Hastings Mill Brewing Company

403 E Hastings St, Vancouver, BC V6A 1P6, Canada

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Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item

Starters and Share Plates

  • Poutine

    Hand-cut fries topped with Quebec cheese curds and house-made gravy.

    $10.00

  • Chicken Lettuce

    Roasted chicken breast, carrots, cucumbers, red peppers, garlic, onions, and peanuts, served with fresh lettuce leaves.

    $11.00

  • Warm Spinach and Artichoke Dip

    Warm spinach and artichoke dip served with Grana Padano cheese and sliced baguette.

    $10.00

  • Vegetable Plate

    Assortment of freshly cut veggies served with house-made tzatziki and hummus.

    $10.00

  • Wings (1 lb)

    One pound of breaded chicken wings served with blue cheese dipping sauce.

    $12.00

  • Onion Rings

    Thick-cut and battered onions served golden brown.

    $8.00

  • Chips and Salsa

    Oven-toasted tortillas served with freshly made salsa.

    $8.00

  • Edamame

    Steamed soybeans tossed with sea salt, cilantro. and fresh lime juice.

    $6.00

  • Homemade Fries

    Hand-cut daily using lightly seasoned Kennebec potatoes.

    $8.00

  • Yam Fries

    Thin-cut sweet potato served with chipotle mayo.

    $8.00

Soup and Salad

  • Creamy Tomato Bisque

    Made with vine-ripened tomatoes topped with herb croutons and sour cream drizzle.

    $8.00

  • House Salad

    Mixed field greens, vine-ripened tomatoes, red onions, sliced cucumbers, dried cranberries, and toasted pumpkin seeds with choice of dressing.

    $8.00

  • Taco Salad

    Iceberg lettuce and mixed field greens with seasoned tortilla chips, pan-fried lean ground beef, vine-ripened tomatoes, onions, cheddar cheese, sour...

    $11.00

  • Chicken Caesar Salad

    Oven-roasted chicken breast, crisp romaine, bacon, fresh baked croutons, signature dressing, and Grana Padano cheese.

    $11.00

  • BBQ Pulled Chicken Salad

    Barbeque pulled chicken, mixed greens, and iceberg lettuce with julienne carrots, bell peppers and crisp apple, topped with golden raisins, chopped...

    $11.00

  • Falafel Salad

    Gluten-friendly falafel, crisp romaine lettuce, vine-ripened tomatoes, red onions, julienne carrots, sliced cucumbers, radish, and house-made...

    $10.00

Burgers

All burgers are served on a freshly baked brioche bun with vine-ripened tomatoes, mixed field greens, pickles, and onions, served with your choice of homemade fries, spring salad, or fresh-cut vegetables.

  • The Mill Burger (6 oz)

    Freshly made six-ounce lean beef patty with field greens, onions, tomatoes, mustard, mayo, relish, and pickles.

    $12.00

  • Garden Burger

    Vegetarian. Garden party with field greens, onions, tomatoes, pickles, and chipotle mayo.

    $11.00

  • Grilled salmon Burger

    Ocean-Wise Alaskan salmon with field greens, onions, tomatoes, and lemon dill aioli.

    $11.00

  • Beyond Meat Burger

    Beyond meat patty with field greens, onions, tomatoes, mustard, mayo, relish, and pickle.

    $13.00

Sandwiches

All sandwiches and wraps are served with your choice of hand-made fries, spring salad, or fresh-cut vegetables.

  • Pulled Pork Sandwich

    Oven-roasted in-house and hand-pulled pork served on a toasted ciabatta bun with house-made coleslaw and Carolina-style barbeque sauce.

    $11.00

  • Pulled Chicken Sandwich

    Oven-roasted in-house and hand-pulled chicken served on a toasted ciabatta bun with house-made coleslaw and Carolina-style barbeque sauce.

    $11.00

  • Beef Dip Sandwich

    Thinly sliced roast beef piled high with melted jalapeno jack cheese and mild horseradish on a toasted ciabatta bun. Served with fries and au jus.

    $12.00

  • Reuben Sandwich

    Montreal-style corned beef, sauerkraut, Swiss cheese, pickles, and hot mustard on toasted marble rye.

    $11.00

  • Toasted B.L.T. Sandwich

    Four strips of crispy pan-fried bacon, shredded iceberg lettuce, and vine-ripened tomatoes.

    $10.00

  • Pesto Chicken Club Sandwich

    Oven-roasted chicken breast served on a toasted ciabatta bun with bacon, lettuce, roasted tomatoes, and pesto mayo.

    $11.00

Traditional Pub Fare

  • Haddock Fish and Chips (8 oz)

    An eight-ounce haddock fillet, lightly battered and served golden brown with hand-made fries, lemon. and tartar sauce.

    $12.00

  • Cod Fish and Chips (6 oz)

    Six-ounce cod fillet, lightly battered and served golden brown with hand-made fries, lemon. and tartar sauce.

    $13.00

  • Cod Fish and Chips (12 oz)

    Twelve-ounce cod fillet, lightly battered and served golden brown with hand-made fries, lemon. and tartar sauce.

    $19.00

  • Chicken Strips (4 pcs)

    Four thick strips of seasoned and breaded chicken breast served with hand-made fries and your choice of dipping sauce.

    $10.00

  • Roasted Mushroom Ravioli

    Egg pasta ravioli filled with roasted portobello mushrooms, roasted crimini mushrooms, onions, and mozzarella, served with fresh pesto sauce, garlic,

    $11.00

  • Mac and Cheese

    Baked macaroni and cheese with panko crust.

    $10.00

  • Space Cake Porter Chili (16 oz)

    Sixteen-ounce lean ground beef chili made with Hastings Mill space cake porter and topped with diced onions, shredded Jack cheese, cheddar cheese,

    $10.00