Vindaloo

9.3

2891 Kingston Rd, Scarborough, ON M1M 1N3, Canada

Ouvre à 11:30

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Main Courses - Starters

  • Mulligatawny Soup

    South Indian lentil soup cooked with curry leaves, coconut milk, and spices.

    8,95 $

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  • Samosa (2 pcs)

    Two samosas served with chutney.

    6,99 $

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  • Vegetable Pakora

    Assortment of spinach, onions, and potatoes. Fritters in spicy gram flour batter.

    8,99 $

  • Onion Bhajia

    Deep-fried onions in a spicy chickpea batter.

    8,99 $

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  • Aloo Tikki

    Deep-fried mashed potatoes mixed with spices.

    7,99 $

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  • Pepper Shrimp

    Tiger prawns seared with spring onions, garlic cloves, and crushed black pepper.

    19,99 $

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  • Shrimp Butterfly

    Large King shrimp (4pcs) seasoned with ginger carom seeds chickpeas flour & deep fried.

    15,99 $

  • Kachumber Salad

    Chopped cucumber, tomatoes, and, onions, dressed in salt, pepper fresh lemon, fresh coriander, and chat masala.

    12,99 $

  • Mango Salad

    Fresh mango, cabbage, carrot with cilantro mint honey and nuts.

    12,99 $

  • Chefs Mixed Platter

    Vegetable pakoras, samosa, onion bhaji, aloo tikki, and served with tamarind sauce.

    12,95 $

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  • Chicken Pakora

    Juicy chicken fillet batter in gram flour and fried.

    12,95 $

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  • Amritsari Pakora

    Fillet of fish marinated in spices, battered and fried.

    12,99 $

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  • Chilli Chicken MOMOs

    Fried dumplings cooked with chilli, onions, ginger, garlic, and bell peppers

    16,99 $

  • Stream Chicken MOMOs

    Bit-size dumplings made with a spoonful of stuffing wrapped in dough

    15,99 $

Main Courses - From the Tandoor

  • Tandoori Shrimp

    Shrimp seasoned with carom seeds (ajwain), special house blend of spices, and broiled in a clay oven. Served with mint coriander yogurt.

    20,99 $

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  • Salmon Tikka

    Fish cubes in tangy marinade, roasted spices broiled in tandoor, served with roasted peppers, onions, and mango chutney.

    20,99 $

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  • Tandoori Chicken

    A classic creation of tandoori cuisine. Half chicken marinated overnight in pressed yogurt and spices.

    16,99 $

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  • Chicken Mirch Tikka

    Boneless pieces of chicken marinated overnight in special blend of hot chilies, mint, coriander, and yogurt garlic paste cooked in tandoor.

    17,99 $

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  • Chicken Tikka

    Boneless pieces of chicken marinated in special spices, yogurt, and cooked in the tandoor, served with red peppers, onions, and mango chutney.

    16,99 $

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  • Seekh Kebab

    Your choice of minced chicken or lamb meat with herbs and spices cooked in tandoor. Served with mint lemon & mint chutney.

    15,99 $

  • Chicken Malai Kebab

    Boneless chicken breast marinated in cashew sauce roasted in the tandoor served with onions and green peppers.

    16,99 $

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    Mixed Grilled Platter

    Combination of chicken tikka, malai, fish tikka, lamb kebab, and shrimp served with naan.

    32,99 $

  • Cocktail Seekh Kebab

    Tandoori juicy lamb kebab sauteed with bell peppers and spice.

    17,99 $

  • Lamb De Chops

    Ontario lamb marinated with tandoori spices, served with fresh mint chutney lemon.

    22,99 $

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  • Paneer Tikka

    Homemade fresh Indian cured cheese, grilled in tandoor oven with spices and vegetables, served with mint chutney.

    15,99 $

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  • Tandoori Chicken MOMOs

    Steamed MOMOs marinated with tandoori masala and cooked in tandoor

    17,99 $

Main Courses - Seafood

  • Mix Seafood Vindaloo

    Vindaloo's signature dish! Hot and spicy, full of flavours. Shrimp, scallops, and fish cooked in special vindaloo sauce, blend of roasted spices and...

    20,99 $

  • Malai Prawns

    Large prawn cooked in coconut milk cashu sause & light spices.

    20,99 $

  • Seared Scallops

    Pan-seared scallops with mushrooms, onions, and fresh garlic in a fresh tomato masala.

    20,99 $

  • Fish/Prawns Masala

    Cooked with bell peppers, onions, spices, and garlic in a special masala sauce.

    20,99 $

  • Fish/Shrimp Curry

    Cooked in a curry sauce and spices flavoured with mustard seeds and curry leaves in coconut cream.

    20,99 $

Main Courses - Chicken Specialty

  • Chicken Vindaloo

    Cooked in special vindaloo sauce with a blend of roasted spices, hot red chillies, and potatoes.

    16,99 $

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    Butter Chicken

    Tender pieces of boneless white meat marinated in special blend of spices, grilled in the tandoor then cooked with sweet creamy sauce made of cashew...

    16,99 $

  • Chicken Korma

    Chicken cooked in delicate spices, nuts, and dry fruits in a rich sweet creamy sauce.

    16,99 $

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  • Chicken Tikka Masala

    Cubes of chicken tikka cooked in tandoor and made with bell peppers, onions, and tomatoes in a spicy thick gravy.

    16,99 $

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  • Chicken Madras

    South Indian curry with flavors of coconut, curry leaf, hot red chillies, and spices.

    16,99 $

  • Chicken Curry

    Chicken curry cooked with tomato onion gravy with a subtle flavor of fenugreek and spices.

    15,99 $

  • Chicken Saag

    Chicken cooked with fresh spinach and herbs.

    16,99 $

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  • Chicken Jalfrezi

    Strips of chicken sauteed with fresh vegetables and spices.

    16,99 $

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  • Methi Chicken

    Chicken breast cooked in Indian herbs, topped with fresh fenugreek leaves.

    16,99 $

  • Chicken Kadai

    Chicken cook with flavourful blend of spices, diced fenugreek leaves, green pepper & cardamom.

    17,99 $

  • Butter Chicken MOMOs

    Dumplings cooked in butter chicken sauce

    17,99 $

Main Courses - Lamb Specialty

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    Lamb/Beef Vindaloo

    Tender lamb cubes cooked in a special Vindaloo sauce, with a blend of aromatic spices and potatoes.

    17,59 $

  • Lamb/Beef Korma

    Lamb cooked in delicate spices, almonds, cashew nuts, dry fruits, and a rich sweet creamy sauce.

    17,59 $

  • Lamb/Beef Roganjosh

    Lamb pieces cooked with onions and tomatoes in a special yogurt sauce made with fenugreek seeds and spices.

    17,59 $

  • Lamb/Beef Masala

    Lamb cooked with onions, garlic, tomatoes, and spices in thick masala gray.

    17,59 $

  • Lamb/Beef Kadi Gosht

    Cooked with flavourful blend of spices diced fenugreek leaves, green pepper and cardamom.

    18,99 $

  • Lamb/Beef Bhuna

    Lamb pieces cooked with red peppers, cilantro, onions, and tomatoes in an aromatic masala.

    17,59 $

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  • Lamb/Beef Madras

    South Indiann curry with flavors of coconut, curry leaf, hot red chillies, and spices.

    17,99 $

  • Lamb/Beef Mushroom

    Lamb cooked with sauteed mushrooms in garlic, ginger, and a spicy sauce with touch of fresh lemon juice.

    17,99 $

  • Lamb/Beef Saag

    Lamb cooked with spinach puree, ginger, garlic, and tomatoes.

    17,59 $

  • Lamb/Beef Curry

    Lamb cooked with authentic home style curry with blend of spices.

    17,59 $

  • Goat Vindaloo

    Bone-in goat meat cooked with potatoes in tangy and hot Vindaloo sauce.

    17,99 $

  • Goat Curry

    Bone-in goat meat cooked with red chillies and ginger in a tomatoes onion curry with roasted spices.

    17,59 $

Main Courses - Vegetarian

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    Saag Paneer

    Vegetarian. Fresh spinach puree and paneer cooked in fresh tomatoes, garlic, and ginger with a touch of cream.

    15,99 $

  • Paneer Masala

    Vegetarian. Paneer cooked with bell peppers and tomatoes, in a spicy onion gravy with touch of cream.

    15,99 $

  • Paneer Kadai

    Paneer cooked with flavourful blend of spices, dice fenugreek leaves, green pepper and cardamom.

    15,99 $

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  • Mushroom Paneer

    Vegetarian. Fresh mushrooms, paneer, and green peas cooked with onions, garlic, fresh herbs, and spices.

    15,99 $

  • Matar Paneer

    Vegetarian. Green peas and paneer cubes cooked in tomatoes, onions, and cream sauce.

    15,99 $

  • Paneer Makhani

    Vegetarian. Paneer cubes in rich cream sauce and nuts with fragrant spices.

    14,99 $

  • Dal Makhni

    Vegetarian. Slow cooked black lentils in a rich cream sauce made with ginger, garlic, tomatoes, and roasted spices.

    14,99 $

  • Baigan Bhartha

    Vegetarian. Eggplants roasted in tandoor, cooked with onions, fresh tomatoes, garlic, and seasoned with spices.

    14,99 $

  • Malai Kofta

    Vegetarian. Vegetables and cottage cheese balls simmered in cashew sauce.

    14,99 $

  • Mis Mas Tarkari

    Vegetarian. Fresh mixed vegetables stir fried with Indian spices.

    15,95 $

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  • Dum Aloo Kashmiri

    Vegetarian. Potatoes cooked in rich saffron flavoured curry sauce.

    14,95 $

Vagan

  • Dal Tarka

    Vegetarian. Full-flavored lentil saute with onions, fresh coriander, herbs, and garlic in a tomato sauce.

    14,99 $

  • Channa Masala

    Vegetarian. Chickpeas cooked in onion gravy made with tomato sauce and authentic roasted spices.

    14,99 $

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  • Aloo Gobi

    Vegetarian. Potatoes and cauliflower florets cooked in a thick masala made with fresh tomatoes, garlic, ginger, and cilantro seasoned with spices.

    14,99 $

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  • Okra Do Peaza

    Vegetarian. Freshly cut okra lightly sauteed with onions and herbs.

    14,95 $

  • Dhal Fry

    Yellow peas/lentils cooked on Indian desi flavours.

    14,99 $

Main Courses - Basmati Rice

  • Saffron Rice

    Basmati rice flavored with saffron.

    6,99 $

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  • Jeera Pillau

    Basmati rice cooked with cumin seeds.

    7,99 $

  • Matter Pillau

    Basmati rice cooked with green peas and flavored with touch of spices.

    8,50 $

  • Vegetable Biryani

    Rice cooked with mix vegetables, mint, and dried fruits.

    15,99 $

  • Chicken Biryani

    Rice cooked with chicken, fresh herbs, dried fruits, and spices.

    16,99 $

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  • Shrimp Biryani

    Rice cooked with shrimp, coconut, dried fruits, and spices.

    20,99 $

  • Lamb Biryani

    Rice cooked with lamb, dried fruits, mint, and spices.

    18,99 $

  • Goat Biryani

    Rice cooked with goat and dried fruit, mint, and spices.

    18,99 $

Main Courses - Baked Bread

  • Tandoori Plain Naan

    Made with white flour baked in the tandoor and brushed with butter.

    2,99 $

  • Garlic Naan

    Coated with fresh garlic and cilantro then baked in tandoor.

    3,99 $

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  • Tandoori Roti

    Made with whole-wheat flour and baked in tandoor brushed with butter.

    2,99 $

  • Lacha Parantha

    Made with whole wheat flour baked in tandoor. Flaky layered butter roti.

    3,99 $

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  • Rosemary Naan

    Coated with fresh rosemary then baked in tandoor.

    3,00 $

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  • Kasmiri Naan

    Special naan stuffed with cherry, cashew nuts, and raisins.

    5,99 $

Main Courses - Sides

  • Cucumber Raita

    Yogurt flavored with cucumbers, mint, cilantro, and a touch of cumin.

    4,99 $

  • Mango Chutney

    3,99 $

  • Mixed Pickles

    3,99 $

  • Papadam

    1,99 $

Main Courses - Desserts

  • Kulfi

    Homemade ice cream made with reduced milk and flavored with saffron.

    5,99 $

  • Rassmalai

    Made with homemade cheese flavored with cardamom and saffron cream sauce.

    5,99 $

  • Gulab Jamun

    Deep-fried cheese ball, flavored with cardamom and saffron sweet syrup.

    5,99 $

  • Kheer

    Indian-style rice pudding with saffron flavored.

    5,99 $

Beverages

  • Soft Drinks

    Choice of a carbonated soft drink!

    2,50 $

  • Perrier

    2,99 $

  • Mango Lassi

    4,99 $

  • Salted Lassi

    4,99 $

  • Masala Chai

    3,00 $