Indian Kitchen 45 St.

Vegetable samosas and chicken samosas, vegetable pakoras and fish pakoras, chicken wings, and papadums.

Crispy pastries with vegetable filling. One order comes with two samosas.

Crispy pastries with chicken filling. One order comes with two samosas.

Crispy pastries with vegetable filling. One order comes with two samosas.

Crispy pastries with chicken filling. One order comes with two samosas.

Crispy wafers with channa and mixed vegetables covered in sweet yogurt, mint, and tamarind chutney.

Crispy wafers with channa and mixed vegetables covered in sweet yogurt, mint, and tamarind chutney.

Mashed potato fritters served with chutney and chickpeas.

Your choice of filling, fried in a chickpea battered.

Cucumbers, onions, tomatoes, and green peppers, sprinkled with traditional spices.

Mango chunks, cucumbers, onions, and tomatoes, sprinkled with traditional spices.

Chickpeas, cucumbers, onions, and tomatoes, sprinkled with traditional spices.

Indian-style green salad, round cut onions, cucumbers, and tomatoes. Comes with a lemon wedge and mixed with lemon dressing.

Tandoori chicken tossed in fresh greens, cucumbers, onions, and tomatoes sprinkled with traditional spices.

Grilled mango chicken with mango chunks and cucumbers, onions, and Romaine lettuce. Served with house vinaigrette dressing,

Tender chicken pieces marinated in a spicy yogurt mixture and roasted in Indian Kitchen's clay oven. The Indian version of barbeque chicken.

Boneless chicken marinated in a mango mixture and roasted in Indian Kitchen's clay oven.

Boneless chicken marinated in a yogurt mixture containing various spices, cream cheese, and yogurt sauce and roasted in a clay oven.

Boneless chicken marinated in a spicy yogurt mixture and cooked in a clay oven.

Homemade cheese marinated in a spicy yogurt mixture and roasted in a clay oven.

Minced chicken flavoured with spices and roasted in a clay oven.

Minced flavoured with spices and grilled in a clay oven.

De-boned fish marinated in a spicy yogurt mixture, with ginger and garlic, then grilled in a clay oven.

Boneless lamb roasted in a clay oven and marinated with fresh ginger and garlic.

Large juicy prawns marinated in a delicious spicy yogurt and grilled in a clay oven.

Freshly pureed spinach tempered with Indian spices, and combined with house-made cheese.

A golden dish of lentils seasoned and simmered with spices and herbs.

Mushrooms and green peas cooked with a creamy onion or tomato-based gravy.

A light dish that compliments a curry dish made of gently spiced potatoes in authentic spices.

Chickpeas seasoned and cooked in a spicy ginger-tomato sauce.

Black lentils, slowly simmered, then sauteed with curry sauce, and topped with rich creamy butter.

Potatoes and cauliflower, cooked with fresh tomatoes, ginger, garlic, and spices.

Fresh okra cooked with garlic, ginger, onions, and tomato sauce.

Grilled eggplant cooked with tomatoes, onions, and various spices.

Mixed vegetables cooked with fresh ginger, garlic, tomatoes, and spices.

A unique combination of mixed fresh vegetables in a creamy sauce.

Creamed paneer and vegetable dumplings, cooked in a rich and creamy sauce.

House-made cheese cooked in a sweet-mixed mango and creamy sauce.

House-made cheese cooked in a mild creamy curry sauce.

A popular North-Indian dish made of shredded house-made cheese and spices.

Your choice of protein cooked in mixed creamy mango and onion sauce.

Your choice of protein cooked in a sweet and savory creamy tomato and onion sauce.

Your choice of protein cooked in hot spices, green chilies, tomatoes, lemon juice, chunks of onions, and green peppers.

Your choice of protein cooked in bell peppers, onions, garlic, ginger, and spices.

Your choice of protein seasoned in authentic Indian spices and simmered to enhance the flavour.

Your choice of protein cooked in a delicious sweet sauce with tomato or onion sauce.

Your choice of protein simmered in a mild curry sauce with cream and saffron.

Your choice of protein cooked in a spinach and onion sauce with ginger and a special blend of spices.

Seasoned Indian long grain rice, sauteed with creamy coconut and spices.

Seasoned Indian long grain white rice. Pairs perfectly with curries.

Basmati rice seasoned with spices and sauteed with garden vegetables.

Basmati rice seasoned with a mango mixture and sauteed authentic Indian spices.

Basmati rice seasoned with mushrooms and a mixture of Indian spices.

Basmati rice sauteed with spinach and a mixture of Indian spices.

Seasoned Indian long-grain white rice with cumin seeds.

Curry-flavoured rice, stir-fried with onions, green peppers, garden vegetables, and paneer.

Boneless chicken marinated with spices, simmered with basmati rice. Topped with crispy onions and cilantro.

Pork marinated with spices and steam-sauteed with basmati rice.

Beef marinated with spices and steam-sauteed with basmati rice.

Lamb cubes marinated with spices and steam-sauteed with basmati rice.

Traditional Indian white flour bread, prepared in a clay oven.

Whole wheat flatbread. This bread is vegan-friendly.

Multi-layered, flaky whole wheat bread.

Whole wheat bread, filled with a spicy potato mixture.

Naan bread, stuffed with a vegetable mixture and baked in tandoor.

Naan bread, stuffed with house-made cheese curds and fresh spices.

Naan bread, stuffed with fresh onions and a spicy mixture and then baked in tandoor.

Naan bread, loaded with coconut and sweet cherries and spices and then baked in tandoor.

Naan bread, stuffed with roasted tandoori chicken pieces and then baked in tandoor.

Lentil flour crackers served with chutney.

A yogurt-based vegetarian cocktail delicacy of cucumbers, ground roast black pepper, and cumin.

Sweet dumplings in a sugary syrup similar to a doughnut hole. One order comes with two pieces.

Indian-style rice pudding made with sweet mango and a creamy spice base.

Similar to cheesecake, this creamy cheese dessert has pistachios.

Indian-style rice pudding made with spices and cream.