Water St. Cafe
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Popular Items
Check out the most popular items on the menu.
Mushroom Gnocchi
WOW - This one is a must. wild and cultivated mushrooms, truffle cream, chevre, and crispy oyster mushrooms.
35,00 $
Tiramisu
House-made classic Italian tiramisu.
14,00 $
Burrata Caprese
Burrata and tomato salad (no greens), heirloom and Roma tomato, basil, salsa verde, white balsamic glaze, sundried tomato pesto, chive oil, and Himalayan pink salt.
27,00 $
Appetizers/ To Share
West Coast Crab Cakes
Dungeness crab, baby shrimp, corn sofrito, saffron aioli. A Water St. Café tradition!
29,00 $
Burrata Caprese
Burrata and tomato salad (no greens), heirloom and Roma tomato, basil, salsa verde, white balsamic glaze, sundried tomato pesto, chive oil, and Himalayan pink salt.
27,00 $
Prosciutto e Burrata
18-month aged from Parma, burrata, sun-dried tomato pesto, basil oil, tomato confit.
30,00 $
Burrata & Pesto
burrata, parmesan, pistachio-basil pesto
15,00 $
Garlic Cheese Toast
Vegetarian. Whipped herb-garlic butter, aged cheddar, parmesan, and chevre.
15,00 $
Soups and Salads
Daily Soup
House-made creation. changes daily.
14,00 $
Caesar Salad
Heart of Romaine, shaved Parmesan cheese, crispy capers, housemade dressing, and house-made rosemary bread crumbs.
20,00 $
Water St Salad
Tender greens, pistachio, apple, lemon honey dressing.
23,00 $
Harvest Chicken Salad
mixed greens, radicchio, red & gold beets, squash, apples, goat cheese, candied pecans, roasted chicken, citrus dressing
30,00 $
Beet & Burrata Salad
local red, gold & rainbow beets, shaved fennel, burrata, citrus dressing, balsamic crema
27,00 $
Pasta and House-Made Gnocchi
Mushroom Gnocchi
WOW - This one is a must. wild and cultivated mushrooms, truffle cream, chevre, and crispy oyster mushrooms.
35,00 $
Seafood Gnocchi
Tiger prawns, bc smoked salmon, bc manila clams, bc mussels, basil cream sauce, and fresh lemon.
37,00 $
Butternut Squash Ravioli
Asiago, ricotta, roasted winter squash, sage butter, and pistachio.
35,00 $
Rigatoni alla Bolognese
Classic pork, veal, beef, red wine rosemary meat ragù, parmesan, and fresh herbs.
30,00 $
Rigatoni Arrabbiata
spicy house-made pomodoro, whipped burrata & ricotta, fresh herbs, basil oil
34,00 $
Spaghetti Autunnale
asparagus, zucchini, squash, lemon, butter & white wine sauce
29,00 $
Main Events
Grilled Halloumi
Bell pepper, eggplant, zucchini, cannellini bean ragù, Roma tomato, basil pesto, and fennel salad.
32,00 $
Braised Short Ribs
48-hour slow-cooked 20oz bone-in ribs, grilled broccolini, risotto alla milanese
70,00 $
Duck Confit
Brome Lake duck, braised red cabbage, roasted squash & sun-dried tomato pesto orzo
41,00 $
Oven-Roasted Chicken a la Parmesan
rosemary panko-crusted Farmcrest free-range chicken supreme, burrata, hand-made fresh spaghetti a la pomodoro, fresh organic baby arugula & heirloom tomato salad, lemon-olive oil dressing
39,00 $
Enhancements
Add Seared BC Salmon
local bc salmon.
14,00 $
Side Fries
Parmesan, fresh parsley, and lemon zest.
13,00 $
Proscuitto
Shaved thin, and from parma.
13,00 $
1/2 Avocado
4,00 $
3 Jumbo Prawns
lemon caper butter, pickled chili
16,00 $
Garlic Cheese Toast
Vegetarian. Whipped herb-garlic butter, aged cheddar, parmesan, and chevre.
15,00 $
Add Burratta
the best, only from puglia
10,00 $
Italian Potato Salad
warm potatoes, corn Soarito, citrus dressing, fennel salad
10,00 $
End Game – Desserts
Tiramisu
House-made classic Italian tiramisu.
14,00 $
Cannoli
2 cannolis rotating flavors
14,00 $
Warm Coffee Cake
vanilla cake layered, cinnamon sugar, brown butter streusel