Vin Room West

8.1

8561 8A Avenue Southwest, Southwest Calgary, Calgary, AB, Canada

Ouvre à 12:00

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Vérification de l’âge pour commander de l’alcool : 18 ans et plus au Manitoba, en Alberta et au Québec, 19 ans et plus dans toutes les autres provinces. Au moment de la livraison, si la commande contient des articles d’alcool, le destinataire de cette commande doit présenter au coursier une pièce d’identité valide délivrée par un gouvernement. Le nom sur la pièce d’identité doit correspondre au nom sur la commande. Si le coursier ne peut pas vérifier la pièce d’identité en toute sécurité, ou si cette condition ou toute autre condition dans les Conditions d’utilisation de Skip n’est pas remplie, la commande ne sera pas livrée.

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Place Settings

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Small Plates

  • Eggplant Chips

    House-made tzatziki and pomegranate molasses.

    9,00 $

  • Sticky Soy-Sesame Steak and Mushroom Bites

    Alberta beef petit tender, mushrooms, and toasted sesame seeds.

    13,00 $

  • Lobster Nachos

    Pico de gallo, fontina, provolone and mozzarella cheese, and Valentina hot sauce.

    14,00 $

  • Merguez Meatballs

    Gluten-friendly. Lambtastic lamb, dates, raisins, pomegranate molasses, red pepper purée, and house-made tzatziki.

    13,00 $

  • Crab Cakes

    Spicy turmeric coconut sauce and sautéed spinach.

    13,00 $

  • Tempura Cauliflower

    Classic battered tempura, crushed chili flakes, and citrus Gochujang aioli.

    12,00 $

  • Pork Belly Lettuce Wraps

    Gluten-friendly and keto-friendly. Tamari braised pork belly, gochu-kraut, pickled carrots, green onions, and gochujang aioli.

    13,00 $

  • Charcuterie Platter (3 Items)

    Chef's choice of cured meats and cheeses served with a warm baguette and house-made accompaniments.

    19,00 $

  • Charcuterie Platter (5 Items)

    Chef's choice of cured meats and cheeses served with a warm baguette and house-made accompaniments.

    31,00 $

  • Charcuterie Platter (7 Items)

    Chef's choice of cured meats and cheeses served with a warm baguette and house-made accompaniments.

    41,00 $

Large Plates

  • Flatbread

    Hummus, cauliflower, seared halloumi, basil pesto, roasted red pepper purée, and heritage greens.

    18,00 $

  • Warm Quinoa Salad

    Gluten-friendly. Quinoa, kale, roasted beets, cranberries, sunflower seeds, and balsamic vinaigrette.

    16,00 $

  • Gnocchi Puttanesca

    Pan-fried shrimp, kalamata olives, capers, Roma tomatoes, gnocchi, and sauteed kale.

    22,00 $

  • Certified Angus Burger with Fries

    Artisan lettuce, Roma tomato, mayonnaise, and toasted brioche bun. Served with your choice of side.

    19,00 $

  • Alberta AAA Ribeye Steak (8 oz)

    Gluten-friendly. Eight-ounces of ribeye steak, beef demi-glaze, seasonal vegetables, and roasted potatoes.

    35,00 $

  • Rosemary Rack of Lamb

    Gluten-friendly. Red wine reduction, seasonal vegetables, and potato rosti. Cooked to medium-rare.

    37,00 $

  • Pan Seared Crispy Duck Breast

    Gluten-friendly. Berry vincotto, sweet potato, and seasonal vegetables. Cooked to medium-rare.

    34,00 $

  • Chicken Karaage Don

    Japanese style fried chicken, miso ginger emulsion, pickled cucumber, and seasoned rice.

    22,00 $

  • Children's Chicken Fingers with House-Made Potato Chips

    7,00 $

  • Children's Spaghetti and Meatballs in Tomato Sauce

    7,00 $

  • Children's Fettucine in Butter Sauce

    7,00 $

  • Children's Fettucine in Alfredo Sauce

    7,00 $

Desserts

  • Granny Smith Apple Strudel

    Streusel, rum caramel sauce.

    9,00 $

  • Fig Brownie

    Espresso crème anglaise, vanilla Chantilly cream.

    9,00 $