Grazie Ristorante

9.7

2373 Yonge St, Toronto, ON M4P 2C8, Canada

Opens at 11:30 AM

Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Cutlery

    How many people will be eating from this order?

    See Item

Note

Substitutions are not available for the items.

Specials

  • 14oz Ribeye (14oz)

    Grilled and served with a demi-glaze, roasted potatoes, and seasonal vegetables.

    $69.00

    MenuItemImage

Oil and Cheese

  • MenuItemImage
    Grazie Bread

    Freshly baked Viennas, and it serves four people.

    $5.00

  • Parmigiano (100 g)

    Freshly grated Italian parmesan.

    $7.00

    MenuItemImage
  • Olive Oil (1 L)

    Olitalia premium virgin olive oil.

    $30.00

    MenuItemImage
  • Grazie Spicy Oil (250 ml)

    $12.00

    MenuItemImage
  • Olive Oil (250 ml)

    Olitalia premium virgin olive oil.

    $11.00

    MenuItemImage
  • Grazie Baseball Cap

    $20.00

    MenuItemImage

Antipasti e Zuppe

  • MenuItemImage
    Caesar Salad

    Romaine lettuce with creamy caesar dressing.

    $15.00

  • Minestrone

    Traditional Italian vegetable soup

    $11.00

    MenuItemImage
  • Kale Beet Salad

    Kale, shredded beet, apple, savoy cabbage, carrots, raisins, and radish with a white wine balsamic vinaigrette.

    $15.00

    MenuItemImage
  • Insalata Del Mercato

    A variety of salad greens served with a balsamic vinaigrette.

    $11.00

    MenuItemImage
  • Branca Salad

    Fior di latte mozzarella, grape tomatoes, mixed olives, and basil with crostini.

    $19.50

    MenuItemImage
  • Merluzzo Salad

    Seasoned codpieces lightly floured with a mixture of olives, grape tomatoes, potatoes, and green beans.

    $23.00

    MenuItemImage
  • Bruschetta

    Toasted bread with tomato, garlic, and fine herbs.

    $11.00

    MenuItemImage
  • Baked Goat Cheese Salad

    Goat cheese, roasted peppers, and grilled eggplant wrapped in phyllo pastry. Served with an arugula salad in a sherry vinaigrette.

    $23.00

    MenuItemImage
  • Polpette

    Meatballs served in tomato sauce with shaved parmigiana and crostini.

    $19.50

    MenuItemImage
  • Gamberi Alla Diavola

    Sauteed shrimp served in a spicy light tomato sauce.

    $19.50

    MenuItemImage
  • Sila Salad

    Marinated shrimp and calamari, and served on a bed of lettuce.

    $23.00

    MenuItemImage
  • Cozze Portofino

    Mussels steamed in a light tomato sauce or white wine sauce.

    $20.50

    MenuItemImage
  • Varese

    Pear, prosciutto (cured ham), and parmigiano shavings with an arugula salad.

    $20.50

    MenuItemImage
  • Funghi Focaccia

    Bechamel, a variety of mushrooms, truffle oil, parmigiana, and fresh thyme.

    $24.00

    MenuItemImage
  • Fresca Focaccia

    Fior di latte mozzarella, plum tomato, and oregano.

    $24.00

    MenuItemImage
  • Pugliese Focaccia

    Plum tomatoes, mozzarella, rapini, spicy sausage, fresh tomato, garlic, and fine herbs.

    $24.00

    MenuItemImage

Pizza

  • MenuItemImage
    Margherita Pizza

    Tomato sauce, basil, and mozzarella.

    $18.50

  • Pepperoni Pizza

    $22.00

    MenuItemImage
  • Giovanni Pizza

    Tomato sauce, mozzarella, pepperoni, spicy sausage, red onion, and hot peppers.

    $24.00

    MenuItemImage
  • Nduja Pizza

    Tomato sauce, spicy nduja sausage, fior di latte mozzarella, and basil.

    $24.00

    MenuItemImage
  • Stefania Pizza

    Creamy porcini sauce, variety of mushrooms, herbs, prosciutto (cured ham), arugula, and parmigiano.

    $27.50

    MenuItemImage
  • Cristoforo Pizza

    Goat cheese, plum tomatoes, red onions, black olives, basil, and mozzarella.

    $23.00

    MenuItemImage
  • Romana Pizza

    Potatoes, rosemary, spicy pancetta (cured bacon), diced tomatoes, mozzarella, and parmigiano cheese.

    $24.00

    MenuItemImage
  • Nato Pizza

    Tomato sauce, mozzarella, pepperoni, mushrooms, and peppers.

    $23.00

    MenuItemImage
  • Roberto Pizza

    Tomato sauce, mozzarella, prosciuttino (cured ham), grilled eggplant, artichoke hearts, and black olives.

    $24.00

    MenuItemImage
  • Elena Pizza

    Tomato sauce, mozzarella, grilled chicken, spinach, and goat cheese.

    $24.00

    MenuItemImage
  • Giardina Pizza

    Plum tomatoes, mozzarella, eggplant, zucchini, peppers, and ricotta.

    $23.00

    MenuItemImage
  • Eligio Pizza

    Tomato sauce, mozzarella, prosciuttino (cured ham), asiago cheese, red onions, and a variety of mushrooms.

    $24.00

    MenuItemImage
  • San Vito Pizza

    Tomato sauce, mozzarella, roasted peppers, soppressata (cured pork), and green olives.

    $24.00

    MenuItemImage

Pasta

No substitutions for any item.

  • MenuItemImage
    Penza Pasta

    Rigatoni with vodka, spicy pancetta (cured bacon), green onions, and chilli pepper. Creamy tomato sauce.

    $25.00

  • Termini Pasta

    Spaghetti with tomato sauce.

    $18.50

    MenuItemImage
  • Termini Pasta with Meatballs

    Spaghetti with tomato sauce.

    $28.50

    MenuItemImage
  • Napoletana Pasta

    Linguine with shrimps and clams. Tomato sauce.

    $24.00

    MenuItemImage
  • Nonna Franca

    Spaghetti with roasted broccoli, anchovy paste, pine nuts, and raisins in a creamy tomato sauce. Topped with toasted bread crumbs and sesame seeds.

    $23.00

    MenuItemImage
  • Trapani Pasta

    Penne with grilled eggplant, peppers, and zucchini. Tomato sauce.

    $22.00

    MenuItemImage
  • Assisi Pasta

    Fettuccine with a variety of mushrooms and sun-dried tomatoes. Tomato sauce.

    $22.00

    MenuItemImage
  • Bologna Pasta

    Rigatoni in a meat sauce. Tomato sauce.

    $24.00

    MenuItemImage
  • Paesana Pasta

    Fettuccine with spicy sausage and peppers. Tomato sauce.

    $24.00

    MenuItemImage
  • Prato Pasta

    Fettuccine with grilled chicken and green onions. Tomato sauce.

    $23.00

    MenuItemImage
  • Puttanesca Pasta

    Penne with black olives, capers, anchovies, red wine, and diced onions. Tomato sauce.

    $23.00

    MenuItemImage
  • Aveliino Pasta

    Fettucine in garlic and oil sauce with prosciutto (cured ham), spinach, variety of mushrooms, and a porcini mushroom butter.

    $24.00

    MenuItemImage
  • Brunello Pasta

    Spaghetti in garlic and oil sauce with spicy sausage, broccoli, diced tomatoes, and mushrooms.

    $24.00

    MenuItemImage
  • Teramo Pasta

    Spaghetti in garlic and oil sauce with artichoke hearts, sun-dried tomatoes, green onions, parsley, and goat cheese.

    $24.00

    MenuItemImage
  • Cefalu Pasta

    Spaghetti in garlic and oil sauce with grilled chicken, spinach, and ricotta pesto (pine nuts).

    $24.00

    MenuItemImage
  • Catrina Pasta

    Spinach linguine in garlic and oil sauce with grilled chicken, spicy pancetta (cured bacon), diced onions, and black peppercorns.

    $24.00

    MenuItemImage
  • Alessandra Pasta

    Fusilli in garlic and oil sauce with rapini, spicy fennel sausage, and tomato.

    $24.00

    MenuItemImage
  • Gnocchi Pasta

    Gnocchi in a tomato sauce topped with ricotta. Creamy tomato sauce.

    $24.00

    MenuItemImage
  • Odessa Pasta

    Fettuccine with smoked salmon and vodka. Creamy tomato sauce.

    $24.00

    MenuItemImage
  • Tasca Pasta

    Pasta filled with ricotta, spinach, mushrooms, and brie baked in a creamy tomato porcini sauce.

    $27.50

    MenuItemImage
  • Quattro Stagioni Pasta

    Penne with mushrooms, zucchini, peppers, and broccoli. Creamy tomato sauce.

    $23.00

    MenuItemImage
  • Torino Pasta

    Agnolotti stuffed with spinach and ricotta in a creamy tomato sauce.

    $24.00

    MenuItemImage
  • Francesca Pasta

    Linguine with pine nuts, raisins, and basil in a creamy tomato sauce.

    $23.00

    MenuItemImage
  • Bianca Pasta

    Penne with parmigiano, butter, and cream. Cream sauce.

    $18.50

    MenuItemImage
  • Milano Pasta

    Linguine with snow peas, sun-dried tomatoes, and grilled chicken. Cream sauce.

    $25.00

    MenuItemImage
  • Bosco Pasta

    Fettuccine with a variety of mushrooms and rosemary. Cream sauce.

    $23.00

    MenuItemImage
  • Amalia Pasta

    Spinach filled ravioli with prosciutto (cured ham), green onions, and asparagus. Cream sauce.

    $25.00

    MenuItemImage
  • Udine Pasta

    Linguine with goat cheese, roasted peppers, and mushrooms. Cream sauce.

    $25.00

    MenuItemImage
  • Basta Pasta

    Spinach linguine with shrimps, green onions, and parsley. Cream sauce.

    $25.00

    MenuItemImage
  • Pesaro Pasta

    Rigatoni with asparagus and gorgonzola pesto (pine nuts).

    $24.00

    MenuItemImage
  • Nico Pasta

    Pappardelle with sauteed veal strips, sun-dried tomatoes, and mushrooms in a veal jus with cream. Cream sauce.

    $27.50

    MenuItemImage

Entrees

  • MenuItemImage
    Atlantic Salmon

    Severed with our shredded kale and beet salad with apples, raisins, and radish with a white balsamic vinaigrette.

    $36.00

  • Chicken Entree

    Oven-roasted breast served in natural juices with roasted potatoes, and sauteed seasonal vegetables.

    $36.00

    MenuItemImage
  • Fettina al Ferri

    Grilled veal cutlet served with an arugula and cherry tomato salad with roasted potatoes.

    $26.00

    MenuItemImage
  • Grilled Veal Striploin

    Served on a bed of fettuccine with sundried tomatoes, green onions, and mushrooms in a veal jus with a touch of cream.

    $38.50

    MenuItemImage
  • Chicken Parmigiana

    Chicken parmigiana with spaghetti in tomato sauce.

    $35.00

    MenuItemImage
  • Veal Parmigiana

    Veal parmigiana with spaghetti in tomato sauce.

    $35.00

    MenuItemImage
  • Linguini Marinara

    Linguini with fresh mussels, shrimp, cod, and calamari in a light tomato sauce.

    $38.50

    MenuItemImage

Desserts

  • Caramel Brownie Cheesecake

    A rich and creamy cheesecake set atop of decadent fudge brownie smothered in caramel and brownie pieces.

    $11.00

    MenuItemImage
  • Carrot Cake

    A moist two-layer cake blended with carrots, pineapple, raisins, apples, and walnuts under a cream cheese frosting. Contain traces of nuts.

    $11.00

    MenuItemImage
  • Chocolate Fudge Cake

    Chocolate layer cake iced with dark fudge frosting

    $11.00

    MenuItemImage
  • Creme Brulee Cheesecake

    Rich vanilla bean infused cheesecake which is bruleed on top and coated in a caramel glaze. Contain traces of nuts.

    $11.00

    MenuItemImage
  • Flourless Chocolate Torte

    Simply made with chocolate, eggs, butter, and sugar (warm to room temperature). Contain traces of nuts.

    $11.00

    MenuItemImage

Beverages

  • Coca Cola Can (355 ml)

    $3.00

    MenuItemImage
  • Zero Coke Can (355 ml)

    $3.00

    MenuItemImage
  • Nestea Ice Tea Can (355 ml)

    $3.00

    MenuItemImage
  • Ginger Ale Can (355 ml)

    $3.00

    MenuItemImage
  • Sparkling Water (750 ml)

    $8.00

  • Non-Sparkling Water (750 ml)

    $7.00

  • San Pellegrino - Aranciata

    Sparkling orange drink.

    $3.75

    MenuItemImage
  • San Pellegrino - Aranciata (6-Cans)

    Sparkling orange drink.

    $18.00

    MenuItemImage
  • San Pellegrino - Aranciata Rossa

    Sparkling blood orange drink

    $3.75

    MenuItemImage
  • San Pellegrino - Aranciata Rossa (6 Cans)

    $18.00

    MenuItemImage
  • San Pellegrino - Limonata

    Sparkling lemon drink

    $3.75

    MenuItemImage
  • San Pellegrino - Limonata (6 Cans)

    $18.00

    MenuItemImage
  • Peroni 0.0 Non-Alcoholic Beer

    $4.25

    MenuItemImage

Red Wine

  • Grazie Corkscrew

    Engraved with the Grazie logo

    $20.00

    MenuItemImage
  • Fantini "Casale Vecchio" Montepulciano Abruzzo (1 x 750 ml)

    (13.0% ABV)

    $40.00

    MenuItemImage
  • Argento Malbec, Argentina (1 x 750 ml)

    (13.5% ABV)

    $44.00

    MenuItemImage
  • Rocca Della Macir Chianti, Toscana (1 x 750 ml)

    (13.5% ABV)

    $48.00

    MenuItemImage
  • J. Lhor Seven Oaks Cabernet Sauvignon,California (1 x 750 ml)

    (13.9% ABV)

    $60.00

    MenuItemImage

White Wine

  • Grazie Corkscrew

    Engraved with the Grazie logo

    $20.00

    MenuItemImage
  • Fantini Chardonnay, Farento Valle (1 x 750 ml)

    (12.0% ABV)

    $40.00

    MenuItemImage
  • Pinot Grigio Collavini, Friuli (1 x 750 ml)

    (12.5% ABV)

    $44.00

    MenuItemImage
  • Oyster Bay Sauvignon Blanc, New Zealand (1 x 750 ml)

    (12.5% ABV)

    $52.00

    MenuItemImage
  • J. Lhor Chardonnay, California (1 x 750 ml)

    (14.0% ABV)

    $52.00

    MenuItemImage

Sparkling

  • Ruffino Prosecco, Veneto (1 x 750 ml)

    (11.0% ABV)

    $60.00

    MenuItemImage