Zeera By The Bay
713 Krosno Boulevard, Pickering, ON, Canada
Ouvre à 16:30
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (905) 492-4400 before placing your order.
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Start your meal with a flavourful appetizer!
An assorted appetizer platter featuring two pieces of chicken, two fish, two onion bhaji, two veggie pakora, and one veggie samosa.
This spicy, all-time favourite is made with red lentils and fresh vegetables.
Two savory pastries stuffed with seasoned potatoes and green peas with tamarind drizzle.
6 Crisp dumplings made from an assortment of lightly spiced, diced vegetables and gram flour.
Six golden-fried dumplings made from an assortment of lightly spiced, diced vegetables and gram flour.
Veggie Pakora and Onion Bhajia
Mix of both veggie pakora and onion bhajia. 3 pieces of veggie Pakora and 3 Pieces of Onion Bhajia.
Chicken or Fish Pakora
Seasoned chicken or fish that is fried till golden in a mildly spiced batter.
Two potato cutlets served with fresh chickpea curry.
A scrumptious mixture of puffed rice, peanuts, fine-fried noodles, potatoes, and onions blended together and served with tamarind sauce.
Two deep-fried rice crispy rice crackers.
No meal is complete without a piece of perfectly flavoured, traditionally made Indian bread!
Bread basket comes with three naans (one Kashmiri naan, one garlic naan, and one lacha parantha)
Whole wheat bread cooked over glowing charcoal.
Delectable tandoori bread. It's worth tasting!
Garlic or Onion Naan
Naan bread flavoured with choice of either fresh garlic or onion.
A flaky paratha sprinkled with fresh mint.
Naan stuffed with cashews and dried fruits.
Flaky bread stuffed with seasoned potatoes.
Zeera Special Naan
Naan stuffed with barbequed chicken and chef's special spice blend.
Lacha Paratha (Layered Indian Bread)
A crispy multi-layered, roti-style bread that is perfect for accompanying any curry dishes.
Delicious rice based dishes filled with fresh ingredients and aromatic seasonings!
Long grain basmati rice cooked with pure saffron and a touch of spice.
Steamed White Rice
Long grain, naturally aromatic basmati rice.
Pulao rice pan-fried with fresh vegetables.
Pulao rice pan-fried with tender pieces of chicken.
Lamb Nawabi Biryani
Pulao rice mixed with lamb and classic Indian spices.
Pulao rice mixed with tiger shrimp and a touch of classic Indian spices.
Pulao rice served with a perfect mixture of chicken, lamb, beef and tiger shrimp, infused with traditional Indian spices.
Pulao rice mixed with beef and classic Indian spices.
All of these dishes are marinated in a creamy yoghurt and spice mixture and baked in a traditional tandoor.
Zeera Special Platter
This delicious platter features chicken tikka, tandoori chicken, two garlic prawn, and fish tikka.
Tiger prawn marinated with ginger, yogurt, paprika, aijwain, and garlic.
Spring chicken marinated in yoghurt, ginger, and crushed garlic, then roasted in a glowing clay oven.
Chicken or Fish Tikka
Chicken or fish fillets barbequed in a clay oven marinated with yoghurt and masala spices.
Lamb di Chaap
Tender lamb chops marinated with fresh ginger, paprika, and crushed peppercorns.
Char-grilled chicken wings marinated in an aromatic spice and yoghurt blend.
Barbequed minced chicken with coriander, ginger, mint and fresh spices.
Char-grilled paneer with onions and bell peppers.
Treat yourself with one of these tasty seafood based dishes!
Kerala Fish Curry
Sauteed fish pieces in a coconut flavoured sauce tempered with Kerala spice mix.
Pan-seared fish served in a caraway scented sauce with bell peppers.
Pan-seared tiger shrimp tossed with bell peppers and freshly pounded spices in a tomato sauce.
Coastal India's prawn specialty, lightly flavoured with coconut, spices, and with a hint of lemon.
Hot and spicy prawn made in a vindaloo-style.
Flavourful vegetarian dishes that are sure to please!
Clay oven roasted eggplant gently spiced with cumin, tomatoes, green onions, peas, and a touch of cream.
Aloo Gobi Mutter
Cauliflower simmered in a delicious masala of poppy, cloves, and fennel with fresh green peas and potatoes.
Chickpeas slowly simmered with tart pomegranate seeds, chopped shallots, tomatoes, and other aromatic spices.
Char-grilled, diced Indian cheese simmered with fresh baby spinach and sizzled with garlic.
Potatoes simmered with fresh baby spinach and sizzled with garlic.
Black lentils with kidney beans slowly cooked with chopped onions, garlic, fresh ginger, and cumin.
Kumb Mutter Paneer
Fresh green peas and homemade cottage cheese tossed with tomatoes, chopped shallots, garlic, and toasted coriander.
Spicy Indian cheese stewed in a smooth tomato and chilli garlic sauce with crushed peppercorns.
Veggie or Paneer Korma
Fresh vegetables or paneer simmered in a rich almond and cashew sauce.
Okra do Pyaza
Sauteed fresh okra, onions, and tomatoes with a hint of cumin and fenugreek.
Homemade cottage cheese mixed with raisins and cashew nuts simmered together in a curry, and flavoured with freshly pounded spices.
Paneer Tikka Masala
Fried cheese pieces cooked with fresh ground spices, tomatoes, and green and red peppers in a masala sauce.
Pieces of cottage cheese cooked in an exotic cream and tomato sauce.
Potatoes cooked in a tamarind and mint sauce with curry leaves.
Soya chop cooked in onion and tomato sauce.
Cauliflower, bell peppers, peas, carrots, beans, corn, and potatoes cooked in tomato and onion sauce.
Lamb specialties dishes are the perfect addition to any meal!
Lamb or Beef Zaffrani Roganjosh
Pieces of lamb or beef infused with an aromatic cardamom sauce, simply lamb or beef curry at its best!
Lamb or Beef Saag
Succulent morsels of lamb or beef served in a curried fresh mint and coriander sauce made with a hint of fresh spinach.
Lamb or Beef Tikka Masala
Tender pieces of baby lamb or beef braised in a robust gravy seasoned with poppy seeds, onions, and ginger with spices.
Lamb or Beef Korma
Tender pieces of lamb or beef in a nut and pistachio sauce.
Lamb or Beef Vindaloo
Morsels of lean tender lamb or beef in a hot and tangy sauce.
Shahi Lamb or Beef
Cubes of lamb or beef infused with cashew nuts in an onion and tomato sauce.
Bombay Lamb or Beef
Lamb or beef tempered with a fennel infused spice mixture.
Tender pieces of chicken served in a variety of flavourful aromatic sauces!
Zeera Special Chicken
Tender barbequed chicken coated with creamy ginger infused curry with a special spice blend.
Fresh barbequed chicken simmered in creamy tomato gravy subtly flavoured with fenugreek.
Chicken Tikka Masala
Barbequed chicken cooked with fresh ground spices, tomatoes, and green and red peppers in a masala sauce.
Chicken cooked in coconut oil tempered with mustard seeds, whole crushed spices, curry leaves, dry chillies, and coconut milk.
Delicately curried chicken cooked in a rich sauce of yoghurt, onions, dried fruits, and cashews.
Spicy chicken breast stewed in a smooth tomatoes and chilli garlic sauce with crushed peppercorns.
Pieces of tender chicken infused with an aromatic cardamom sauce, chicken curry at its finest.
Chicken Saag Malai
A nutritious mixture of masterfully seasoned chicken morsela and creamed spinach.
Only for the iron hearted, fried red curried chicken with freshly ground red chillies and black pepper corns.
Whipped yogurt with freshly grated cucumber, lightly spiced.
Julienne cut mangoes, lettuce, and carrot with a touch of black pepper, sugar, and salt for perfection.
Seasoned tossed tomato, cucumber, onion, and lemon juice.
Fresh cut lettuce, tomato, red onion, cucumber, and green pepper with a touch of lemon juice.
Mixed Hot Pickle
Enjoy a sweet treat!
Sugary and delicious paneer soaked in milk with rich Indian spices and cardamom topped with chopped pistachios.
Sweet and delectable waffle-styled balls served in a traditional sweet sugar syrup.
A traditional South Indian sweet rice pudding, made with cream and sugar, accompanied by cardamom, pistachios, and almonds.