World Marathon Ethiopian

Vegan.

Vegan.

Vegan.For two. Small serving of each kind from number one to six.

Vegan.For three. Small serving of each kind from number one to six.

Vegan.For four. Small serving of each kind from number one to six.

For one. Small serving of each kind from number one to six.

Vegan.Ground pea cooked with onion, tomatoes, garlic, tomato paste and marathon spice.

Vegan..Cabbage cooked with onion, garlic green peppers and marathon spices.

Vegan.Spinach cooked with garlic, onions, green peppers, tomato, and marathon spices.

Pick side of meat from number two/six/or eight.

Vegan.Mild yellow peas cooked with onions, garlic, turmeric, salt, and marathon spices.

Spicy. Red lentil cooked with onions, garlic, berbere, and marathon spices.

Vegan.Carrot potatoes, onions, garlic cooked in turmeric and marathon spices.

Vegan. Cooked green lentil mixed with onions, green chilies, canola oil, and marathon dressing serving cold.

One-six all come with it.

Cabbage cooked with onion, garlic, green peppers, and marathon spices.

Spinach cooked with garlic, onions, green peppers, tomato, and marathon spices.

Mild yellow peas cooked with onions, garlic, turmeric, salt, and marathon spices.

Spicy. Red lentil cooked with onions, garlic, berbere and marathon spices.

Carrot potatoes, onions, garlic cooked in turmeric, and marathon spices.

Eggplant and zucchini cooked with onion, garlic, tomato paste, and marathon spice.

For one person. One entrées combination of number two, six and eight.

For three person. One entrées combination of number two, six and eight.

Spicy. Chicken marinated in lemon juice, sautéed in spice, seasoned with garlic and onion.

For two person. One entrées combination of number two, six and eight.

For four person. One entrées combination of number two, six and eight.

Mild to spicy. Cubes of selected lamb sautéed with onions, tomatoes, garlic and Ethiopian spices.

Spicy. Cubes of selected beef sautéed with onions green pepper, garlic hot pepper paste and Ethiopian spices.

Spicy. Cubed beef cooked gently until tender in berbere special Ethiopian spices with fresh garlic and onion.

Mild To spicy. Cubes of selected beef soubled with onions, tomatoes, garlic and Ethiopian spices.

Spicy. Injera mixed with cubes of selected beef sautéed with onions, green pepper, garlic hot pepper paste and Ethiopian spices.

Tender beef strips seasoned with Ethiopian spices garlic, onion, red pepper and wine.

Boneless pieces of chicken sautéed with onions, tomatoes, garlic hot pepper paste and Ethiopian spices.

Spicy. Injera mixed with item number three.

Spicy. Shiro with meat cooked in Ethiopian spice and berbere.

One entrée combination of number two-five-six.

Spicy. Chicken marinated in lemon juice, sautéed in spice, seasoned with garlic and onion.

Boneless pieces of chicken sautéed with onions tomatoes garlic, hot pepper paste and Ethiopian spices.

Mild to spicy. Cubes of selected lamb sautéed with onions, tomatoes, garlic and Ethiopian spices.

Mild to spicy. Cubes of selected beef sautéed with onions tomatoes, garlic and Ethiopian spices.

Spicy. Cubes of selected beef sautéed with onions green pepper, garlic hot pepper paste and ethiopian spices.

Spice level may be adjusted. Tender beef strips seasoned with Ethiopian spices, garlic, onion, red pepper and wine.

Spicy. Cubed beef cooked gently until tender in berbere special Ethiopian spices with fresh garlic and onion.

Basmati rice with cubed boneless chicken or cubed beef, cooked with mixed vegetables, soya sauce and teriyaki sauce.

Hot drink.