Tony Roma's

Tony Roma's classic riblings are cut into bite-size pieces, then marinated, and deep-fried. Lightly seasoned and served on a bed of fries with ranch...

Pork rib coated with cracker breading, fried crispy and tossed in bourbon sauce with coleslaw.

Tony Roma's chicken wings served with celery sticks and ranch dressing.

Spanish onions and crispy breading served with barbecue mayonnaise.

Crispy shrimp with kickin' sauce, topped with fresh green onions and sesame seeds. Exploding with flavour!

Lightly breaded Calamari served with barbecue mayonnaise.

Crispy shrimp, diced red peppers, shredded cheese, kickin' sauce and lettuce, topped with sesame seeds and green onions.

A rich blend of four kinds of cheese and artichoke hearts served with creamy spinach and warm tortilla chips.

Cheese, chives, and bacon pieces, served with ranch dressing.

Thin flatbread topped with pepperoni, mushrooms, tomato sauce, and Mozza cheese.

Made inhouse, filled with seasoned ground pork and vegetables. Deep fried until golden brown, served with sweet chili sauce.

Slow cooked pork, simmered with Lethbridge Pilsner Beer in a zesty barbecue broth, topped with white cheddar cheese onions, served with garlic toast.

Romaine blend, bacon, cucumber, roasted tomatoes, white cheddar cheese, and your choice of dressing.

Romaine lettuce, croutons, and Caesar dressing.

Romaine lettuce with roasted tomatoes, hearts of palm, radishes, crispy chickpeas, grilled onions and peppers, crumbled goat cheese, and lemon...

Asian greens with diced red peppers, sweet Thai chilli sauce, fried wonton noodles, sesame seeds, and pan Asian dressing.

Tony Roma's world famous learn porn back ribs basted with your favourite signature sauce.

One and half pounds basted with your favourite signature sauce.

Pork rib tips slow cooked to perfection and basted with you favourite signature sauce.

Ten ounces of seasoned slow-roasted brisket served with Tony Roma's original sauce, and horseradish mayo.

A half-rack of St. Louis ribs basted with your favourite signature sauce.

A selection of Tony Roma's famous ribs, original baby backs, St. Louis ribs, riblings, and beef ribs basted with your favourite signature sauce.

Gluten-friendly. Eight oz Atlantic salmon grilled and finished with garlic butter.

Grilled Atlantic salmon topped with shrimp in a lemon caper wine sauce.

Gluten-friendly. Two grilled shrimp skewers with bell peppers, red onions, and comes basted with scampi butter and Tony Roma's special seasoning.

Gluten-friendly. An eight-ounce top sirloin steak centre-cut from perfectly-aged certified Canadian beef.

Gluten-friendly. A ten-ounce New York strip steak center-cut from perfectly-aged certified Canadian beef.

Topped with chicken gravy.

Half of a chicken charbroiled and basted in original barbecue sauce.

Chicken breast basted in original barbecue sauce, melted cheddar and mozzarella cheese, diced tomatoes, and green onions.

Crisp chicken tenderloins served with plum sauce.

Chef David's original recipe using a ground short rib with brisket, chuck and pork patty, mozzarella cheese, sauteed onions, bacon aioli, dill...

A real classic. Cheddar cheese, lettuce, tomato, and red onions.

Grilled chicken, romaine lettuce, parmesan cheese, wrapped in a flour tortilla.

Signature Roma Burger, topped with cabernet demi-glace, creamy havarti cheese, bacon, and tomato.

A generous portion of shrimp lightly sauteed with spices, garlic butter, and tomato pesto. One order comes served over linguine and topped with a...

Grilled chicken, mushrooms, creamy alfredo sauce, topped with asiago cheese.