Yukon Bunsik

Nouv.

211 Main St, Whitehorse, YT Y1A 2B2, Canada

Ouvre à 10:30

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Bibimbap

"Bibim" means mixing rice, while the "bap" refers to rice. Bibimbap is served as a bowl of warm rice topped with sauteed meat, a variety of vegetables, and gochujang (chili paste) or soy sauce. Bibimbap comes with a side of soybean soup.

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    Regular Bibimbap

    Rice, spinach, carrots, radish, zucchini, eggs, and marinated beef.

    21,28 $

  • Vegan Bibimbap

    Rice, spinach, carrots, radish, zucchini, shiitake mushrooms, and seasoned tofu.

    22,43 $

  • Keto Bibimbap

    Quinoa, spinach, carrots, radish, zucchini, eggs, and marinated beef.

    23,58 $

Japchae

Japchae is an essential dish for Korean traditional holidays and special occasions.

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    Japchae

    Sweet potato noodles, carrots, spinach, peppers, shiitake mushrooms, eggs, and marinated beef.

    17,82 $

Yubuchobap

Yubuchobap is a Korean version of Japanese inari sushi. Yubu means fried bean curd and chobap means vinegar-seasoned rice. Seasoned rice stuffed in yubu pockets. It is a grab and go food along with gimbap.

  • Yubuchobap (Vegan)

    4,02 $

  • Yubuchobap (Non-Vegan)

    5,18 $

Gimbap

Gimbap is made with steamed rice and ingredients such as vegetables, meat, and eggs that are rolled in Gim-dried sheets of seaweed and served in bite-sized slices. Grab and go picnic dish.

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    Regular Gimbap

    Rice, pickled radish, smoked ham, cucumber, carrots, imitation crab, and pan-fried eggs.

    12,08 $

  • Vegan Gimbap

    Rice, pickled radish, spinach, carrots, seasoned tofu, lettuce, and seasoned burdock root.

    14,38 $

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  • Keto Gimbap

    Pan-fried eggs, pickled purple cabbage, cucumber, carrots, and seasoned tofu.

    16,67 $

Bulgogi

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    Bulgogi

    Marinated beef with Korean traditional home made soy sauce, carrots, cabbage, shiitake mushrooms, red peppers, and seasonal veggies on the rice bowl.

    23,58 $

Tteokbokki

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    Tteokbokki (Small)

    Rice cake with Korean hot sauce, fishcake, and cabbage.

    13,23 $

  • Tteokbokki (Large)

    Rice cake with Korean hot sauce, fishcake, and cabbage.

    18,97 $

Mandu

Korean pan-fried dumplings.

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    Mandu (4 pcs)

    Green onion, tofu, and sweet potato noodles with special mandu sauce.

    9,77 $

  • Mandu (10 pcs)

    Green onion, tofu, and sweet potato noodles with special mandu sauce.

    18,97 $

  • Gimmari (3 pcs)

    Seaweed fried dumplings.

    9,77 $

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Mandugug

Korean dumpling soup.

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    Mandugug

    Mandu, vegetables, rice cake, and gim (seaweed).

    23,58 $

Yukon Made Kimchi (To Go)

Kimchi, is a traditional Korean side dish of salted and fermented vegetables, such as napa cabbage, radish, beet etc. Aged kimchi has enough probiotics and rich flavor.

  • Yukon Made Kimchi (To Go) (Small)

    9,77 $

  • Yukon Made Kimchi (To Go) (Medium)

    14,38 $

  • Yukon Made Kimchi (To Go) (Large)

    18,97 $

Bunsik Combo

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    Bunsik Combo A

    One gimbap, jabchae, large tteokbokki, four pieces of mandu, and four pieces of gimmari. Serves two to three persons.

    60,37 $

  • Bunsik Combo B

    One gimbap, large tteokbokki, two pieces of mandu, and two pieces of gimmari. Serves one to two persons.

    37,37 $

Add Ons

  • Homemade Bibim Sauce

    2,88 $

  • Quinoa

    4,60 $

  • Side of Kimchi

    5,18 $

  • Soybean Soup

    4,02 $

Korean Traditional Tea

  • Yuja-ade (Cold)

    Iced Korean honey citron sparkling drink.

    7,47 $

  • Yuja-Tea (Hot)

    Korean honey citron tea.

    5,18 $

  • Green Tea

    4,60 $

Beverages

  • Sanpellegrino

    Italian sparkling drink.

    5,18 $

  • Perrier

    Citron flavour.

    5,18 $

  • Milkis

    Korean yogurt sparkling drink.

    4,02 $

  • Sodas

    3,16 $

  • Orange Juice

    5,18 $