Frankie G's Pub & Kitchen


305 Ewen Ave, New Westminster, BC V3M 5B4, Canada

License #200381

Opens at 11:00 AM


  • Steak Bites

    Marinated beef tenderloin tips, shoestring potatoes, garlic aioli, green onions, and cilantro.


  • Roasted Beef Yorkies

    Shaved roast beef, Yorkshire pudding, au jus, horseradish cream, and green onions.


  • Baja Tacos (2 pcs)

    Beer-battered ling cod, coleslaw, guacamole, pico de gallo, Sriracha aioli, cilantro, and chilli threads. One order comes with two baja tacos.


  • Potato Skins

    Drizzled with truffle oil with blended cheese, crispy bacon, and cheesy panko, topped with green onions.


  • Samosa (3 pcs)

    Vegetarian. Spiced potatoes and peas wrapped in a fluffy pastry. Topped with red onions and served with house tamarind sauce. One order comes with...


  • Nacho Grande

    Tri-colour tortillas, banana peppers, black olives, diced tomatoes, green onions, and nacho cheese blend. Served with pico de gallo and sour cream.


  • Beef Sliders (3 pcs)

    Fresh ground beef chuck, garlic aioli, lettuce, tomatoes, and red onion on brioche buns. One order comes with three beef sliders.



  • Roasted Corn and Chicken Chowder Soup

    Roasted corn, chicken, onion, carrots, celery, cream, and potatoes in a creamy chicken broth base. Served with a side of garlic toast.


  • Creamy Tomato Soup

    Vegetarian. San Marzano tomatoes simmered to perfection with spices. Served with cream, chilli flakes, a pinch of fresh basil, and a side of garlic...



  • House Salad

    Gluten-friendly and vegetarian. Heritage greens, cabbage, tomatoes, cucumber, and jalapeno lime dressing, topped with carrots, pickled beets, and...


  • Caesar Salad

    Romaine, croutons, freshly grated Parmesan, and Frankie G's Pub & Kitchen house-made Caesar dressing with garlic confit and balsamic reduction.


  • Steak Salad

    Marinated tenderloin tips on top of heritage lettuce, corn, tomatoes, and onions with Frankie G's Pub & Kitchen house dressing, topped with carrots,


  • Cajun Chicken Cobb Salad

    Gluten-friendly. Cajun chicken, heritage lettuce, avocado, tomatoes, egg, crispy tortillas, corn, and a creamy blue cheese ranch dressing.



  • Steak Sandwich (6 oz)

    Six-ounce of steak sandwich comes with striploin, garlic baguette, crispy onion, and a side of Kennebec fries.


  • Grilled Cajun Chicken Burger

    Cajun chicken breast, Sriracha aioli, lettuce, tomatoes, onions, pickles, brioche bun, and a side of Kennebec fries.


  • Pulled Pork Sandwich

    Hazy IPA braised pork shoulder with onions, slaw, pretzel bun, and Kennebec fries.


  • Turkey Sourdough Clubhouse

    Grilled house marinated turkey breast, bacon, lettuce, tomatoes, mayonnaise, marble rye, and a side of Kennebec fries.


  • Beef Dip

    Roasted beef, caramelized onions, garlic mayonnaise, French baguette au jus, and Kennebec fries.


  • Quinoa Vegetable Burger

    A homemade quinoa patty with green onions, vegan cheese, and carrots. Served on a pretzel bun with mixed greens, tomatoes, balsamic onions, and...


  • Beef Burger

    Fresh-ground chuck patty, garlic aioli, lettuce, tomatoes, onions, and pickle, on a brioche burger bun and a side of Kennebec fries.


  • Frankie's Burger

    Fresh-ground chuck patty with Frankie's Classic boiler sauce, bacon, cheese, lettuce, tomatoes, onions, and pickles, on a brioche burger bun and a...




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    Fish (2 pcs) and Chips

    Beer-battered ling cod with coleslaw, homemade tartar sauce, and Kennebec fries. One order comes with two pieces.


  • Butter Chicken

    Chicken breast, rich butter sauce, cucumber, pickled red onions, naan bread, and basmati rice.


  • Classic Sizzling Fajitas

    Served with warm flour tortilla, mixed cheese, sour cream, pico de gallo, and tomato Spanish rice.



All pasta is served with garlic toast.

  • Cheesy-Crusted Pulled Pork Macaroni and Cheese

    Pulled pork, macaroni, bechamel sauce, three blend cheese, and cheesy panko.


  • Bacon Carbonara

    Linguini and bacon tossed in Frankie G's Pub & Kitchen egg cream sauce.


  • South Western Penne

    Chorizo, chicken, peppers, onions, corn, jalapeno, and garlic, in a rose sauce.


  • Cajun Chicken Linguine

    Creamy linguini topped with pan-seared Cajun chicken, sundried pesto tomatoes, mushrooms, and green onions.


  • Pesto Prawn Linguine

    Tiger Prawns, linguini, and sun-dried tomato-based pesto.



  • Vegetarian Pizza

    Vegetarian. Tomato sauce, mozzarella, green and red peppers, onions, black olives, and mushrooms.


  • Spicy Hawaiian Pizza

    Tomato sauce, mozzarella, grilled pineapples, calabrese, and pineapple salsa.


  • Buffalo Chicken Pizza

    Tomato sauce, mozzarella barbeque chicken, and red and green onions. Drizzled with Buffalo ranch sauce.


  • Meat Lovers Pizza

    Ground beef, pepperoni, bacon, banana peppers, mozzarella, and tomato sauce.


  • Pesto Prawn Pizza

    Tiger prawns, sun-dried tomato-based pesto, mozzarella, tomato sauce, and Parmesan.


  • Butter Chicken Pizza

    Marinated butter chicken and buttery tomato sauce with bocconcini then topped with pickled red onions, fresh cilantro, and Amar's special aioli.



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    Frankie G's Wings

    Try Frankie G's Pub & Kitchen Frankie G's sizzling wings. Tossed in one of Frankie G's Pub & Kitchen house-made specialty sauces.



  • Teriyaki Rice Delight

    Chicken breast, carrots, beans, onions, broccoli, cabbage, sesame, rice, and house-made teriyaki sauce.


  • Kids' Item