Wasabi Sabi
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To Start
Pan Roasted Edamame
Pan roasted with umami butter.
13,00 $
Sushi Tortilla
Salmon and tuna, grilled tortilla, avocado, red onions, tomatoes, cilantro, jalapeno, and micro greens anchovy aioli.
28,00 $
Vegetable Tortilla
Grilled tortilla, avocado, sweet shiitake, edamame, roasted beet, red onions, tomatoes, cilantro, jalapeno, micro greens, and wasabi citrus sauce.
23,00 $
New-Style Sashimi
Thinly sliced assortment of premium sashimi, topped with soy sauce, ginger, sesame seeds, garlic, and green onions, seared with hot olice oil.
27,00 $
Tuna Nachos
Spicy sesame red tuna, tobiko, avocado, sesame seeds, and jalapeno on crispy wonton chips.
25,00 $
Salmon Carpaccio
New Zealand king salmon, wasabi citrus sauce, soy, and sprinkled with roasted garlic.
28,00 $
Honey Plum Tuna
Tuna wrapped in nori with a light crispy tempura finish and shisho ume honey sauce.
25,00 $
Sunomono Salad
Noodles, pickled cucumber, and rice vinegar dressing.
15,00 $
Goma Ae
Blanched spinach with sesame dressing.
12,00 $
Bison Tartar
Local bison tenderloin, truffle corn sauce, fresh wasabi, pickled red onions, jalapeno, cilantro, scallions, and nori chips.
29,00 $
Roasted Broccoli
Truffle corn sauce and crispy garlic crumble.
17,00 $
Sabi Scallop
Seared scallop, dashi broth corn, edamame, asparagus, herb oil, and garlic chips.
27,00 $
Bison Carpaccio
Local bison tenderloin, truffle emulsion, and onions three ways.
25,00 $
Brussels Sprouts
Roasted Brussels sprouts, citrus dressing, soft-boiled egg, crispy onions, scallion, and togarashi.
17,00 $
Red Tuna Tartar
Red tuna, cilantro, cucumber, scallions, truffle emulsion, black tobiko, and nori potato chips.
25,00 $
Hot Specialities
Hot specialities consist of the freshest seafood, meat, and vegetables cooked using traditional Japanese techniques.
Miso Sable Fish
Miso garlic sauce, cherry tomatoes, red onions, buttered kombu potatoes, and shiso.
40,00 $
Chicken Dinner
Wagyu better potatoes, roasted broccoli, carrot emulsion, yakiniku, and sesame seeds.
38,00 $
Beef Dinner (7 oz)
Wagyu better potatoes, roasted broccoli, carrot emulsion, yakiniku, and sesame seeds. One order comes with seven ounces of beef.
45,00 $
Half-Rack Lamb
Oven-roasted lamb, roasted zucchini, yam puree, and jalapeno glaze.
45,00 $
Pan Roasted Salmon
New Zealand king salmon grilled, asparagus, tobiko cream sauce, and truffle oil.
40,00 $
Stir-Fried Vegetables
A medley of sauteed seasonal vegetables and a splash of soy.
15,00 $
Miso Soup
enoki mushroom Seaweed, scallions, and tofu.
8,00 $
Steamed Rice
4,50 $
Sushi Rice
4,50 $
Spicy Mango Prawns
Tempura prawns, mangoes, spicy aioli, scallion, and mixed greens with house dressing.
22,00 $
Deluxe Tempura
An assortment of vegetables, tiger prawns, and scallop.
26,00 $
Shrimp Tempura
BC tiger prawns.
22,00 $
Vegetable Tempura
Assortment of vegetables.
18,00 $
Shrimp and Yam Tempura
Tiger prawns and yam.
21,00 $
Garlic Miso Eggplant
Crispy eggplant tempura with scallions and garlic miso sauce.
17,00 $
Wagyu Beef
Wagyu is Japanese beef. Many varieties of wagyu beef are raised around the world by breeding original cattle from Japan with local breeds. Wasabi Sabi's wagyu is always purebred Japanese certified A5, the highest quality available, which can be traced back to its origins.
Wagyu Beef Ishiyaki
Three ounce of sliced wagyu on a hot stone and ponzu sauces.
110,00 $
Wagyu Beef Nigiri (1 pc)
Torched with scallions and teriyaki sauce. One order comes with one piece of wagyu beef nigiri.
15,00 $
New-Style Wagyu
Seared with hot olive oil, soy, ginger, sesame seeds, garlic, and scallions.
60,00 $
Sashimi and Nigiri
Seafood Platter
The ultimate seafood platter featuring sashimi from around the globe, red tuna tataki, Canadian lobster, and featured oysters.
180,00 $
Sabi Sashimi
An assortment of today's freshest catch.
70,00 $
Chef's Nigiri
Seven pieces chef's choice nigiri.
42,00 $
Amaebi (1 pc)
Sweet shrimp. One order comes with one piece amaebi.
6,50 $
Butterfish (1 pc)
Escolar. One order comes with one piece butterfish.
4,50 $
Hamachi (1 pc)
Yellowtail. One order comes with one piece hamachi.
4,50 $
Hotategai (1 pc)
Scallop. One order comes with one piece hotategai.
4,50 $
Hokkigai (1 pc)
Surf clam. One order comes with one piece hokkigai.
4,00 $
Ikura (1 pc)
Salmon roe. One order comes with one piece ikura.
4,00 $
Maguro (1 pc)
Big eye red tuna. One order comes with one piece maguro.
5,50 $
Sake King Salmon (1 pc)
One order comes with one piece salmon.
6,50 $
Sake King Salmon Toro (1 pc)
One order comes with one piece salmon toro.
7,00 $
Spicy Tuna (1 pc)
One order comes with one piece spicy chopped tuna.
5,00 $
Spicy Salmon (1 pc)
One order comes with one piece spicy chopped salmon.
5,50 $
Tako (1 pc)
Octopus. One order comes with one piece tako.
4,00 $
Tobiko (1 pc)
Flying fish roe. One order comes with one piece tobiko.
3,50 $
Unagi (1 pc)
Barbecue eel. One order comes with one piece unagi.
4,00 $
Signature Rolls
Creative and delicious sushi rolls filled with the freshest fish and ingredients.
Spicy Tuna Sushi Shooter
Individual hand roll with avocado, mango, tempura crumbs, and soy sheet.
6,00 $
Lobster Sushi Shooter
Individual hand roll with avocado, mango, tempura crumbs, and soy sheet.
8,00 $
Crazy 88 Roll
Red tuna, salmon, spicy mayonnaise, cucumber, avocado, and tempura crumbs.
16,00 $
Mahalo Roll
Steamed shrimp, pineapple, mango, red peppers, tempura crumbs, and soy sheet, topped with red tuna and drizzled with chili lime sauce and seaweed powder.
27,00 $
New-Style Roll
Chopped scallops and tobiko soy sheet topped with freshly sliced seafood, seared in Wasabi Sabi's new-style way, and yuzu tobiko on top.
22,00 $
Mango Tango Roll
Fresh slices of mango, avocado, tobiko, and tempura shrimp dressed with wasabi citrus sauce.
18,00 $
Kamikaze Roll
Spicy scallops and tobiko with tempura crumbs inside and out.
16,00 $
King Andy
Mango, avocado, tempura yam topped with king salmon, chopped scallop, yuzu tobiko, and sweet sauce.
25,00 $
Bobbymar Roll
Canadian lobster, tempura shrimp, avocado, scallions, red tuna, black tobiko and mango, and honey plum sauce.
35,00 $
Foie Gras and Seared Tuna Roll
Red tuna, Fuji apple, scallions with seared foie gras on top, black tobiko, sweet truffle sauce, and micro greens.
37,00 $
Tempura Roll
Crabmeat, cucumber, mango, and shrimp with a light crispy tempura finish drizzled with spicy sesame sauce.
17,00 $
White Dynamite Roll
Tempura shrimp, avocado, spicy mayonnaise, tobiko, sesame seeds, and sprouts, wrapped in a thin radish crepe.
15,00 $
Signature Vegetarian Rolls
Signature rolls filled with fresh vegetables, enjoyed by vegetarians and meat-lovers alike.
Truffle Vegetable Roll
Tempura zucchini, avocado, grilled red peppers, sweet sauce, truffle oil, and micro greens.
18,00 $
Grilled Vegetable Roll
Grilled red peppers, tempura squash, and cucumber, topped with grilled zucchini, yam puree, and spicy soy glaze.
17,00 $
Vegetarian Caterpillar Roll
Tempura yam and cucumber avocado and sweet sauce and sesame seeds.
16,00 $
Vegetable Tempura Roll
Mango, soybean, cucumber, and carrot with a crispy tempura finish spicy sesame sauce.
15,00 $
Aloha Roll
Pineapple, mango, red peppers, and tempura crumbs wrapped in a soy sheet and radish crepe, drizzled with chili lime sauce and sprinkled with seaweed.
18,00 $
Sabi Mushroom Roll
Stir-fried vegetable, tempura shimeji, and cream cheese, topped with portabello mushrooms and sweet sauce.
17,00 $
Chef's Choice Signature Rolls
Try new rolls to explore flavours and ingredients that you haven’t tried before.
Chef's Roll
Crabmeat, cucumber, avocado, and wakame, topped with tuna, salmon, sesame sauce, and wasabi mayonnaise.
26,00 $
Citrus Salmon Roll
Tempura shrimp, cucumber, and avocado, topped with seared king salmon, yuzu mayonnaise, and black tobiko.
23,00 $
Yakuzua Maki Roll
Spicy tuna, tempura crumb avocado, and wakame, topped with seared bison, yakiniku sauce, and wasabi tobiko.
25,00 $
Silver Roll
Spicy red tuna, avocado, and green onions inside and topped with seared red tuna, jalapeno, tobiko, spicy sesame mayonnaise, and sweet sauce.
25,00 $
Carrie Roll
Spicy salmon with tempura crumbs inside, topped with king salmon, wasabi citrus sauce, and wasabi tobiko.