The Old Spaghetti Factory
54 The Esplanade, Toronto, ON M5E 1A6, Canada
Ouvre à 12:00 •
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (416) 864-9761 before placing your order.
Si votre commande contient de l’alcool, veuillez présenter votre pièce d’identité de sorte à minimiser les contacts entre les personnes, soit à travers une porte vitrée ou une fenêtre, soit en la plaçant sur une surface ou en la présentant à distance.
Vérification de l’âge pour commander de l’alcool : 18 ans et plus au Manitoba, en Alberta et au Québec, 19 ans et plus dans toutes les autres provinces. Au moment de la livraison, si la commande contient des articles d’alcool, le destinataire de cette commande doit présenter au coursier une pièce d’identité valide délivrée par un gouvernement. Le nom sur la pièce d’identité doit correspondre au nom sur la commande. Si le coursier ne peut pas vérifier la pièce d’identité en toute sécurité, ou si cette condition ou toute autre condition dans les Conditions d’utilisation de Skip n’est pas remplie, la commande ne sera pas livrée.
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Garlic Cheese Toast
Mozzarella, Parmesan, and cheddar with an extra kick of garlic and spices and served on OSF classic bread.
Bam Bam Shrimp
Crispy-breaded white shrimp glazed in spicy Sriracha sauce and garnished with fresh green onions.
Breaded provolone fried until golden brown and served with marinara sauce.
Boneless chicken tenders fried until golden brown, served with your choice of plum sauce.
Diced Roma tomatoes, garlic, fresh herbs, red onion, and olive oil. Topped with Parmesan.
Arborio rice, four cheeses, pesto, breaded and fried, served with The Old Spaghetti's classic marinara sauce.
Four of The Old Spaghetti's famous hand-rolled all-beef meatballs.
Steamed broccoli tossed with browned butter and mizithra cheese.
Old Spaghetti Factory's homemade pesto mix of organic basil, pine nuts, and almonds, blended with Alfredo sauce and garnished with grape tomatoes.
Sauteed shrimps, bay scallops, and mushrooms tossed with linguine in a rich marinara and cream sauce.
Chicken Alfredo with Mushroom and Mascarpone Cheese Ravioli
Sauteed chicken pieces and bacon in Old Spaghetti Factory's creamy Alfredo sauce, mixed with wild mushrooms and mascarpone cheese ravioli.
Goat Cheese Agnolotti
Goat cheese stuffed agnolotti, stuffed red onion, sun-dried tomato and mushrooms tossed in a pesto cream sauce.
Butternut squash, caramelized onion, and brie stuffed ravioli, tossed with cherry tomatoes and baby spinach in Old Spaghetti's creamy Alfredo sauce.
Penne Arrabiata with Sausage
Sliced hot Italian sausage, sauteed with garlic and chilli flakes, tossed with penne noodles and Old Spaghetti's Italian marinara sauce.
Chicken Fettuccine Alfredo
Sauteed chicken tossed in Old Spaghetti's creamy Alfredo sauce with fettuccine sauce noodles.
Ricotta and parmesan stuffed tortellini, topped with your choice of sauce.
Linguine Alle Vongole
A classic light, flavourful infusion of shell-free littleneck clams, garlic, chili flakes, and extra virgin olive oil served with linguine.
From The Grill
All Entrees include choice of soup or salad, OSF classic bread with whipped garlic and plain butter, your choice of ice cream and beverage. Substitute a small Caesar Salad, Esplanade Salad, clam chowder in place of Crisp Green Salad or Minestrone soup.
Baby Back Ribs
A full rack of baby back pork ribs slow-cooked and basted with Old Spaghetti Factory's smokey barbeque sauce, then charbroiled to perfection. Served...
Roasted Garlic Grilled Chicken
A breast of chicken marinated with garlic and lemon then grilled and served over linguine noodles. Tossed with roasted garlic butter and topped with...
Spaghetti with Meatballs
Hand-rolled meatballs served with Italian marinara sauce.
Impossible Spaghetti and Meatballs
Hand-rolled 100% plant-based vegan meatballs, made in-house with impossible meat. Served with Italian marinara sauce.
The Manager's Favourite Spaghetti
The manager's favourite spaghetti is served with your choice of two sauces served side by side on spaghetti.
Spaghetti with Browned Butter and Mizithra Cheese
Old Spaghetti Factory's signature mizithra is a deliciously salty cheese that is grated over their spaghetti and drizzled with browned butter.
Spaghetti with Meat Sauce
Prepared using sauteed groud beef and premium vine-ripened tomatoes, Old Spaghetti's recipe comes straight from Naples. s
Spaghetti with Spicy Meat Sauce
Old Spaghetti Factory's homemade meat sauce enhanced with eight additional spices and herbs.
Spaghetti with Mushroom Tarragon Sauce
Fresh Ontario button mushrooms cooked until tender and blended with Old Spaghetti Factory's rich Italian marinara sauce, cream and tarragon.
Spaghetti with Marinara Sauce
Old Spaghetti's Italian recipe prepared using premium vine-ripened tomatoes and Old Spaghetti's unique spice blend.
An Italian classic made with fresh eggs, parmesan cheese, pancetta, and a healthy dose of fresh cracked pepper.
Grilled Chicken Caesar Salad
Crisp romaine tossed in The Old Spaghetti's house-made caesar dressing with croutons, shredded parmesan, bacon crumble and topped with a grilled...
Mixed greens tossed in a cranberry vinaigrette with grilled red peppers, candied pecans, cucumbers, sun-dried tomato, strawberry, and goat cheese.
Gluten-Friendly Roasted Garlic Chicken
A breast of chicken marinated with garlic and lemon then grilled, served over gluten-friendly penne, tossed with roasted garlic, and topped with...
Old Spaghetti Factory's pasta is a gluten-friendly corn pasta served with your choice of sauce.
Gluten-Friendly Pesto Pasta
Old Spaghetti Factory's homemade pesto sauce mix of organic basil, pine nuts, and almonds, blended with Old Spaghetti Factory's Alfredo sauce and...
Gluten-Friendly Seafood Penne
Sautéed shrimps, bay scallops, and mushrooms tossed with gluten-friendly penne in a rich marinara and cream sauce.
Layers of tender chicken, roasted red pepper, spinach, creamy Alfredo, mozzarella, ricotta, ad parmesan.
Tubes of pasta stuffed with a delicately spiced mixture of cheeses and spinach then topped with marinara sauce and melted mozzarella.
Layer upon layer pasta, meat sauce, mozzarella, ricotta, and Parmesan cheese.
A hand-breaded chicken breast topped with marinara sauce and melted Parmesan and mozzarella cheeses then served with spaghetti with marinara sauce.
Half Rack of Ribs
Steamed broccoli tossed with browned butter and mizithra cheese.
Bread with Garlic Butter
Chocolate Lovin' Spoon Cake
A giant mouthful of chocolate pudding between two layers of dark, moist chocolate-drenched chocolate cake.
Salted Caramel Vanilla Crunch Cake
Drama builds with a salted caramel crunch layer, a creamy custard layer, and a caramel finish.
New York Cheesecake
Cheesecake is so creamy, so smooth, so satisfying it makes the Statue of liberty smile.
Clouds of light mascarpone cream on pillows of coffee brandy-soaked lady fingers finished with imported sweet cacao.
Chudleigh's Apple Blossom
A golden flaky pastry folded around warm slices of fresh apples and topped with buttery caramel.
If the order contains alcohol items, the recipient of this order is required to present valid government ID to the courier at the time of delivery. This ID must match the name on the order. If the courier is unable to safely verify your ID, or if this condition or any other condition in the SkipTheDishes Terms of Service is not met, the order will not be delivered and will be subject to a $20 fee.
Amsterdam Blonde (588 ml)
Coors Light (473 ml)
Miller Genuine Draft (473 ml)
Molson Stock Ale (341 ml)
Bench Brewing Ball's Falls Session IPA (473 ml)
Molson Ultra (355 ml)
Amsterdam Big Wheel Amber (473 ml)
Dos Equis Lager (355 ml)
Nickel Brook Naughty Neighbour American Pale Ale (473 ml)
Birra Moretti (500 ml)
Molson Export (341 ml)
Nickel Brook Cause & Effect (473 ml)
Amsterdam Boneshaker IPA (473 ml)
Granville Island English Bay Pale Ale (473 ml)
Old Style Pilsner (355 ml)
(5 % ABV)
Brickworks Cider (473 ml)
Guinness Draught (440 ml)
Sol (330 ml)
Molson Canadian (355 ml)
Heineken (650 ml)
Somersby (500 ml)
Coors Banquet (473 ml)
Mad Jack (473 ml)
Amsterdam Space Invaders IPA (473 ml)
Nickel Brook Zap! Pink Lemonade Sour IPA (473 ml)
Vizzy Blueberry Pomegranate (473ml)
Vizzy Pineapple Mango (473ml)