mix, and yogurt and grilled in a clay oven.

Dal Tadka

Yellow lentil tempered with ginger garlic, and cumin, cooked with onions and tomatoes garnished with cilantro.

Chana Masala

Chickpeas cooked flavourful lightly spiced sauce.

Jeera Aloo

Potato & cumin seeds cooked with tomatoes and fresh herbs.

Aloo Gobi

Potato and cauliflower cooked with onions, tomatoes and spices.

Okra Masala

Okra cooked in chef special spices with onions and tomatoes.

Kadai Paneer

Cottage cheese cooked with tomato onion masala, tossed with diced onions and bell peppers.

Paneer Peshawari

Cottage cheese cooked in onion tomato gravy, bell pepper cashews, and caramelized onions.

Palak Paneer

Cottage cheese cube simmered in spinach gravy and spices.

Shahi Paneer

Cottage cheese cooked in a creamy cashew nut sauce and tomato gravy.

Methi Malai Paneer

Cottage cheese cooked with peas in rich, Fenugreek creamy sauce.

Paneer Lababdar

Cubes of pressed cottage cheese served in a slow cooked chunky onion, cashew and tomato sauce, with sautéed dice of bell pepper and onion.

Veg Korma

Most unique combination of mixed fresh vegetables and dried fruit in a creamy sauce.

Eggplant Bharta

Slow roasted eggplant deskinned, hand minced mixed with green peas & tempered with the bharta spice and Indian Tavern's house made sauce.

Veg jalfrezi

Sautéed fresh vegetables with cubed bell peppers, mushroom and onions, flavored With Indian Tavern's special blend of spices.

Malai Kofta

Mashed fluffy cottage cheese dumplings cooked in rich cashew nut creamy sauce.

Chicken Korma

Cooked in mild creamy sauce with cashew nuts, cardamom, white pepper, and poppy seeds.

Kadai Chicken

Chicken cooked with onions, and peppers blended with creamy onion-tomato gravy and spices.

Chicken Tikka Masala

Tandoori barbequed chicken tikka cubes mixed and served with flavorful masala gravy.

Chicken Saag (Chicken with Spinach)

Chicken cooked in creamy spinach gravy.

Chicken Vindaloo

Marinated chicken simmered in a portuguese inspired goan tangy garlic and spicy red chili sauce.

Chicken Curry

Chicken cooked with Indian Tavern's chef’s signature sauce.

Chicken Lababdar

Marinated chicken cubes served in a slow cooked chunky onion, cashew, and tomato sauce, with sautéed dice of bell pepper and onion.

Chicken Chettinadu

Chicken cooked with coconut milk in homemade chettinad spices.

Chicken Rara Masala

Marinated chicken pieces cooked in spicy aromatic sauce containing freshly minced chicken, onion, tomato, and spice mix.

Chicken Mango Curry

Unique dish of chicken cooked in sweet and savory mango flavored curry.

IT special kali mirch chicken

With bone chicken cooked with IT (Indian Tavern) Chef's special sauce.

Lamb, Beef or Goat Bhuna

Marinated goat or lamb sautéed in oil with whole spices, ginger garlic, sliced onion & spice mix till almost done. Finished with fresh tomato puree & simmered.

Lamb, Beef or Goat Curry

Meat cooked in real curry sauce consists of ginger, garlic, tomato, onion, and a signature blend of spices.

Lamb, Beef or Goat Vindaloo

Meat cooked in Indian Tavern's special Vindaloo sauce with a blend of roasted spices and hot red chilies.

Lamb, Beef or Goat Madras

Marinated goat or lamb cubes cooked in Tamil style creamy coconut curry sauce tempered with curry leaves.

Lamb, Beef or Goat Rogan Josh

Meat cooked with Kashmiri chillies, spices and served in spicy gravy.

Palak (Spinach) Lamb, Beef or Goat

Marinated goat or lamb cooked in punjabi style slow cooked spinach tempered with whole red chilies and garlic.

Achari Lamb, Beef or Goat

Meat cooked with pickle flavored spices and yogurt.

Lamb, Beef or Goat Coconut Curry

Meat cooked in onion and coconut gravy.

Lamb, Beef or Goat Rara Masala

Marinated goat or Lamb slow cooked in spicy aromatic sauce containing its own fresh mincemeat, onion, tomato.

Goan Fish Curry

Marinated fish filets in a goan-style coconut curry sauce with a hand-ground secret spice blend.

Fish Vindaloo

Cooked with Potatoes in goan style hot & spicy tomato onion based sauce.

Fish Butter Masala

Marinated fish filet or prawns served with buttery sauce made with a perfect blend of house made chop masala & tomato butter sauce with a drizzle of honey for sweetness.

Goan Prawn Curry

Marinated prawn filets in a goan-style coconut curry sauce with a hand-ground secret spice blend.

Kadai Prawn

Delicately seasoned, cooked with tomato, onion, ginger, green chillies, and coriander.

Prawn Masala

Marinated prawns filets cooked in chunky onion tomato masala sauce.

Prawn Vindaloo

Cooked with Potatoes in goan style hot & spicy tomato onion based sauce.

Chicken Biryani

Chicken cooked with braised fragrant basmati rice exotic spices.

Lamb Biryani

Lamb cooked with braised fragrant basmati rice exotic spices.

Beef Biryani

Beef cooked with braised fragrant basmati rice exotic spices.

Prawn Biryani

Prawn cooked with braised fragrant basmati rice exotic spices.

Chilli Paneer

Paneer pieces tossed in bell pepper, onion and cooked with spicy soya and chili sauce.

Gobi Manchurian Dry

Cauliflower florets batter-fried and mixed with chopped bell pepper and onion mixture covered in soy and chili sauce.

Honey Garlic Cauliflower

Crispy cauliflower preparation tossed with sweet chili sauce drizzled with honey and coated with sesame seeds.

Chilli Mushroom Dry

Stir-fried battered mushroom, bell pepper, and onion mixture tossed in hot chili sauce.

Veg Hakka Noodle

Noodles tossed together in a wok with fresh Julienne cut vegetables.

Veg Fried Rice

Steamed basmati rice tossed together with fresh cut vegetables and hakka spices.

Chilli Chicken

Chicken pieces tossed in bell pepper, onion and cooked with spicy soya and chili sauce.

Chicken Manchurian

Fresh cut cauliflower lightly fried and prepared with green onions and chillies.

Chilli Garlic Fish

Fish pieces tossed in bell pepper, onion, garlic and cooked with spicy soya and chili sauce.

Chilli Garlic Prawns

Prawn pieces tossed in bell pepper, onion, garlic and cooked with spicy soya and chili sauce.

Shanghai Fish

Soya marinated fish filets cooked in Shanghai style sweet and sour sauce.

Chicken Hakka Noodle

Chicken and noodles tossed together in a wok with fresh Julienne cut vegetables.

Chicken Fried Rice

Chicken and steamed basmati rice tossed together with fresh cut vegetables and hakka spices.

Egg Noodle

Eggs and noodles tossed together in a wok with fresh Julienne cut vegetables.

Egg Fried Rice

Eggs and steamed basmati rice tossed together with fresh cut vegetables and hakka spices.

Plain Naan

Fresh bread baked in a clay oven and sprayed with light butter.

Butter Naan

Fresh bread baked in a clay oven and sprayed with butter.

Roti

Whole wheat bread

Lacha Paratha

Whole wheat bread with multi layers.

Pudina Paratha

Whole wheat bread rolled, buttered, layered, crusted with fresh mint and cooked in a clay oven.

Aloo Kulcha

Fresh bread baked in clay over stuffed with potato.

Cheese Naan

Cheese stuffed bread baked in a clay oven.

Missi roti (Gluten Free)

Fresh clay oven baked chickpea bread with herbs.

Keema Naan

Naan bread stuffed with minced beef.

Peshawari Naan

Freshly clay oven baked mixed dry fruit and nuts stuffed bread.

Saffron Rice

Green Peas Pulao

Coconut Rice

Jeera Rice

Mushroom Rice

Meal for Four

Pick four piece veg samosa or eight piece veg pakora Non Veg: Any two dishes from poultry, lamb, or beef section Veg: Any two dishes from the Main course Vegetarian section Breads: four naans Rice: two basmati rice Dessert: four piece gulab jamuns

Gulab Jamun

Kheer, (rice pudding)

Cheesecake

Sprite

Diet Coke

Canadian Dry

Mango Lassi