White Goose Bistro

9.2

1205 3rd Ave, Prince George, BC V2L 3E6, Canada

Ouvre à 11:00

Suite

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Place Settings

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O.K., Let’s Begin...

  • Lobster Nachos

    Crispy nachos, green onions, peppers, and Atlantic lobster, served with dill sour cream, and salsa.

    24,00 $

  • Calamari

    Breaded and served with signature dip and fresh lemon.

    18,00 $

  • Spinach and Artichoke Dip

    Hot and steamy cheese, spinach , and artichokes with roasted red peppers, served with fresh chips.

    18,00 $

  • Grilled Polenta

    Served with a mouthwatering porcini mushroom reduction.

    16,00 $

  • Baked Triple Cream Brie

    Breaded & fried brie served with pears, berries, roasted garlic & toasted baguette.

    18,00 $

  • PEI Mussels

    Fresh, tender mussels served in a white wine and leek broth served with toast points.

    18,00 $

  • Prawns

    10 large tiger prawns sautéed in garlic the butter served with toast points.

    18,00 $

  • Chicken Wings

    One pound: hot Caesar, honey garlic, salt n pepper or hot.

    18,00 $

  • Cheese Toast

    Bubbling cheese toast covered with Atlantic lobster and pesto.

    18,00 $

  • Dry Ribs

    Fresh fried rib ends served with lemon and hot sauce.

    18,00 $

  • Seafood Bruschetta

    Tomatoes, basil, and garlic with fresh shrimp and prawns.

    22,00 $

  • Crab Stuffed Mushroom Caps

    Fresh crab stuffed into mushroom caps covered in cheese.

    18,00 $

  • Escargot

    In sauteed mushroom caps topped with mozzarella.

    16,00 $

  • Crab Cakes

    Fresh fried crab cakes served with truffle hollandaise sauce.

    18,00 $

  • Loaded Waffle Fries

    Topped with cheddar cheese, bacon, and chives and served with in-house honey mustard.

    16,00 $

  • Pomme Frites

    Cone of the fries.

    7,00 $

  • Jamboree

    Crispy prosciutto, strawberry compote, and brie baked on toast points.

    18,00 $

  • Triple Cream Brie

    Breaded & fried brie served with pears, berries, roasted garlic & toasted baguette.

    18,00 $

THe Star of the Show (Entrees)

All entrees served with seasonal vegetables and a choice of roasted or mashed potatoes or risotto cake.

  • Ribeye

    Tender steak cut to order.

    40,00 $

  • Beef Tenderloin

    Served with creamy peppercorn sauce.

    42,00 $

  • Beef Short Ribs

    Braised in a red wine & tomato reduction served with grilled polenta.

    37,00 $

  • Kung Pao Ribs

    Slow-cooked Canadian back ribs served crispy with a sweet and spicy kung pao sauce topped with peanuts, chives, and black sesame seeds served with...

    36,00 $

  • Rack of Lamb

    Seven-point rack with goat cheese and Dijon crusted port reduction.

    56,00 $

  • Roasted Leg of Lamb Wellington

    Served on garlic mash potatoes and seasonal vegetables topped with a sweet mint lamb jus.

    36,00 $

  • Duo of Duck

    Roasted duck breast & pan seared confit leg finished with a sweet mustard glaze.

    38,00 $

  • Chicken Oscar

    Breast topped with bearnaise, scallops, and prawns.

    34,00 $

  • Chicken Cordon Blue

    Breast stuffed with ham and cheese topped with mushroom sauce.

    34,00 $

  • Prawns and Scallops

    Pan-seared, finished with vegetables and brandy cream sauce.

    35,00 $

  • Salmon

    Salmon on the bed of quinoa and creamed spinach.

    34,00 $

  • Fish Taco

    Taco with house-made pico de gallo and shredded coleslaw served with fries and salad.

    22,00 $

  • Fish N' Chips

    Three pieces of crispy cod loin served with pomme fries and house salad.

    22,00 $

  • Chicken Tenders

    Hand-breaded daily served with fried and salad.

    20,00 $

  • Bacon Cheeseburger

    Ground sirloin with fresh tomatoes, aged cheddar cheese, and double smoked hickory bacon served with fries and salad.

    22,00 $

  • White Goose Beef Dip

    Sliced beef piled high with peppercorn cream sauce and au jus served with fries and salad.

    22,00 $

Feeling Fresh... Kinda Healthy

  • White Goose Salad

    Mixed baby greens in a champagne vinaigrette with figs, pecans, and goat cheese.

    11,00 $

  • Tomato Boccocini Salad

    Fresh roma tomatoes, peppers, red onions, fresh basil finished with warm Parmesan crusted croutons.

    15,00 $

  • Spinach Salad

    Fresh spinach with Brie, pears, and almonds.

    9,00 $

  • Caesar Salad

    Fresh romaine, crispy bacon, and croutons with house-made Caesar dressing.

    9,00 $

  • Artichoke Salad

    Warm artichoke salad topped with Parmesan.

    15,00 $

  • Thai Noodle Peanut Salad

    Fresh organic greens on a bed of chow mein noodles with avocado, edamame beans, cucumber, and peanuts served with your choice of blackened chicken or...

    23,00 $

  • Spinach Bowl

    Fresh bed of baby spinach topped with hard boiled egg, crispy bacon, cherry tomatoes, diced red onion, avocado, and cucumber served with your choice...

    23,00 $

  • Beet Salad

    Roasted beets on a bed of baby mixed greens finished with pecans and goat cheese.

    9,00 $

Keeping it Green

  • Squash Ravioli

    kombucha squash and goat cheese ravioli served with pumpkin seeds and garlic in sage brown butter and parmesan.

    26,00 $

  • Spaghetti Squash

    Oven-roasted spaghetti squash baked with three kinds of cheese served with an organic green salad and a side of housemade marinara.

    28,00 $

  • Spinach Ravioli

    Handmade with rich rosemary brown butter and parmesan.

    26,00 $

  • Mediterranean Angel Hair

    Sun-dried tomato, artichoke hearts, and fresh roma tomatoes, topped with lemon zest.

    28,00 $

  • Zucchini Parmesan

    Fire-grilled and breaded then baked with tomato sauce and three-cheese blend served with seasonal vegetables.

    28,00 $

  • Ratatouille

    Mixture of vegetables cooked in tomato sauce with salad.

    26,00 $

  • Blue Cheese Gnocchi

    Housemade with a blue cheese cream sauce finished with a balsamic reduction.

    26,00 $

Eat Pasta, Run Fasta

All pasta served with Parmesan garlic bread.

  • Seafood Pasta

    Pasta with lobster, ice shrimp, prawns, and mussels with fresh tomatoes, basil, and garlic.

    35,00 $

  • Carbonara

    Rich and creamy with farm fresh egg, Parmesan, and prosciutto.

    28,00 $

  • Chicken Pasta Parmesan

    Tomato and parmesan-crusted chicken served with pasta.

    26,00 $

  • Lobster Ravioli

    Tasty handmade lobster ravioli in rich tomato sauce.

    26,00 $

  • Fettuccini Alfredo with Chicken

    26,00 $

  • Fettuccini Alfredo with Shrimp

    26,00 $

  • Baked Penne

    Penne with mouthwatering, rich, and bison ragu.

    24,00 $

  • Gnocchi Short Ribs

    Housemade gnocchi served with braised short ribs.

    34,00 $

  • Truffle Pesto Chicken

    Comes with fresh tomatoes, and basil garlic in a truffle cream sauce.

    30,00 $

  • Spinach Ravioli

    Handmade with rich rosemary brown butter and Parmesan.

    24,00 $

  • Truffle Chicken Pasta

    Pesto chicken with fresh tomatoes, basil, and garlic.

    26,00 $

Additions

  • Oscar

    Prawns and scallops.

    14,00 $

  • Six Prawns

    8,00 $

  • Pomme Frites

    Cone of the fries.

    7,00 $

  • Garlic Bread

    5,00 $

  • Seasonal Vegetables

    5,00 $

  • Sauteed Mushrooms

    5,00 $

  • Gravy

    2,00 $

  • Roasted Garlic Mayo

    1,00 $

  • Honey Mustard

    1,00 $

Make Sure You Save Room!

Desserts

  • Chocolate Cake

    Chocolate cake with butter pecan sauce served with ice cream.

    11,50 $

  • Cheesecake

    Cheesecake wrapped in puff pastry and served with a berry compote.

    11,50 $

  • Creme Brulee

    Crème Brûlée vanilla bean custard and scorched sugar.

    11,50 $

Beverages

  • Bottled Water

    2,50 $