Haandi Indian Cuisine

9.8

8607 48 Ave NW, Calgary, AB T3B 2B3, Canada

Opens at 3:00 PM

Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    See Item

Appetizers

  • Vegetable Samosa (2pcs) (2 Pieces)

    A mix of seasoned potatoes, green peas filled with crisp tumovers.

    $6.55

  • Beef Samosa (2pcs)

    A mix of seasoned potatoes, minced beef filled with crisp tumovers.

    $7.55

  • Onion Bhajia

    Sliced onions dipped in spicy chickpea batter and deep-fried and served with tamarind chutney.

    $9.95

  • Vegetable Pakora

    Vegetables in a lightly seasoned lentil flour batter, then deep-fried.

    $10.95

  • Paneer Pakora

    Slices of homemade cottage cheese, deep-fried, and served with chutney.

    $12.95

  • Fish Pakora

    A tender piece of basa fillet marinated in spiced batter and deep fried served with mint sauce.

    $10.95

  • Assorted Veggie Platter

    A blend of veg samosa, veg pakoras, and paneer pakoras is served with tamarind and mint chutney.

    $14.95

  • Assorted Meat Platter

    A blend of beef samosa, fish pakoras, and chicken pakoras is served with varied chutneys.

    $15.95

  • Lentil Soup

    Pureed lentils with delicate spices.

    $11.95

  • Kachumber Salad

    Chopped cucumbers, carrots, and onions tossed in lemon juice and chaat masala.

    $4.95

Haandi Specials

  • Haandi

    Choice of protein cooked in a rich sauce of fried onion, yogurt, cashew nut, and tomatoes. Garnished with ginger and coriander.

    $16.95

  • Balti

    Choice of protein tossed with wine, cooked with sliced mushrooms, garlic, onions, finely chopped tomatoes, and exotic spices. Garnished with ginger...

    $16.95

Tandoori Khazana

From our clay oven.

  • Paneer Tikka

    Cubes of cottage cheese marinated in yogurt, lemon juice, and traditional spices, cooked in the tandoori oven.

    $16.95

  • Tandoori Chicken

    Skinless leg and thigh chicken marinated in homemade fresh yogurt and freshly ground herbs, tenderly barbecued in our clay oven.

    $15.95

  • Afghani Malai Kabab

    Chicken breast cubes marinated with peppercorn, cream, yogurt, chopped ginger, green chili, fresh coriander, and grated cheese. Serve with mint sauce.

    $16.95

  • Chicken Tikka

    Boneless pieces of chicken marinated in yogurt and Indian spices and broiled in the tandoor. Serve with mint sauce.

    $15.95

  • Achari Fish Tikka

    Fish pieces marinated in achaar (pickle) and yogurt, tandoori grilled.

    $16.95

  • Tandoori Prawns

    Prawns marinated in yogurt, lemon juice, and traditional spices, grilled in the tandoori oven. Served with mint sauce.

    $20.95

  • Lamb Sheekh Kebab

    Finely minced lamb seasoned with onions, ginger, garlic, and herbs. Rolled on skewer and cooked in the clay oven.

    $15.95

Non Vegetarian Specialties Chicken

  • Butter Chicken

    Authentic in-house-made sauce of butter, spices, tomato. cashew nut, cream, and ginger-garlic are mixed with pieces of chicken breast to produce the...

    $17.95

  • Chicken Korma

    A mild, flavorful delicacy consisting of a yogurt and cashew-based curry garnished with fresh cream. great for kids!

    $17.95

  • Kadai Chicken

    Chicken sauteed with onions, bell peppers, tomatoes, lemon juice, and Indian spices.

    $16.95

  • Chicken Curry

    Boneless chicken breasts cooked in yellow curry sauce with spices.

    $15.95

  • Chicken Vindaloo

    A spicy dish of Goa, boneless marinated chicken cooked in vindaloo spice sauce and potatoes.

    $16.95

  • Murgh Lababdar

    Chicken cooked with onion, tomato, and Indian herbs and garnished with coriander and ginger.

    $17.95

  • Chicken Tikka Masala

    Oven-roasted pieces of chicken fillet marinated in succulent sauce and flavored with various spices.

    $16.95

  • Palak (Spinach) Chicken

    Tender chunks of chicken cooked with fresh spinach puree, cream, and exotic spices.

    $16.95

  • Chicken Madras

    South Indian-inspired dish cooked in fresh coconut-based sauce, curry leaves, and strong Indian spices.

    $16.95

  • Chili Chicken

    Deep-fried chicken cubes cooked with onions and bell peppers with soy sauce.

    $15.95

Meat Dishes

  • Lamb Korma

    Blend with mild creamy sauce, rich flavorful almond, and cashew nut curry.

    $17.95

  • Beef Korma

    Blend with mild creamy sauce, rich flavorful almond, and cashew nut curry.

    $16.95

  • Goat Korma

    Blend with mild creamy sauce, rich flavorful almond, and cashew nut curry.

    $16.95

  • Lamb Bhuna

    Pieces of meat cooked with onions, tomatoes, ginger garlic paste, and spices.

    $16.95

  • Beef Bhuna

    Pieces of meat cooked with onions, tomatoes ginger garlic paste, and spices.

    $15.95

  • Goat Bhuna

    Pieces of meat cooked with onions, tomatoes ginger garlic paste, and spices.

    $15.95

  • Lamb Curry

    Tender pieces of meat cooked in freshly ground spices in an onion and tomato-based sauce.

    $16.95

  • Beef Curry

    Tender pieces of meat cooked in freshly ground spices in an onion and tomato-based sauce.

    $15.95

  • Goat Curry

    Tender pieces of meat cooked in freshly ground spices in an onion and tomato-based sauce.

    $15.95

  • Lamb Vindaloo

    A spicy traditional vindaloo sauce prepared with very hot spices and potatoes.

    $17.95

  • Beef Vindaloo

    A spicy traditional vindaloo sauce prepared with very hot spices and potatoes.

    $16.95

  • Goat Vindaloo

    A spicy traditional vindaloo sauce prepared with very hot spices and potatoes.

    $16.95

  • Lamb Madras

    A strongly flavored south Indian-inspired dish cooked in fresh curry leaves and spicy coconut-based sauce.

    $17.95

  • Beef Madras

    A strongly flavored south Indian-inspired dish cooked in fresh curry leaves and spicy coconut-based sauce.

    $16.95

  • Goat Madras

    A strongly flavored south Indian-inspired dish cooked in fresh curry leaves and spicy coconut-based sauce.

    $16.95

  • Lamb Palak (Spinach)

    Incorporate with a healthy spinach component in a rich sauce.

    $16.95

  • Beef Palak (Spinach)

    Incorporate with a healthy spinach component in a rich sauce.

    $15.95

  • Goat Palak (Spinach)

    Incorporate with a healthy spinach component in a rich sauce.

    $15.95

Seafood Specialties

  • Prawn Malai Curry

    Prawns simmered in onion, coconut milk, and creamy sauce and garnished with cream and coconut.

    $17.95

  • Prawn Masala

    Prawns cooked in carom seeds, finely sliced onions, tomatoes, and various spices.

    $16.95

  • Prawn Madras

    South Indian-inspired dish cooked in a fresh, hot, and spicy coconut-based sauce, and strong Indian spices.

    $16.95

  • Prawn Vindaloo

    Juicy prawns cooked in a tangy gravy of vinegar and spices.

    $16.95

  • Fish Curry

    Fish fillet cooked in a flavorful and aromatic tomato-based curry.

    $15.95

  • Fish Vindaloo

    Fish filet cooked in tangy tomato and curry sauce with cubed potatoes and fresh spices.

    $15.95

Vegetarian Specialities

  • Kadhai Paneer

    Pieces of traditional homemade cottage cheese sauteed with onions, green peppers, onions, tomatoes, and exotic spices.

    $15.95

  • Shahi Paneer

    Cubed traditional homemade cottage cheese cooked with cashew nuts, onions, spices, and creamy gravy. garnished with fresh cream.

    $16.95

  • Mutter Paneer

    A national favorite curry containing traditional homemade cottage cheese and green peas with blended spices.

    $15.95

  • Palak (Spinach) Paneer

    Fresh puree of spinach cooked with homemade cottage cheese cubes in a special blend of spices.

    $16.95

  • Paneer Makhani

    Cubes of paneer cooked in a mild creamy tomato sauce.

    $16.95

  • Okara (Bhindi) Masala

    Fresh okra sauteed with onions, tomatoes, and spices.

    $14.95

  • Mushroom Mutter

    A perfect blend of green peas and mushrooms cooked in golden curry sauce.

    $14.95

  • Malai Kofta

    Traditional homemade dumplings of mashed potatoes and homemade cottage cheese together cooked with cashew nuts in a white creamy sauce.

    $16.95

  • Aloo Gobi

    Fresh cauliflower chunks with potatoes prepared with turmeric, ginger, and traditional spices.

    $15.95

  • Baingan Bharta

    Whole eggplant is slow-roasted in a clay oven cooked with tomatoes, onions, green peas, and tangy spices.

    $15.95

  • Jeera Aloo

    Potatoes cooked with onions, tomatoes with a flavor of cumin seeds.

    $14.95

  • Chana Masala

    The traditional north Indian dish is comprised with chickpeas cooked with herbs and spices garnished with ginger and coriander leaves.

    $14.95

  • Dal Masoor

    Cooked yellow lentils infused with cumin seeds, aromatic spices, and cilantro garnishing.

    $13.95

  • Dal Makhani

    Black lentils, chana dal, and red kidney beans, cooked on slow heat with traditional spices and tomato, buttercream. Buttercream.

    $15.95

  • Vegetable Jalfrezi

    Sauteed fresh vegetables with cubed bell peppers, mushrooms, and onions, in tomato.

    $15.95

  • Chilli Paneer

    Cubes of paneer sauteed with onions and bell peppers in a tangy soy sauce.

    $15.95

  • Vegetable Noodles

    Indo-Chinese dish made with boiled noodles, a variety of veggies, and spicy sauces.

    $15.95

Biryani

  • Vegetable Biryani

    Vegetables cooked with fragrant basmati rice, cottage cheese, and aromatic spices.

    $16.95

  • Prawn Biryani

    Marinated prawn, onions, garlic, ginger, cilantro, herbs, spices, and cooked with basmati rice Preferences.

    $18.95

  • Chicken Biryani

    Cooked with basmati rice using aromatic spices, mint, and saffron. Serve with mixed raita.

    $17.95

  • Beef Biryani

    Cooked with basmati rice using aromatic spices, mint, and saffron. Serve with mixed raita.

    $17.95

  • Lamb Biryani

    Cooked with basmati rice using aromatic spices, mint, and saffron. Serve with mixed raita.

    $18.95

  • Goat Biryani

    Cooked with basmati rice using aromatic spices, mint, and saffron. Serve with mixed raita.

    $17.95

Rice

Basmati Rice only.

  • Steamed Ric

    $4.95

  • Green Peas Rice

    $5.95

  • Mushroom Rice

    $5.95

  • Coconut Rice

    $5.95

  • Saffron Rice

    $5.95

Dinner Special

  • Dinner for Two

    Six vegetable pakoras, one meat dish of choice (butter chicken/chicken curry/beef curry), one vegetable dish of choice (aloo gobi/chana masala/ dal...

    $33.95

  • Dinner for Four

    Ten vegetable pakoras, two meat dishes of choice (butter chicken/chicken curry/beef curry), one vegetable dish of choice (aloo gobi/chana masala/dal...

    $57.95

Condiments (Side Orders)

  • Raita

    $4.95

  • Mixed Pickles

    $2.55

  • Mango Chutney

    $2.55

  • Pappadams

    $3.95

  • Tamarind Chutney

    $2.95

  • Mint Chutney

    $2.95

Speciality Breads

Freshly baked in the clay oven.

  • Plain Naan

    Flatbread freshly baked to order in our clay tandoor oven.

    $4.55

  • Butter Naan

    Stuffed and brushed with butter.

    $5.95

  • Garlic Naan

    Naan topped with fresh garlic and herbs.

    $4.95

  • Cheese Naan

    Naan bread stuffed with cheese and cooked in the tandoori oven.

    $6.95

  • Peshwari Naan

    Naan stuffed with slightly sweet cashews, raisins, and cherries.

    $6.55

  • Aloo Kulcha

    Naan filled with spiced potatoes.

    $5.95

  • Tandoori Roti

    Baked unleavened whole wheat bread.

    $4.55

  • Pudina Paratha

    Soft, unleavened bread stuffed with fresh mint leaves, prepared in tandoor.

    $5.95

Desserts

  • Rasmalai

    Cottage Cheese pieces dipped in sweetened milk, flavored with pistachios, and rose water served cold.

    $5.95

  • Gulab Jamun

    A delicious Indian version of sweet donuts soaked in a sweet aromatic sugar syrup of rosewater and cardamom. Can be served hot or cold.

    $5.55

  • Rice Pudding

    Mouth watering pudding made with rice and milk.

    $5.95

Drinks

  • Soft Drinks (355 ml Can)

    $2.50

  • Lassi

    $5.00