Wendel Clark's

Fresh-cut fries piled high with fresh Ontario cheese curds and topped with poutine gravy.

Lightly dusted then fried until crispy and served with citrus aioli dipping sauce.

Crispy, hand-breaded, white meat chicken bites tossed in sweet chili sauce and fresh lime juice, finished with green onions and toasted sesame seeds.

Baked flour tortilla stuffed with hand-cut chicken, tomatoes, peppers, and cheddar cheese, served with sour cream and salsa.

Vegetarian. A Wendel's favourite fresh ciabatta loaf hand-stuffed with goat cheese and fresh garden tomatoes, then drizzled with balsamic glaze.

Featuring Wendel's fresh ground chuck and brisket, topped with bacon, onion rings, real cheddar cheese, lettuce, tomatoes, and their signature sauce.

Tender, braised ribs, crispy and coated in Wendel Clark's signature dry rub.

Gluten friendly and vegetarian. Steamed until tender then lightly coated in salt and pepper.

Vegetarian. Pickle slices, battered and deep-fried until crunchy, and served with your choice of dip.

Shareable homestyle perogies featuring aged cheddar, mozzarella, and Swiss cheese, served with all the fixin's.

Vegetarian and gluten-friendly. Fresh greens, cherry tomatoes, cucumbers, carrots and red onions, topped with your choice of salad dressing.

Vegetarian and gluten friendly. A blend of fresh greens, cherry tomatoes, black olives, seasonal bell peppers, and cucumbers, tossed in a creamy feta...

Romaine lettuce, bacon, croutons, Parmesan cheese, and creamy Caesar dressing.

Gluten friendly. A guest favourite, Wendel Clark's cobb salad features mixed greens, corn, red onions, sun-ripened tomatoes, and a slice of...

Tangy Thai-spiced chicken, freshly-sliced mango, crunchy cashews, crispy vegetables, all served on a bed of garden greens, topped with dry noodles,

Slowly cooked and incredibly tender roast beef, hand sliced, served on a fresh demi-baguette with caramelized onions, Swiss cheese, and made-in-house...

Cajun-spiced blackened grilled chicken topped with double cream Brie and bacon, served on a bakery-style bun with lettuce, tomatoes, and sweet...

Flour tortilla wrap packed with marinated grilled chicken, vine-ripened tomatoes, kalamata olives, crunchy cucumbers, lettuce, and creamy tzatziki.

Named after the man himself! Featuring a marinated all-white-meat chicken breast, hand coated in crushed kettle chips, lettuce, tomatoes, and...

Classic chicken and bacon club sandwich served on sourdough bread with real cheddar cheese, crispy lettuce, ripe tomatoes, and tangy mayo.

Three portions of battered Atlantic cod served in warm flour tortillas with freshly made pico de gallo and tangy honey-lime dressing.

A burger for when you've got Wendel-sized appetite. Eight-ounce patty topped with golden onion rings, thick-cut bacon, tomatoes, one-hundred per cent...

Vegetarian. Made from one-hundred per cent plant-based protein, Wendel Clark's mouthwatering hold the meat burger is grilled to perfection and served...

Freshly ground Ontario turkey topped with lettuce, tomatoes, red onions, Swiss cheese, and handmade cranberry-jalapeno aioli.

Slowly braised for hours then grilled to perfection, Wendel Clark's tender pork ribs are fall-off-the-bone awesome, and served with fresh hand-cut...

Fresh Pacific salmon, oven baked until flaky then finished with one-hundred per cent pure maple syrup glaze, and served on a bed of garlic mashed...

A huge portion of tender and flaky Canadian haddock, battered in Wendel Clark's very own kettle chips and served with fresh hand-cut fries.

A Western-Canadian classic, Wendel Clark's chicken supreme is pan fried then oven baked, finished with a rich bacon and button mushroom cream sauce,

Vegetarian. Handmade ravioli stuffed with vine-ripened tomatoes, fresh basil, and bocconcini cheese, tossed in a house-made kale and pesto cream...

All-white chicken meat soaked in buttermilk for twelve hours and freshly hand breaded to order, served with hand-cut fries. A hat trick for...

Seven-ounce baseball sirloin served with Wendel's fresh hand-cut fries.

A personal favourite of Wendel's, their plump and juicy chicken wings are made to order in your choice of style and flavour.

Vegetarian and gluten friendly. Nachos worthy of an all-star selection, featuring crunchy tri-coloured tortilla chips layered with mountains of...

Served with choice of tomato or Alfredo sauce.

Served with any of our sauces and choice of fries, carrot sticks, or celery sticks.

Served with choice of fries, carrot sticks, or celery sticks.

Served with plum sauce and choice of fries, carrot sticks, or celery sticks.

Served with choice of fries, carrot sticks, or celery sticks.

Served with sour cream and salsa.

Carrots, celery, broccoli, cherry tomatoes, and ranch dressing.

Direct from The Cheesecake Factory and featuring real raspberry coulis along with white chocolate chunks, all on a dark chocolate crust.