Top Cantonese Cuisine Restaurant

7.2

2752 Kingsway, Vancouver, BC V5R 5H5, Canada

Ouvre à 09:30

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Appetizer 頭盤類

  • House Special Combination 錦繡拼盤•四位

    For four people. 4人份。

    45,77 $

  • House Special Combination 錦繡拼盤•十位

    For ten people. 10人份。

    88,32 $

  • Deep-Fried Minced Shrimp stuffed in Crab Claw 百花釀蟹鉗

    Each. 每隻。

    10,12 $

  • Cucumber 手拍黃瓜

    10,12 $

  • Jellyfish 淨海蜇

    12,42 $

  • Jellyfish and Goose Webs 海蜇拌仙掌

    13,57 $

  • Deep-Fried Tofu with Pepper and Salt 椒鹽豆腐

    Spicy 辣

    12,42 $

  • Fried Spring Roll 炸春卷

    4 roll. 4條。

    10,12 $

  • Pan-Fried Bitter Melon 黃金涼瓜

    13,57 $

  • Pork Hock Cold Cut 燻蹄

    13,57 $

  • Deep-Fried Squid with Pepper and Salt 椒鹽鮮魷

    Spicy 辣

    15,87 $

Soup 湯類

  • Minced Beef and Bean Curd Soup 西湖牛肉羹•每位

    Per person. 每位。

    11,27 $

  • Minced Beef and Bean Curd Soup 西湖牛肉羹•四位

    For 4 person. 4人份。

    25,07 $

  • Hot and Sour Soup 酸辣湯•每位

    Spicy 辣. Per person. 每位。

    12,42 $

  • Hot and Sour Soup 酸辣湯•四位

    Spicy 辣. For 4 people. 4人份。

    27,37 $

  • Minced Chicken and Sweet Corn Soup 雞茸粟米羹•每位

    Per person. 每位。

    11,27 $

  • Minced Chicken and Sweet Corn Soup 雞茸粟米羹•四位

    For four people. 4人份。

    25,07 $

  • Dried Scallop and Assorted Shredded Meat Soup 韭王瑤柱羹

    For four people. 4人份。

    33,12 $

  • Seafood and Bean Curd Soup 八寶海鮮羹

    For four people. Four 人份。

    29,67 $

  • Crab Meat and Fish Maw Soup 蟹肉魚肚羹•每位

    Per person. 每位。

    13,57 $

  • Crab Meat and Fish Maw Soup 蟹肉魚肚羹•四位

    For four people. Four 人份。

    30,82 $

  • Wonton Soup 鮮蝦雲吞湯•每位

    Per person. 每位。

    12,42 $

  • Wonton Soup 鮮蝦雲吞湯•四位

    For four people. Four人份。

    27,37 $

Squab 乳鴿

  • Deep-Fried Whole Crispy Squab 脆皮燒乳鴿

    30,82 $

Seafood 海鮮類

  • Stir-Fried Prawn in Soy Sauce 頭抽老虎大蝦

    44,62 $

  • Sauteed Shrimp and Egg 滑蛋炒蝦仁

    28,52 $

  • Sauteed Shrimp with Mixed Vegetable and Cashew Nut 錦繡腰果蝦仁

    30,82 $

  • Sauteed Shrimp with Garlic and Hot Pepper 四川炒蝦仁

    Spicy 辣.

    33,12 $

  • Sauteed Prawn in Black Bean Sauce with Green Pepper 豉椒炒蝦仁

    Spicy 辣

    37,72 $

  • Deep-Fried Prawn with Shredded Almond and Vegetable 碧綠杏香蝦球

    44,62 $

  • Sauteed Prawn with Garlic 油泡明蝦球

    44,62 $

  • Sauteed Scallop with Seasonal Vegetable 時菜炒帶子

    44,62 $

  • Sauteed Scallop with XO Sauce XO泡帶子

    Spicy 辣

    44,62 $

  • Sauteed Scallop with Garlic and Hot Pepper Sauce 豆瓣泡帶子

    Spicy 辣

    44,62 $

  • Sauteed Scallop with Garlic 油泡帶子

    44,62 $

  • Sauteed Squid with Seasonal Vegetable 時菜鮮魷

    28,52 $

  • Deep-Fried Cod Fillet with Cream of Corn Sauce 珍珠石斑塊

    30,82 $

  • Deep-Fried Cod Fillet with Sweet and Sour Sauce 吉列石斑塊

    30,82 $

  • Sauteed String Bean and Sea Clams with XO Sauce XO醬四季豆桂花蚌

    Spicy 辣

    45,77 $

  • Deep-Fried Salmon Fillet and Black Cod with Spicy Salt 椒鹽雙魚

    Spicy 辣

    29,67 $

  • Steamed Black Cod with Bean Curd in Black Bean Sauce 豉汁蒸黑魚

    33,12 $

  • Sauteed Sea Clams Meat and Geoduck with Vegetable 翡翠炒雙蚌

    53,82 $

  • Baked Black Cod in Bean Sauce 醬燒黑魚

    37,72 $

  • Sauteed Prawn with Honey Walnut in Salad Dressing 蜜桃沙汁蝦球

    38,87 $

  • Deep-Fried Sea Clams Meat with Spicy Salt 椒鹽桂花蚌

    Spicy 辣

    53,82 $

  • Sauteed Clams with Black Bean Sauce 豉汁炒中蜆

    29,67 $

Beef 牛肉類

  • Sauteed Diced Beef and Mixed Fungus with Black Pepper Sauce 黑椒什菌牛柳粒

    Spicy 辣

    33,12 $

  • Sauteed Beef with Vegetable 翡翠炒牛肉

    27,37 $

  • Deep-Fried Shredded Beef with Spicy Salt 椒鹽牛柳絲

    Spicy 辣

    30,82 $

  • Poached Sliced Beef with Enoki Mushroom 白灼金菰牛肉

    29,67 $

  • Sauteed Beef in Oyster Sauce 蠔油牛肉

    33,12 $

  • Sauteed Shredded Beef with Chinese Mushroom and Bamboo Shoot 雙冬牛柳絲

    30,82 $

  • Pan-Fried Minced Beef Patty with Salted Fish 鹹魚煎牛肉餅

    37,72 $

  • Steamed Minced Beef Patty 陳皮蒸牛肉餅

    28,52 $

  • Stir-Fried Beef Fillet in Sweet and Sour Sauce 中式牛柳

    30,82 $

  • Stir-Fried Beef Fillet in Black Pepper Sauce 黑椒牛柳

    Spicy 辣

    30,82 $

  • Minced Beef Marinated in XO Sauce XO牛鬆生菜包

    Spicy 辣. Served with lettuce. 附生菜。

    30,82 $

  • Sauteed Beef with Chinese Broccoli 芥蘭牛肉

    28,52 $

Pork 豬肉類

  • Sauteed Pork Toro with Red Onion 紅蔥頭生啫豬頸肉

    37,72 $

  • Sweet and Sour Boneless Pork 菠蘿咕嚕肉

    25,07 $

  • Sweet and Sour Spareribs 生炒排骨

    25,07 $

  • Deep-Fried Spareribs in Spicy Salt 椒鹽焗排骨

    Spicy 辣

    25,07 $

  • Honey Garlic Spareribs 蒜子蜜汁焗排骨

    25,07 $

  • Deep-Fried Pork Chop in BBQ Sauce 京都焗肉扒

    25,07 $

  • Deep-Fried Pork Chop in Orange Sauce 香橙貴妃肉扒

    25,07 $

  • Pork Chop Marinated in Champagne Sauce 西檸香檳肉扒

    25,07 $

  • Pan-Fried Minced Pork Patty with Salted Fish 鹹魚煎豬肉餅

    37,72 $

  • Steamed Minced Pork Patty with Salted Fish 鹹魚蒸豬肉餅

    29,67 $

Fish Maw•Sea Cucumber•Conpoy 海味類

  • Braised Sea Cucumber with Shrimp Egg 蝦子海參

    53,82 $

  • Fish Maw with Sea Cucumber and Conpoy with Mushroom and Goose Webs in Oyster Sauce 蠔皇五寶

    98,67 $

  • Braised Fish Maw with Sea Cucumber and Mushroom in Oyster Sauce 蠔皇燴三寶

    56,12 $

  • Braised Shrimp with Sea Cucumber and Shrimp Egg 紅燒雙蝦海參

    45,77 $

  • Braised Whole Conpoy with Sea Moss 發財瑤柱甫

    67,62 $

  • Sauteed Mixed Fungus and Fish Maw with Sea Cucumber in XO Sauce XO醬什菌花膠海參

    56,12 $

Chicken 雞類

  • Tender Steamed Chicken with Ginger and Green Onion Sauce 薑蔥油淋走地雞•半隻

    Half. 半隻。

    25,07 $

  • Tender Steamed Chicken with Ginger and Green Onion Sauce 薑蔥油淋走地雞•壹隻

    Whole. 壹隻。

    53,82 $

  • Chicken Simmered in Broth with Seasonal Vegetable 菜膽上湯走地雞•半隻

    Half. 半隻。

    25,07 $

  • Chicken Simmered in Broth with Seasonal Vegetable 菜膽上湯走地雞•壹隻

    Whole. 壹隻。

    53,82 $

  • Steamed Boneless Chicken with Ham and Vegetable 金華玉樹走地雞•半隻

    Half. 半隻。

    30,82 $

  • Steamed Boneless Chicken with Ham and Vegetable 金華玉樹走地雞•壹隻

    Whole. 壹隻。

    56,12 $

  • Deep-Fried Boneless Chicken with Lemon Sauce 西檸汁煎軟雞

    25,07 $

  • Sauteed Chicken with Chili Sauce 醬爆雞球

    Spicy 辣

    25,07 $

  • Sauteed Sliced Chicken with Pineapple and Ginger 蜜蘿紫薑雞片

    25,07 $

  • Deep-Fried Boneless Chicken with Almond 杏仁香酥雞

    27,37 $

  • Sauteed Diced Chicken with Mixed Vegetable and Cashew Nut 錦繡腰果雞丁

    25,07 $

  • House Special Chicken 貴妃走地雞•半隻

    Half. 半隻。

    25,07 $

  • House Special Chicken 貴妃走地雞•壹隻

    Whole. 壹隻。

    53,82 $

Duck 鴨類

  • Sauteed Sliced Duck in Bean Sauce 醬爆鴨片

    27,37 $

  • Sauteed Shredded Duck with Bean Sprout 銀牙炒鴨絲

    27,37 $

  • Two Course Peking Duck 北京片皮鴨•二食

    73,37 $

Vegetable 素菜類

  • Sauteed Vegetable with Roasted Nut 果仁炒四蔬

    25,07 $

  • Sauteed Vegetable 清炒菜心

    25,07 $

  • Braised Chinese Mushroom and Vegetable 北菇扒時蔬

    25,07 $

  • Buddha's Feast 竹笙羅漢上素

    Vegetarian.

    25,07 $

  • Sauteed Pea Tips in Garlic 蒜蓉豆苗

    38,87 $

Hot Pot 煲仔類

  • Braised Eggplant in Chili Sauce Hot Pot 漁香茄子煲

    Spicy 辣

    25,07 $

  • Stewed Beef with Turnip Hot Pot 蘿蔔牛腩煲

    28,52 $

  • Braised Bean Curd with Seafood and Vegetable Hot Pot 八珍豆腐煲

    28,52 $

  • Beef with Vermicelli in Satay Sauce Hot Pot 沙爹銀絲牛柳絲煲

    Spicy 辣

    25,07 $

  • Braised Boneless Chicken in Black Bean Sauce with Shallot Hot Pot 羅定豆豉雞煲

    28,52 $

  • Braised Diced Chicken with Bean Curd and Salted Fish Hot Pot 鹹魚雞粒豆腐煲

    25,07 $

  • Dried Scallop with Cuttlefish and Vegetable Hot Pot 瑤柱吊片什菜煲

    25,07 $

  • Seafood with Fish Egg and Vermicelli Hot Pot 海皇粉絲煲

    30,82 $

  • Braised Black Cod with Garlic Hot Pot 蒜子火腩黑魚煲

    37,72 $

  • Braised Goose Webs with Fish Maw Hot Pot 花膠鵝掌煲

    56,12 $

  • Braised Dried Seafood Hot Pot 海味一品煲

    56,12 $

  • Braised Oyster with Ginger and Onion Hot Pot 薑蔥生蠔煲

    38,87 $

  • Braised Beef with Ginger and Onion Hot Pot 薑蔥牛肉煲

    33,12 $

  • Braised Sea Cucumber and Fish Maw Hot Pot 花膠海參煲

    64,17 $

  • Braised Sea Cucumber and Mushroom Hot Pot 北菇海參煲

    44,62 $

  • Braised Fish Puff and Pea Tips with Wolfberry 魚腐杞子浸豆苗皇

    38,87 $

Bean Curd•Tofu 豆腐類

  • Braised Bean Curd and Minced Pork in Chili Sauce 麻婆豆腐

    Spicy 辣

    25,07 $

  • Braised Bean Curd with Shrimp Egg 蝦子滑豆腐

    25,07 $

  • Braised Bean Curd with Straw Mushroom 紅燒草菇豆腐

    25,07 $

  • Braised Bean Curd and Seafood in Coconut Cream Sauce 葡汁海鮮焗豆腐

    33,12 $

  • Deep-Fried Bean Curd with Minced Crab Meat and Shrimp 琵琶豆腐

    28,52 $

  • Baked Bean Curd with Seafood in Cream Sauce 奶油海鮮焗豆腐

    33,12 $

  • Steamed Bean Curd stuffed with Minced Shrimp 百花釀豆腐

    30,82 $

  • Steamed Bean Curd with Cured Ham and Chinese Mushroom 麒麟滑豆腐

    28,52 $

  • Steamed Bean Curd with Prawn in Black Bean Sauce 豉汁蝦球蒸豆腐

    30,82 $

  • Steamed Bean Curd with Scallop in Black Bean Sauce 豉汁帶子蒸豆腐

    30,82 $

Noodle 粉麵類

  • House Special Chow Mein 招牌炒麵

    Crispy. 脆。

    28,52 $

  • Shredded Chicken Chow Mein 雞絲炒麵

    Crispy. 脆。

    25,07 $

  • Sliced Beef and Vegetable Chow Mein 牛肉炒麵

    Crispy. 脆。

    25,07 $

  • Shredded Beef Chow Mein with Spicy Sichuan Sauce 四川牛柳絲炒麵

    Spicy 辣. Crispy. 脆。

    25,07 $

  • Seafood and Vegetable Chow Mein 海鮮炒麵

    Crispy. 脆。

    28,52 $

  • Buddha's Feast Chow Mein 竹笙羅漢齋炒麵

    Vegetarian. Crispy. 脆。

    25,07 $

  • Braised E-Fu Noodle with Crab Meat and Chinese Mushroom 蟹肉干燒伊麵

    30,82 $

  • Prawn and Vegetable Chow Mein 蝦球炒麵

    Crispy. 脆。

    29,67 $

  • Sliced Beef and Bean Sprout Chow Fun 干炒牛河

    Rice noodle. 河粉。

    25,07 $

  • Stir-Fried Vermicelli with Curry Sauce 星洲炒米粉

    Spicy 辣

    25,07 $

  • Stir-Fried Noodle and Bean Sprout in Soy Sauce 豉油皇炒麵

    25,07 $

  • Shrimp and Egg Swirl Chow Fun 滑蛋蝦仁炒河

    Rice noodle. 河粉。

    25,07 $

  • Braised E-Fu Noodle with Seafood in Casserole 砂鍋海鮮炆伊麵

    25,07 $

  • Noodle with Seafood in Clear Broth 海鮮窩麵

    29,67 $

  • Noodle with Sliced Ham and Vegetable in Broth 雲腿片窩麵

    29,67 $

  • Noodle with Prawn and Vegetable in Broth 蝦球窩麵

    33,12 $

Rice 飯類

  • Fried Rice with Minced Beef 生炒牛鬆飯

    25,07 $

  • Yangzhou Fried Rice 揚州炒飯

    25,07 $

  • Chicken Fried Rice with Salted Fish 鹹魚雞粒炒飯

    27,37 $

  • Fried Rice with Diced Pork and Dried Scallop with Mushroom 福州炒飯

    25,07 $

  • Seafood Fried Rice 海鮮炒飯

    25,07 $

  • Shrimp Fried Rice 蝦仁炒飯

    27,37 $

  • Baked Seafood Fried Rice topped with Cream Sauce 葡汁海鮮焗飯

    33,12 $

  • Chicken and Prawn Fried Rice topped with Cream Sauce 鴛鴦炒飯

    28,52 $

  • Fried Rice with Dried Scallop and Egg White with Green Onion 瑤柱蛋白炒飯

    29,67 $

  • Sticky Rice with Chinese Sausage and Keeper's Pork 生炒糯米飯

    27,37 $

Dim Sum Menu- House Special 特色早點

  • 1. Dumpling with Shark's Fin in Supreme Soup 魚翅灌湯餃

    12,95 $

  • 2. Steamed Prawn Dumplings 食為先蝦餃皇

    9,25 $

  • 3. Steamed Pork Dumplings 魚子燒賣皇

    9,25 $

  • 5. Steamed Prawn and Scallop Dumplings 鳳眼帶子餃

    9,25 $

  • 6A. Steamed Shrimp and Pork with Corn Dumplings 金粟黃金餃

    9,25 $

  • 6. Steamed Chicken Feet with Black Bean Sauce 豉汁蒸鳳爪

    8,75 $

  • 7. Wild Rice with Dried Scallop and Sticky Rice Wraps 野米瑤柱糯米雞

    9,75 $

  • 8. Steamed Beef Meatballs with Bean Curd 山竹牛肉球

    9,25 $

  • 9. Steamed Short Rib in Black Pepper Sauce 黑椒牛仔骨

    10,50 $

  • 10. Steamed Beef Tripe with Ginger and Green Onion 薑蔥牛柏葉

    9,25 $

  • 11. Steamed Baby Cuttlefish with Curry Sauce 咖哩墨魚仔

    8,95 $

  • 12. Steamed Chicken with Chinese Mushroom 百花四寶雞扎

    9,25 $

  • 13. Steamed Spareribs with Black Bean Sauce 豉汁蒸排骨

    8,95 $

  • 14. Steamed Bean Curd Wrap with Pork in Oyster Sauce 蠔皇鮮竹卷

    8,25 $

  • 15. Braised Beef Tendon and Tripe 滋味牛筋肚

    9,75 $

  • 16. Steamed BBQ Pork Bun 蜜汁叉燒包

    7,75 $

  • 17. Steamed Chicken with Ginger Bun 勁薑雞包仔

    7,75 $

  • 17A. Steamed Goose Webs in Spicy Chili Sauce 麻辣鵝掌

    Spicy 辣

    9,95 $

  • 18. Braised Beef Tendon Lung Tripe 柱侯牛雜煲

    12,50 $

  • 19. Steamed Shanghai Juicy Pork Dumplings 南翔小籠包

    8,25 $

  • 20. Steamed Dumplings in Chiu Chow Style 潮州粉果

    9,25 $

  • 21A. Steamed Dumplings with Assorted Meat 娥姐粉果

    9,25 $

  • 21. Deep-Fried Vegetable Spring Rolls

    7,95 $

  • 22. Pan-Fried Chives and Shrimp Cake 香煎韭菜蝦餅

    9,75 $

  • 23. Egg Tofu with Fish Shrimp Paste 百花釀玉子豆腐

    9,75 $

  • 24. Pan-Fried Bean Curd Wraps with Shrimp 煎鮮蝦腐皮卷

    9,75 $

  • 25. Eggplant with Fish Shrimp Paste 百花釀茄子

    9,75 $

  • 26. Deep-Fried Minced Pork Dried Shrimp Dumplings 安蝦咸水角

    7,95 $

  • 27. Deep-Fried Seafood Salad Spring Roll 海鮮沙律卷

    8,95 $

  • 28. Spring Rolls with Shrimp and Garlic 蒜茸鮮蝦春卷

    9,25 $

  • 29. Deep-Fried Taro Paste with Pork and Shrimp 天鵝蜂巢芋角

    8,25 $

  • 30. Baked BBQ Pork Bun 菠蘿叉燒包

    8,50 $

  • 32. Pan-Fried Turnip Cake 香煎蘿蔔糕

    7,95 $

  • 33. Steamed BBQ Pork with Rice Rolls 叉燒腸粉

    8,95 $

  • 34. Steamed Rice Rolls with Prawn 鮮蝦腸粉

    9,50 $

  • 36. Steamed Minced Beef with Rice Rolls 牛肉腸粉

    8,95 $

  • 37. Rice Roll with Fish Paste and Chinese Donut 脆竹魚茸腸粉

    10,25 $

  • 38. Steamed Rice Rolls with Chinese Donut 炸兩腸粉

    8,95 $

  • 39. Steamed Rice Rolls 齋腸粉

    8,25 $

  • 40. Steamed Rice Rolls with Scallops and Greens 碧綠帶子腸

    10,25 $

  • 41. Steamed Rice Rolls with Dried Shrimp 蔥花蝦米腸

    8,75 $

  • 42. Pork Patty and Salted Fish with Rice 咸魚肉餅飯

    9,75 $

  • 43. Steamed Rice with Spareribs and Chicken Feet 鳳爪排骨飯

    9,75 $

  • 44. Chicken and Chinese Mushroom with Rice 北菇滑雞飯

    9,75 $

  • 44B. Steamed Ginger Milk Custard

    7,75 $

  • 45. Red Bean and Water Chestnut Cake 煎紅豆馬蹄糕

    9,25 $

  • 47. Baked Egg Custard Tarts 酥皮蛋撻仔

    7,50 $

  • 48. Sesame Paste Bitter Melon Flour Balls 芝麻涼瓜湯丸

    9,75 $

  • 49. Steamed Bun with Golden Custard 黃金流沙包

    9,75 $

  • 50. Steamed Sponge Cake with Olive 欖仁馬拉糕

    8,50 $

  • 51. Chilled Mango Pudding 香芒凍糕

    7,50 $

  • 52. Deep-Fried Pancake with Red Bean Paste 豆沙窩餅

    7,50 $

  • 53A. Goji Berry and Osmanthus Gelatin 桂花杞子糕

    7,50 $

  • 53B. Cheat’s Sweet Egg Twists 冰花蛋散

    8,50 $

  • 53D. Baked Sweet Potato Pastry 鬆化紫薯酥

    8,50 $

  • 53F. Deep Fried Durian Balls

    9,75 $

Dim Sum Menu- Chef’s Special and Rice and Noodle and Vermicelli and Congee 精美廚點及粥粉麵飯

  • 54C. Thai Style Chicken Claws 泰式水晶鳳爪

    15,95 $

  • 54. Jellyfish with Bean Curd Sheet 海蜇素鵝

    14,50 $

  • 54A. Cucumber in Vinegar 手拍陳醋黃瓜

    12,80 $

  • 54B. Chicken with Truffle 黑松露撈雞

    15,50 $

  • 56. Sauteed Sliced Chicken in Sichuan Style 川椒雞片

    14,50 $

  • 57. Deep-Fried Tofu with Dried Garlic 金沙豆腐

    14,50 $

  • 58. Deep-Fried Tofu with Peppery Salt 椒鹽滑豆腐

    12,50 $

  • 59. Deep-Fried Chicken Joint with Peppery Salt 椒鹽雞膝

    16,50 $

  • 60. Deep-Fried Squid with Peppery Salt 椒鹽鮮魷

    16,50 $

  • 61. Pork Toro and String Bean with Preserved Olive Cabbage 欖菜肉鬆四季豆

    13,50 $

  • 62. Deep-Fried Shrimp with Peppery Salt 椒鹽基圍蝦

    14,95 $

  • 63. Pork Feet with Chinese Vinegar 金牌豬腳薑

    17,95 $

  • 64. Seasonal Vegetable 白灼靚時菜

    14,50 $

  • 65. Sauteed Seasonal Vegetable 特式炒時菜

    15,95 $

  • 66. Braised Pea Tips with Bean Curd Wraps 鮮腐皮浸豆苗

    17,80 $

  • 68. Stir-Fried Lotus Root and Huai Shan 淮山炒蓮藕

    14,95 $

  • 69. Stir-Fried Lily Bulbs and Fungus 鮮百合雜菌

    13,95 $

  • 70. Pan-Fried Bitter Melon 黃金涼瓜

    13,95 $

  • 71. Sauteed Cellophane Noodle with Egg and Veggie 鳳凰炒粉絲

    16,50 $

  • 72. Braised Mixed Fungus with Bean Curd Wraps 雜菌腐皮球

    16,50 $

  • 73. Pan-Fried Leather Jacket Fish in Maggi Sauce 美極沙孟魚

    15,95 $

  • 74. Pan-Fried Halibut with Ginger and Green Onion 薑蔥哈利拔

    14,95 $

  • 75. Sauteed Tiger Prawns and Chili Pepper 頭抽雙虎

    Spicy 辣

    16,50 $

  • 76A. Deep-Fried Fish Skin with Salted Duck Egg Yolk 金沙炸魚皮

    14,95 $

  • 77. Pan-Fried Radish Cake with Spicy XO Sauce 醬炒蘿蔔糕

    Spicy 辣

    12,50 $

  • 78. Pork Stomach with Preserved Veggie in Broth 酸菜胡椒豬肚

    15,95 $

  • 79. Pan-Fried Duck Chin in Maggi Sauce 美極鴨下巴

    16,50 $

  • 80. Chicken Feet with Chinese Herbs in Soup 藥膳鳳爪

    15,95 $

  • 81. Beef Tenderloin and Fungus in Black Peppery Sauce 黑椒什菌牛柳粒

    16,95 $

  • 82. Abalone Mushroom, Ginger, and Green Onion with Noodles 薑蔥鮑魚菇撈生麵

    14,50 $

  • 83. Pan-Fried Rice Flour Roll in Soy Sauce 豉油皇煎腸粉

    10,25 $

  • 84. Beef Brisket with Rice Flour Roll Hot Pot 坑腩腸粉煲

    16,95 $

  • 85. Spareribs and Rice Flour Roll in Abalone Sauce 鮑汁排骨腸粉煲

    15,95 $

  • 86. Minced Pork and Preserved Veggie Fried Rice 欖菜肉碎炒飯

    14,50 $

  • 87A. Stir-Fried Sticky Rice Cake in Japanese Style 日式炒年糕

    16,50 $

  • 88. Stir-Fried Sticky Rice with Chinese Sausage 生炒糯米飯

    14,50 $

  • 89. Plain Congee with Dried Scallops 瑤柱白粥

    Regular. 例.

    10,95 $

  • 90. Sliced Geoduck and Clam Congee 生滾雙蚌粥

    Small. 小.

    35,50 $

  • 91. Sliced Geoduck and Clam Congee 生滾雙蚌粥

    Regular. 例。

    49,50 $

  • 92. Assorted Seafood Congee 生滾海鮮粥

    Regular. 例。

    13,50 $

  • 93. Assorted Seafood Congee 生滾海鮮粥

    Small. 碗。

    28,80 $

  • 93A. Fish Congee 脆肉鯇魚粥

    Regular. 例。

    33,80 $

  • 93B. Minced Pork with Preserved Egg Congee 皮蛋瘦肉粥

    Small. 碗。

    9,95 $

  • 93C. Minced Pork with Preserved Egg Congee 皮蛋瘦肉粥

    Regular. 例。

    23,95 $

  • 94A. Sea-Cucumber and Kabocha Congee 南瓜海參粥

    Small. 碗。

    13,95 $

  • 94B. Sea Cucumber and Kabocha Congee

    33,80 $

  • 95. Sliced Beef with Parsley in Congee 香茜牛肉粥

    Small. 碗。

    9,95 $

  • 96. Sliced Beef with Parsley in Congee 香茜牛肉粥

    Regular. 例。

    23,95 $

  • 96A. Pork Toro and Choy Sum Congee 菜心粒脊肉粥

    Small. 碗。

    11,95 $

  • 96B. Pork Toro and Choy Sum Congee 菜心粒脊肉粥

    Regular. 例。

    24,95 $

  • 97. Boneless Chicken Congee 生滾雞球粥

    Small. 碗。

    9,95 $

  • 98. Boneless Chicken Congee 生滾雞球粥

    Regular. 例。

    23,95 $

  • 99. Flat Rice Noodle with Beef Tendon and Brisket in Soup 牛筋腩湯河

    Small. 碗。

    12,50 $

  • 99A. Flat Rice Noodle with Beef Tendon and Brisket in Soup 牛筋腩湯河

    Regular. 例。

    26,80 $

  • 99B. Pork Toro and Veggie Noodle in Soup 菜遠脊肉湯麵

    Small. 碗。

    12,50 $

  • 99C. Pork Toro and Veggie Noodle in Soup 菜遠脊肉湯麵

    Regular. 例。

    26,80 $

  • 100. Dried Scallop and Egg White Fried Rice 瑤柱蛋白炒飯

    27,50 $

  • 101. BBQ Pork and Shrimp Fried Rice 七彩揚州炒飯

    23,80 $

  • 101A. Seafood in Abalone Sauce Fried Rice 鮑汁海皇炒飯

    27,50 $

  • 102. Diced Chicken and Salted Fish Fried Rice 鹹魚雞粒炒飯

    25,50 $

  • 103. Shrimp with Cream Sauce and Chicken with Tomato Fried Rice 太極鴛鴦炒飯

    27,50 $

  • 104. Stir-Fried Beef and Veggie with Flat Rice Noodle 菜遠牛肉炒河

    23,80 $

  • 105. Sauteed String Bean and Pork Toro with Flat Rice Noodle 四季豆脊肉干炒河

    27,50 $

  • 106. Sauteed Shrimp and Egg with Flat Rice Noodle 滑蛋蝦球炒河

    26,50 $

  • 107. Bean Sprouts with Flat Rice Noodle 頭抽銀芽炒河

    20,80 $

  • 107. Bean Sprouts with Chow Mein 頭抽銀芽炒麵

    20,80 $

  • 108. Braised BBQ Duck and Preserved Veggie with Vermicelli 雪菜鴨絲炆米

    25,50 $

  • 109. Braised E-Fu Noodle with Fungus 珍菌干燒伊麵

    20,80 $

  • 110. Sauteed Vermicelli in Country Style 家鄉炒新竹米粉

    23,50 $

  • 111. Singapore Style Fried Curry Vermicelli 星洲炒新竹米粉

    23,50 $

  • 112. Sauteed Bitter Melon and Mixed Fungus with Vermicelli 涼瓜雜菌干炒米

    23,50 $

  • 112A. Sauteed Chicken Chow Mein with Bean Sprout 銀芽雞絲炒麵

    23,50 $

  • 113. Sauteed Shredded Beef Chow Mein in Sichuan Style 四川牛柳絲炒麵

    25,50 $

  • 114. House Special Chow Mein 菜遠招牌炒麵

    27,50 $

  • 115. Sauteed Seafood with Bean Vermicelli in XO Sauce 海皇炒粉絲

    27,50 $

  • 116. E-Fu Noodles with Chinese Mushroom and Crab Meat in Soup 飛魚子鴻圖窩伊麵

    26,50 $

  • 117. XO Sauce 醬

    One plate. 1碟。

    5,50 $

Dessert 甜品類

  • Lotus Paste Bun 蓮蓉壽桃包

    1/2 dozen. 半打。

    11,27 $

  • Black Sesame Cereal 芝麻糊

    10,12 $

  • Mango Pudding 芒果布丁

    7,82 $

  • Steamed Bun with Golden Custard 黃金流沙包

    10,12 $

  • Deep-Fried Sesame Paste Bitter Melon Flour Ball 炸芝麻涼瓜丸

    11,27 $

  • Steamed Sponge Cake with Multi Layer 千層馬拉糕

    10,12 $