Green Lotus Thai Lao Cuisine
55 Saint Paul Street, St. Catharines, ON, Canada
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SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (289) 362-1311 before placing your order.
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Fried shrimp rolled in shredded coconut for an exotic flavour, served with sweet-and-sour sauce.
Sesame Beef Skewers
Tender thinly sliced beef on a skewer, marinated with a soy and sesame sauce including ginger, garlic, and spices and sprinkled with sesame seeds.
Sesame Chicken Skewers
Tender thinly sliced chicken on a skewer, marinated with a soy and sesame sauce including ginger, garlic, and spices and sprinkled with sesame seeds.
Crispy battered calamari with sauteed bell peppers and onions, served with spicy mayo.
Green Lotus' house platter featuring spring rolls, crab Rangoon, crispy chicken, sesame beef, coconut shrimp, shrimp chips, and a small green salad,
Shrimp chips are served with peanut sauce.
Crispy Chicken Spring Rolls
Chicken with carrot, cabbage, taro, beans, and glass noodles, wrapped in a crispy golden wrap, and served with sweet-and-sour sauce. You can't have...
Crispy Vegetarian Spring Rolls
Vegetarian. Carrot, cabbage, taro, beans, and glass noodles wrapped in a crispy golden wrap, served with sweet-and-sour sauce. You can't have just...
Summer Fresh Rolls
Gluten friendly. Chicken and shrimp with an assortment of fresh lettuce, rice noodles, and herbs wrapped in rice paper, served with peanut sauce.
Golden wontons filled with a blend of crab meat, cream cheese, and green onions.
Lightly seasoned and battered wings topped with stir-fried bell peppers and onions and served with sweet chilli sauce on the side.
Vegetarian. Lightly battered and fried assorted vegetables served with spicy mayo.
Strips of basa seasoned to perfection, lightly battered and fried to a crisp, and served with sweet-and-sour sauce or spicy mayo.
Deliciously seasoned and breaded chicken strips served with sweet-and-sour sauce.
Chicken wontons fried to a golden perfection and served with sweet-and-sour sauce.
You can choose how spicy you would like any of these entrees.
A big bowl of famous beef noodle soup, enjoyable any time of the year. Served with meatballs, slices of beef, and vegetables. A meal on it's own.
Marinated beef slices and shrimp stir fried with blanched glass noodles, broccoli, carrots, Napa cabbage, bell peppers, mushrooms, and baby bok choy,
Nam Khao Lettuce Wrap
A deliciously popular cooled rice salad specially prepared through frying patties of seasoned rice and crumbling it into a mixture of ham, bell...
A very authentic Lao-style meat salad served with sticky rice. Meat lovers will enjoy this spicy and sour blend of thinly sliced beef tossed in a...
Roasted duck fried in a light batter and served with rice, broccoli, Napa cabbage, bok choy, carrots, and your choice of pineapple sweet-and-sour or...
Salmon seasoned with spices, seared on a pan to seal in the delicious juices and served with rice, bell peppers, onions, pineapple, and pineapple...
Lightly seasoned and battered basa filets, fried to a crisp and served with rice, broccoli, zucchini, carrots, onions, and spicy mayo.
Spicy. Mussels, red curry, and basil stir fried together into an aromatic curry and coconut sauce.
Tom Yum Soup
Spicy. A traditional soup known for its perfect blend of sour and spice with shrimp, mushrooms, bamboo strips, and Napa cabbage.
A creamy chicken soup with a base of lemongrass, galangal, and lime leaf accented by the savoury spice of red curry and coconut milk, served with...
A flavourful soup with pieces of seasoned ground chicken wrapped in wontons, mushrooms, Napa cabbage, and green onions. Simply delicious!
Gluten friendly. Strips of mango tossed with bell peppers, red onions, and Green Lotus yum sauce, topped with peanuts and cilantro.
Green Papaya Salad
Gluten friendly and spicy. A traditional salad combining fish sauce, shredded papaya, carrots, green beans, and tomatoes, topped with peanuts and...
House Greens Salad
Gluten friendly. A mixture of lettuce, cabbage, carrots, and cucumbers with sesame dressing to top it off.
Gluten friendly. A sweet and sour salad mix of glass noodles, bell peppers, cucumbers, cabbage, carrots, and red onions, enhanced with herbs and...
Souk Sun Curries
These dishes are served with rice or noodles.
This creamy, spicy curry simmers your choice of beef or chicken with onions, carrots, and green beans into a coconut peanut sauce.
Green Lotus' blend of a spicy red curry and coconut with chicken or beef, onions, bamboo, bell peppers, carrots, and basil.
Spicy. Green Lotus' mild yellow coconut curry with chicken or beef, onions, potato, carrots, green beans, and squash.
Green Lotus' spiciest curry features a blend of chicken or beef, onion, zucchini, eggplant, bamboo, green beans, and basil.
Spicy. A special mild curry of chicken or beef, onions, roasted peanuts, carrots, potatoes, and bell peppers in a peanut sauce.
Seevit Dee Stir Fries
A satisfying spicy basil stir fry with beef or chicken, onions, carrots, green beans, bamboo, and bell peppers.
A delicious mix of beef or chicken, broccoli, carrots, mushrooms, and onions.
A stir-fried mix of chicken or beef, cashews, bamboo, bell peppers, and onions makes for a healthy meal.
A stir-fried mix of chicken or beef, mushrooms, bamboo, bell peppers, baby corn, onions, and slices of ginger.
Mixed Veggie Chicken
A blend of chicken or beef and assorted vegetables including bell peppers, onions, broccoli, bok choy, and green beans.
A combination of chicken or beef onions, broccoli, bell peppers, and carrots with Green Lotus' sweet mango stir-fry sauce.
Options: No spice, mild, medium, or spicy. Vegetarian option available except drunken noodles.
A famous Thai noodle dish with chicken or beef and shrimp, served in Green Lotus' house pad Thai sauce with eggs, peanuts, and bean sprouts.
Spicy. A chicken or beef and vegetable stir fry with broccoli, carrots, mushrooms, bok choy, onions, Napa cabbage, and soft rice noodles in Green...
A healthy blend of yellow egg noodles stir fried with chicken or beef, bell peppers, green beans, Napa cabbage, broccoli, carrots, onions, and bok...
A delicious combination of bean noodle mixed with chicken, shrimp, mushrooms, bell peppers, cabbage, carrots, Napa cabbage, and bok choy in Green...
Your favourite curry (red, green, yellow, Panang, or masaman) on a bed of soft rice noodles. You can't go wrong!
A rice noodle stir fry with assorted vegetables and chicken or beef sauteed with Lotus Thai's delicious wine sauce.
You can choose how spicy you would like any of these dishes.
Vegetable Fried Rice
Vegetarian. A simple medley of rice fried with eggs and assorted vegetables.
Rice fried with eggs and assorted vegetables.
Pineapple Chicken and Shrimp
A delicious blend of rice fried with eggs, pineapple, bell peppers, and assorted vegetables.
Small Green Salad
Side Mixed Vegetables
A side portion of mixed vegetables.
A side portion of sliced beef.
A side order of chicken.
A side order of shrimp.