Indian Spice Sweets & Restaurant

Homemade triangles of light, crisp, fill pastry stuffed with fresh vegetables. One order comes with two pieces.

Triangle pastry stuffed with fresh vegetables with chickpea topped with tamarind, mint sauce, and chopped onions.

Potatoes patties with chickpeas topped with tamarind, mint sauce and chopped onions

Crunchy shells mix with potato, chickpeas, yogurt and tamarind sauce.

Deep-fried lentil rounds served in a savory yogurt, topped with tamarind sauce and spices.

Chickpeas and potatoes served in semolina hollow shell and savoury water.

Semolina shells filled with mashed potatoes, chickpeas, onions, sauces, and yogurt.

Combustion of fluffed rice, onion, and peanuts in a tamarind sauce.

Chickpeas with fried bread and pickled carrots.

Noodles with Indian spices and Chinese twists.

Cottage cheese with spices cooked in a clay oven and then wrap in bread with cucumbers, onions, tomatoes, and sauce.

Minced of chicken mix with spices cooked in a clay oven and then wrap in a wheat wrap with cucumbers, onions, tomatoes, and sauce.

Minced chicken with spices roasted on skewer cooked in clay oven and then wrap in bread with cucumber, onion, tomatoes, and sauce.

Mixed vegetables coated with gram flour, and fried to crisp.

Cottage cheese stuffed with fresh mint and coriander sauce, and fried to crisp.

Bread stuffed with potatoes, fried to crisp.

Cauliflower coated with gram flour and spices, fried to crisp.

Chicken pieces cooked with peppers, tomatoes, onions, and authentic kadhai sauce.

Chicken marinated with yogurt and spices served in rich tomato cream sauce.

Boneless chicken pieces cooked with onions, tomatoes, and Indian spices.

Tandoori chicken tossed in gravy with diced onions and bell peppers.

Hot and tangy chicken curry with a touch of vinegar.

South Indian-style chicken curry with curry leave and coconut.

Chicken chunks in cashew based gravy.

Chicken curry flavored with dried fenugreek leaves.

Chicken chunks in cashew touch gravy with Julian bell pepper and ginger.

Bone-in chicken cooked in the traditional Punjabi way.

Tender pieces of mutton cooked in onion and ginger in aromatic sauce.

Tender pieces of mutton cooked in onion and ginger in aromatic sauce.

Lamb cooked in gravy with a touch of vinegar.

Long grain basmati rice subtly aromatic with whole spices.

Plain rice cooked with cumin seeds.

Rice cooked with fresh vegetables and flavoured with spices.

Chicken cooked in rice with spices.

One order comes with channa, raita, and salad.

One order comes with channa, raita, and salad.

One order comes with channa, raita, and salad.

A classic Indian sweets dish made with fresh khoya.

Rice pudding with nuts.

Indian carrot pudding with dry fruits, nuts, and mawa.

Deep-fried dumplings/donuts made of dried milk [khoya] dipped in a rose-cardamom flavored sugar syrup.

Syrupy dessert made from chhenna(cottage cheese), semolina and sugar.

Grated carrots cooked in flavored milk, then sautéed with almond flour for a fudge-like consistency

Indian soft set delicate cake sweet made out of solidified, sweetened milk called Khoa, Ricotta & Sugar.

Indian sweet made by condensing milk and then sweetened with sugar.

Indian cashew fudge candy that's smooth, thin, and melts in your mouth.

Indian cashew fudge candy rolled to make smooth, thin texture and melts in the mouth.

Punjabi milk fudge barfi made with khoya(condensed milk) and Jaggery(condensed Sugar Cane) and Nuts.

Chhena Murk are Bite sized delights made with Cottage Cheese and cardamom flavored sugar syrup.

Indian sweet milk fudge made with solidified cream milk, sugar, ghee, and some acidic agent.

Deep-fried dumplings/donuts made of dried milk [khoya] dipped in a rose-cardamom flavored sugar syrup and filled with Khoya Cream.

Syrupy dessert made from chhenna(cottage cheese), semolina and sugar and filled with Khoya cream.

Translucent soft candy from Indian subcontinent made from ash gourds(Winter Melon)

Indian Sweet Balls made from chickpeas flour, fat (ghee/butter/oil) and sugar.

Indian Sweet Balls made from refined chickpeas flour, fat (ghee/butter/oil) ,sugar and melon seeds.

Indian sweet made of chickpea flour, Ghee and sugar.

Sweet Boondi(lentil) Balls And Crispy Gram Noodles

Ribbon-like strips of pastry delicately seasoned with ajwain and cumin seeds and deep fried.