Villa Risi Ristorante
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Appetizers
Bruschetta
Toasted Italian crostini topped with diced tomatoes, fresh herbs, and extra-virgin olive oil.
14,95 $
Garlic and Herb Crostini
Toasted French baguette brushed with garlic butter and herbs.
9,95 $
Antipasto Risi
An assortment of cured Italian cold cuts, cheeses, olives, and marinated vegetables. Serves for two persons.
39,95 $
Deep-Fried Calamari
Lightly battered deep-fried calamari garnished with mixed greens and served with a spicy cocktail sauce.
24,95 $
Grilled Calamari
Grilled calamari finished with a honey citrus reduction.
24,95 $
Cozze alla Risi
Steamed mussels in a spicy tomato sauce or white wine and garlic reduction.
23,95 $
Shrimp Cocktail
Jumbo tiger shrimps served with cocktail sauce.
23,95 $
Gamberi alla Risi
Pan-fried tiger shrimps, sauteed leeks, and garlic lemon butter glaze.
23,95 $
Beef Carpaccio
Thinly sliced cured beef topped with shaved Parmigiana cheese and an extra-virgin olive oil drizzle.
25,95 $
Salmone Affumicato
Thinly sliced smoked salmon with mixed greens, topped with capers, onions, lemon juice, and extra-virgin olive oil.
23,95 $
Bacon Wrapped Scallops (4 pcs)
Four pan-seared bacon-wrapped scallops topped with pitted green olives and finished with a garlic butter glaze.
28,95 $
Stracciatella
Whipped eggs, Parmesan cheese, and parsley in a fresh chicken broth.
10,95 $
Salads
Insalata Della Casa
Mixed greens, garden vegetables, honey, ginger, and balsamic vinaigrette.
13,95 $
Insalata Cesare
Romaine hearts and garlic croutons tossed with Villa Risi's signature dressing.
14,95 $
Insalata Caprese
Mixed greens, sliced tomatoes, basil, bocconcini cheese, balsamic glaze, honey, ginger, and balsamic vinaigrette.
22,95 $
Pasta
Lasagna
Layers of pasta sheets with tomato meat sauce, mozzarella & parmigiano cheese
26,95 $
Spaghetti Bolognese
Veal and ground beef with meat sauce.
24,95 $
Spaghetti Carbonara
Pancetta, whipped egg, and garlic Parmesan cream sauce.
25,95 $
Penne alla Vodka
Pancetta, vodka, and tomato cream sauce.
24,95 $
Penne con Salsiccia
Penne pasta with spicy sausage and tomato basil sauce.
26,95 $
Linguine con Frutti di Mare
Baby spinach, baby clams, baby shrimps, and mussels, finished with a white wine and garlic reduction.
32,95 $
Linguine Pescatore
Tiger shrimp, squid, scallops, baby clams, and mussels with spicy marinara sauce.
42,95 $
Agnollotti alla Panna
Heart-shaped pasta filled with spinach, ricotta cheese, and garlic cream sauce.
26,95 $
Gnocchi Giovanni
Potato dumplings and tomato cream sauce.
25,95 $
Fettuccine Alfredo
Fettuccine in a garlic Parmesan cream sauce.
23,95 $
Fettuccine al Salmone
Smoked salmon, peas, goat cheese, and garlic cream sauce.
29,95 $
Capellini D’Amore
Angel hair pasta, baby shrimps, and tomato cream sauce.
29,95 $
Frankie Fettuccine
Fettuccine with mushrooms, baby spinach, and sun-dried tomatoes, tossed in extra-virgin olive oil, garlic, and feta cheese.
26,96 $
Capellini di Toscana
Angel hair pasta, sauteed onions, baby spinach, Italian sausage, olive oil, garlic, fresh basil, and shaved Asiago cheese.
25,95 $
Eggplant and Zucchini Parmigiana
Fried eggplant and zucchini, baby spinach, ricotta, mozzarella cheese, and tomato sauce.
26,95 $
Pizzas
Margherita Pizza
Tomato sauce, mozzarella, bocconcini, roasted garlic, and fresh basil.
20,95 $
Calabrese Pizza
Tomato sauce, soppressata, baby spinach, and mozzarella cheese.
23,95 $
Meat Lover Pizza
Meat sauce, salami, bacon, Italian sausage, and mozzarella cheese.
25,95 $
New Yorker Pizza
Tomato sauce, salami, mushrooms, onions, peppers, and mozzarella cheese.
24,95 $
Ortolano Pizza
Tomato sauce, mushrooms, roasted red peppers, onions, fresh tomatoes, mozzarella cheese, and goat cheese.
24,95 $
Prosciutto Arugula
Tomato sauce, Fior di latte cheese, prosciutto, arugula & fresh parmigiano
27,95 $
Chicken
Pollo al Limone
Pan-seared breast of chicken in a white wine lemon butter sauce.
27,95 $
Pollo Parmigiano
Marinated breaded chicken.
28,95 $
Pollo alla Risi
Breast of chicken stuffed with roasted red peppers and spinach, Asiago cheese, and topped with a pink peppercorn brandy cream sauce.
33,95 $
Fish
All entrees are served with roasted potatoes and vegetables.
Grilled Salmone
Marinated and grilled Atlantic salmon finished with white wine, lemon, and butter sauce.
36,95 $
Fillet of Sole
Pan-seared fillet of sole finished with white wine, lemon, and butter sauce.
34,95 $
Shrimp and Scallops
Pan-seared scallops and jumbo tiger shrimp, braised in white wine, lemon, and butter sauce.
37,95 $
Veal
All entrees are served with roasted potatoes and vegetables.
Vitello Parmigiano
Breaded veal cutlet with mozzarella cheese and tomato sauce.
30,95 $
Vitello Limone
Veal scaloppini in a white wine lemon butter sauce.
30,95 $
Vitello Marsala
Veal scaloppini in marsala wine and mushroom sauce.
30,95 $
Vitello Duxelle
Veal stuffed with mushrooms and cheese, topped with a mushroom garlic cream sauce.
34,95 $
Vitello Villa Risi
Veal scaloppini topped with tiger shrimps and brandy cream sauce.
38,00 $
Risotto
Risotto Wild Mushroom
Arborio rice with porcini and mixed wild mushrooms finished with shaved Parmigiana cheese and extra-virgin olive oil drizzle.
32,95 $
Risotto Pescatore
Arborio rice with jumbo tiger shrimp, squid, scallops, baby clams, and mussels in a spicy tomato sauce.
42,95 $
Arctic Char Risotto Primavera (5-6 oz)
Five to six ounces of pan-seared arctic char, lemon dill butter, and rice with mixed vegetables.