Gate of India Restaurant

Combination AA (for Two)

Papadum, samosa, pakora, half tandoori chicken, beef curry, aloo gobi (cauliflower with potatoes), polao rice, naan bread, and Indian dessert.

$46.95

Combination B (for One)

Papadum, samosa, saag gosht (beef with spinach), cauliflower bhaji, polao rice, and Indian dessert.

$26.95

Combination BB (for Two)

Papadum, mulligatawny soup, bhoona chicken, shrimp curry, vegetable curry, polao rice, naan bread, and Indian dessert.

$46.95

Combination C (for One)

Papadum, onion bhaji, vegetable curry, saag paneer (spinach with cheese), polao rice, and Indian dessert.

$22.95

Combination CC (for Two)

Papadum, samosa, onion bhaji, chicken tikka masalla, lamb korma, mushroom bhaji, polao rice, naan bread, and Indian dessert.

$46.95

Mushroom Specials

Cubes of chicken, lamb, or beef cooked with mushrooms and chef's special blended spices and served in its own sauce.

$14.95

Achari Masalla

Tender chunks of chicken, lamb, or beef cooked with mango pickle and exotic spices.

$14.95

Muglai Gosht

Chicken, lamb, beef, or shrimp cooked with chef's special sauce, coriander, garlic, ginger, and extra fried green peppers and onions.

$14.95

Bhoona Meatball

Ground beef with soy flour, various spices, cooked with tomatoes, green peppers, onions, and chef's special blended spices with thick sauce.

$14.50

Dall Soup

Red lentil soup, mildly spiced.

$2.95

Tomato Soup

Specially blended spices with fresh tomatoes.

$2.95

Meat Samosa (2 pcs)

Two crispy triangular patties stuffed with ground beef and mild Indian spices.

$2.95

Onion Bhaji

Sliced onions dipped in Indian batter and deep fried.

$3.25

Vegetable Pakora

Carrots, potatoes, cauliflowers, and spinach coated with batter, spiced, and deep fried vegetables.

$3.95

Seek Kebab

Minced tender beef ground to a fine paste together with various spices.

$5.95

Bengal Chingri Puri

$6.95

Madras Chicken Curry

Chicken Curry prepared with red chillies and other spices in the Madras or southern Indian Style.

$12.95

Butter Chicken

Chicken pieces roasted on skewers in the tandoor then cooked with cream and garnished with almonds, raisins, and coconut powder.

$13.50

Chicken Korma

A chicken curry mildly spiced and cooked with cream and garnished with raisins. almonds, and coconut powder.

$12.95

Chicken Tikka Masalla

Diced chicken roasted in the tandoor, cooked with chef's special sauce with yoghurt, and garnished with raisins, almonds, and coconut powder.

$13.50

Kashmiri Chicken

A chicken curry in the Kashmiri style with almonds, raisins, coconut powder, and fresh fruit.

$12.95

Chicken Dhansak

A sweet, sour, and fairly hot chicken curry in the parsee (Persian) style, prepared with cream, lentils, and chef's special blended spices.

$13.50

Chicken Rogan Josh

Tender pieces of chicken cooked with the chef's special blended spices, herbs, and extra tomatoes.

$13.50

Saag Chicken

Chicken cooked with leaf spinach, onions, green peppers, and other spices.

$13.50

Chicken Dupiaza

Tender pieces of chicken cooked with chef's special blended spices, herbs, and extra fried onions.

$13.50

Chicken Vindaloo

A chicken curry prepared with extra red chillies. Made slightly sour and very hot.

$13.50

Chicken Bangalor

A special chicken curry highly flavoured, extremely hot.

$13.95

Lamb or Beef Curry

Cubes of lamb or beef with tomatoes, green peppers, onions, and other spices, and served in its own sauce.

$12.95

Lamb or Beef Korma

This type of curry is mildly spiced and cooked with cream and garnished with raisins, almonds, and coconut powder.

$13.95

Lamb or Beef Dhansak

Sweet, sour, and fairly hot curry in Persian style. Prepared with cream lentils and chef's special blended spices.

$14.50

Bhoona Gosht

Lean tender pieces of beef or lamb cooked with tomatoes, green peppers, onions, and other spices. Served in its own rich, thick sauce.

$14.50

Saag Gosht

Tender chunks of beef or lamb and fresh leaf spinach together in a dry curry.

$14.95

Meat Vindaloo

$14.95

Chicken, Beef, or Lamb Biryani

Rice fried together with chicken, beef, or lamb whereby the flavour of the meat permeates the rice. Garnished with almonds, raisins, and coconut powder. Served with vegetable curry sauce.

$14.95

Shrimp Biryani

Rice fried together with shrimp whereby the flavour of the shrimp permeates the rice. Garnished with almonds, raisins, and coconut powder. Served with vegetable curry sauce.

$15.95

Vegetable Biryani

Rice fried together with vegetables whereby the flavour of the vegetables permeates the rice. Garnished with almonds, raisins, and coconut powder. Served with vegetable curry sauce.

$12.95

Shrimp Tandoori

Specially spiced king sized fresh shrimp cooked on charcoal in the tandoor. Served with rice.

$16.95

Lamb Tikka

Tender juicy pieces of lamb barbecued on skewers in the tandoor. Served with rice.

$15.95

Chicken Tikka

Tender juicy pieces of chicken barbecued on skewers in the tandoor. Served with rice.

$11.95

Shrimp Curry

Medium-spiced fresh shrimp cooked with tomatoes, onions, and green peppers. A real delight.

$12.95

Bhoona Shrimp

A dry prawn curry prepared by frying shrimp with onions, green peppers, and other spices.

$13.95

Shrimp Patia

A sweet, sour, and hot shrimp curry cooked with chef's special blended spices. Persian style.

$13.95

Shrimp Korma

A shrimp curry mildly spiced and cooked with cream and garnished with raisins, almonds, and coconut powder.

$14.50

Shrimp Vindaloo

A shrimp curry prepared with extra red chillies. Made slightly sour and hot.

$14.50

Bhoona Fish

A fish curry cooked with onions, garlic, green peppers, and other spices. Served in its own rich thick sauce.

$14.50

Fish Korma

Fish curry mildly spiced and cooked with cream and garnished with raisins, almonds, and coconut powder.

$14.50

Fish Vindaloo

A fish curry prepared with extra red chillies. Made slightly sour and hot.

$14.95

Fish Curry

$13.95

Aloo Peas

Vegetarian. A dry curry of potatoes and peas with onions, green peppers, and other spices.

$8.95

Bhindi Bhaji

Vegetarian. A dry curry of "bhindi" a tropical vegetable also known as "okra" or "ladies fingers".

$9.50

Mushroom Bhaji

Vegetarian. Fresh mushrooms cooked with onions, green peppers, and chef's blended spices and herbs.

$9.50

Aloo Gobi

Vegetarian. Potatoes with garden-fresh cauliflowers cooked with onions, green peppers, and other spices.

$9.50

Cauliflower Bhaji

Vegetarian. A dry curry of cauliflower with green peppers, onions, tomatoes, and other spices.

$9.50

Begun Bhaji

Vegetarian. A dry curry of eggplants with green peppers, onions, and other spices.

$8.95

Saag Paneer

Vegetarian. Spinach with chef's special homemade cheese and other spices.

$9.95

Matar Paneer

Vegetarian. Garden fresh peas with homemade cheese and chef's special blended spices.

$9.95

Chana Bhaji

Vegetarian. Whole chick peas, cooked with onions, green peppers, and chef's special spices.

$8.95

Tarka Dall

Vegetarian. Puree of lentils, cooked with some spices and garnished with fried onions and garlic.

$8.95

Dall Paneer

Vegetarian. Puree of lentils, cooked mildly. Fried with garlic and homemade cheese.

$9.95

Dim Bhoona

$9.95

Peas Palao

Basmati rice with fresh peas and cooked with fried onions.

$7.95

Mushroom Palao

Basmati rice with fresh mushrooms, cooked with fried onions.

$8.95

Kashmiri Palao

Basmati rice with almonds, peanut pistachios, and dried fruits.

$9.95

Egg Fried Rice

Basmati rice fried with egg, spices, and garnished with Indian ghee.

$7.95

Naan Bread

Leavened bread of fine flour baked in tandoor.

$2.95

Garlic Naan

Leavened bread of fine flour with garlic paste.

$3.25

Poori

Deep-fried, whole-wheat bread.

$2.50

Yoghurt

Very cooling and an antidote to most spices.

$2.95

Raita

Yoghurt with diced tomatoes and cucumbers.

$3.25

Mango Chutney

Sweet and sour.

$1.95

Mango Pickle

Sour and hot.

$1.75

Lime Pickle

Sour and hot.

$1.75

Burfi

Dried, fresh whole-milk cake with coconut almonds and pistachio nuts.

$2.95

Rasmalai

A popular North Indian dessert of cottage cheese served with thickened milk sauce and pistachio.

$3.25

Mangoes in Syrup

King of Indian fruits.

$3.25

Lychees in Syrup

A tropical, succulent white fruit in syrup.

$3.25

Mango Lassi

$2.75

Mango Juice (355 ml)

$2.25

Pineapple Juice (355 ml)

$2.25