Zander's Fire Grill and Brew Lounge

Panko battered pickle fries served fresh to order with poblano garlic ranch dipping sauce.

A rocked-out potato skin with your choice of bacon and cheese, chili and cheese, or the Zanders signature pulled pork and cheese with the Zanders BBQ...

Sweet Spanish onions dunked in the Zanders beer batter and panko bread crusted served with Zander's sauce.

Light and fluffy deep-fried Zucchini fritters with Zander's creamy dipping sauce.

Potato and cheese stuffed perogies tossed in the Zander's signature hot caesar sauce with parmesan cheese, topped with sour cream, bacon, and the...

Homemade with fresh baked garlic bread.

A blend of cream cheese, feta, and parmesan with garlic and spinach.

Sauteed shrimp in homemade bruchetta mix with melted three cheese blend Served with pitas and nachos.

The Zander's baked flatbread topped with mushrooms, bacon, and a three-cheese blend.

The Zander's baked flatbread topped with garlic pesto, diced tomatoes, red onions, feta, three cheese mix, and drizzled with a sweet balsamic...

Three tacos with crispy panko battered spicy cod, served with lettuce, pico de Gallo, guacamole, lime, and the Zander's poblano garlic ranch sauce.

Pan-fried saganaki cheese flamed with hot brandy. Served with lemon and warm pita bread.

A flour tortilla filled with the Zander's three cheese blend, cream cheese, hot sauce, jalapenos, red and green peppers, and bacon. Served baked.

The Zander's three-cheese blends, red and green peppers, chopped tomatoes, and onions, folded in a grilled flour tortilla and served with the...

Three cheese and chili sauce and gravy served over fresh-cut Ontario fries.

Real mozzarella cheese curds smothered in authentic Montreal style gravy over fresh-cut Ontario fries.

Mixed cheese and slow-cooked pulled pork in a BBQ sauce served over fresh-cut Ontario fries.

Savory chicken, roasted corn, and chipotle peppers in a rich and creamy broth with scallions and tortillas.

Traditional salad served with Iceberg lettuce and fresh mixed greens with your choice of dressing.

Crisp romaine tossed in the Zander's homemade dressing with bacon, house-made croutons, and parmesan.

Fresh blackened salmon on top of a greek salad with fresh lettuce, tomatoes, cucumber, onion, mixed peppers, olives and, feta cheese tossed in house...

8oz grilled steak cooked to your liking and served on a bed of mixed greens, tomatoes, onions, bacon bits, croutons, and tossed in the Zander's blue...

A fresh bed of lettuce topped with ground beef, tomatoes, onions, peppers, mixed cheese, ranch dressing, and corn chips, served with a side of the...

A fresh bed of lettuce topped with tomatoes, cucumber, onion, mixed peppers, olives, and feta cheese tossed in the Zander's house dressing.

Hand breaded chicken tenders served on a bed of mixed greens with sesame seeds, cranberries, onions, tomatoes and carrots drizzled with sweet and...

Grilled chicken, marinated and served with chipotle mayonnaise, lettuce, tomato, zander’s three cheese blend, and maple smoked bacon.

A generous serving of AAA beef thinly sliced and lightly seared with sautéed onions, mushrooms, and peppers topped with Zander's three cheese blend,

Chicken tenders drizzled in your choice of wing sauce (flavour) with lettuce, tomato, and ranch dressing.

Succulent beer can chicken, with caramelized onions, sautéed mushrooms, and Zander's three cheese blend, topped with lettuce and Zander’s sauce.

Tender pork shoulder slow-cooked for 12 hours, smothered in Zander's homemade BBQ sauce, and topped with Zander's creamy coleslaw.

Zander's homemade breaded chicken covered with Zander's three cheese blend, parmesan, marinara sauce and topped with sautéed peppers and Basil Pesto.

Grilled chicken strips marinated and wrapped in a garlic pita with lettuce, tomato, onions, and tzatziki sauce.

Pulled pork, BBQ sauce, cheese, bacon, onion tanglers, pickles, lettuce, tomatoes, and onions on a triple-decker bun.

Zander's burger covered in pulled pork, cheddar cheese, and coleslaw.

Zander's burger with bacon and three cheese blend served between two grilled cheese sandwiches.

Zander's classic cheeseburger, topped with breaded and deep-fried bacon. So hip it’s tragic.

Bacon and blue cheese, need we say more?

Sautéed peppers, onions, bbq sauce, and feta.

Maple glazed mushrooms, bacon, and Swiss cheese.

Cheddar cheese, onion tanglers, bacon, and BBQ sauce.

Fresh homemade guacamole, bacon, lettuce, tomato, and onions.

Sautéed peppers and onions, Jamaican Jerk pepper sauce topped with cheddar cheese.

Sautéed peppers, mushrooms, bacon, and cheese topped with a homemade onion ring.

Burger topped with deep-fried pickles, three cheese blend, bacon, lettuce, tomato, onions, and Zander’s ranch sauce.

Famous Dry rubbed capon chicken, slow roasted and lightly coated with homemade BBQ sauce and served with Zander's gravy. Served with your choice of...

Greek-style marinated chicken skewers charbroiled and served on a bed of rice, with Greek salad, Garlic pita, and tzatziki sauce.

Chicken tenders or eight jumbo wings are served with Zander’s dipping sauce, or plum sauce, or have them tossed in one of Zander's wing sauces.

12-hour Greek-style marinated half chicken grilled to perfection, served on a bed of rice with Greek salad, garlic pita, and tzatziki sauce.

Kahlua marinated chicken breasts baked in a light Jamaican jerk style sweet and peppery sauce served with your choice of two sides.

Zander's double breast filet grilled to perfection and topped with Zander's melted three cheese and Spinach blend served with your choice of two...

Homemade deep dish baked lasagna served with garlic bread.

A traditional mix of jumbo black tiger shrimp, chicken, and spiced debreziner sausage tossed with rice in a red sauce. This dish can be made as spicy...

Traditional breaded chicken cutlet smothered in tomato sauce and topped with Zander's three cheese blend, served with spaghetti and garlic toast.

Fresh alfredo sauce, white wine, fresh spinach, parmesan cheese, and chicken.

A healthy serving of chopped bacon, sautéed onions, garlic, and Alfredo sauce on a bed of spaghetti.

Fresh Italian-style tomato sauce with mushrooms, peppers, and onions, topped with parmesan cheese on a bed of your choice of pasta.

On a bed of spaghetti.

Steak strips sautéed with red wine, fresh vegetables with your choice of teriyaki, or sweet Thai chili sauce topped with sesame seeds and served on a...

Chicken strips sautéed in white wine, fresh vegetables with your choice of teriyaki, sweet Thai chili, or bbq sauce topped with sesame seeds and...

Jumbo black tiger shrimp, sautéed in white wine and garlic, fresh vegetables with your choice of teriyaki, sweet Thai chili, or bbq sauce topped with...

Gluten-friendly. AAA New York strip loin steak, aged a minimum of 28 days to the peak of tenderness and flavour, dry rubbed with Zander's signature...

One pound ground beef steak topped with sautéed mushrooms and onions and homemade beef gravy. Served well done.

Traditionally made and served with homemade beef gravy and two sides.

Two cod filets lightly battered in our Zander’s beer batter and fried to a perfect golden brown.

An 8oz fresh Salmon filet fire-grilled then lightly coated with teriyaki sauce and oven-baked. Cooked to your liking.

Zander's ribs are hand-rubbed with Zander's unique blend of seasoning, slow-roasted, grilled to perfection, and brushed with Zander's signature BBQ...

Zander's ribs are hand-rubbed with Zander's unique blend of seasoning, slow-roasted, grilled to perfection, and brushed with Zander's signature BBQ...

A half rack of ribs paired with a baked half beer can chicken with your choice of style.

Six pieces of fish with fries, slaw, and tartar sauce.

Chicken parmesan for four is served with spaghetti in tomato sauce and garlic bread.

Jambalaya for four served with garlic bread.

Three half racks of ribs and eighteen wings of your choice served with fries and slaw.