The Modest Butcher Kitchen and Market
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To Get The Ball Rolling
Boucherie Charcuterie
The usual: salami, salumi, yada, yada… mustard we make here, pickled things, wine-inspired preserves.
27,00 $
Fine Cheeses From Near and Far
Traditional and artisanal. Showcasing local gems and classics steeped in tradition. Dressed up with dried fruit, toasted nuts, and Okanagan preserves.
33,00 $
A Bowl of Olives
Marinated in fresh herbs, lemon, and chilies and warmed gently.
13,00 $
Marinated Feta
Olive Oil, oregano, lemon, chilies, lots of garlic, and a nice warm bread for dipping.
14,00 $
Pork Belly + Scallops
House cured and smoked pork belly, Hokkaido scallops, roasted grapes, Blaufrankisch glaze, pink ladies, toasted walnuts, Sauce soubise
21,00 $
Fried Brussels
Hummus, pomegranate molasses, toasted almonds and sesame, pickled shallots, minted coconut yogurt.
17,00 $
Hand Cut Fries
Hand-cut fries with truffle mayo.
9,00 $
Hand Rolled Gnocchi
Roasted mushrooms and fresh peas, Modest Wines Elder Vicar cream, Pecorino, prosciutto chips and lots of fresh herbs
18,00 $
Tuna Tataki
Quick-seared Oceanwise yellowfin, Riesling ponzu, lentil and edamame salad, cilantro vinaigrette, toasted almonds, Japanese seven spice and frilly garnish
18,00 $
Chops From The Blocks
Served with duck fat potatoes, charred broccolini, and a sauce that suits the cut
The Tenderloin (7 oz)
with classic béarnaise sauce.
57,00 $
The Ribeye (12 Oz)
The ribeye with lemon-herb butter.
67,00 $
The NY Strip (14oz)
Modest Wines demi-glace, duck fat potatoes, and charred broccolini.
72,00 $
NY Strip (7oz)
with Modest Wines demi glace, duck fat potatoes & charred broccolini
45,00 $
The Pork Chop (10oz)
Cider-brined with seasonal fruit mostarda
42,00 $
For Your Second Bottle
The Butchers Burger
Tri-cut custom ground beef, double smoked bacon, champagne cheddar, fried egg, crispy onions, garlic dills, truffle mayo, mustard that we make, heirloom iceberg lettuce. Served with hand-cut fries.
26,00 $
Crispy Chicken Sandwich
Marinated chicken doused in Butcher's spice, roast garlic mayo, house pickles, and classic slaw.
25,00 $
The Veganator BLT
The bacon sammich that's easy on the conscience - grilled country loaf, tempeh bacon, tender greens, oven-dried tomatoes, smoky vegan mayo, humane fries.
23,00 $
Steak Frites
Grilled flat iron - high in modesty, big in flavor. Frites fait à la maison, and truffle mayo.
33,00 $
Smoked Steelhead
Brined, smoked and pan seared trout, sauteed good for you greens, fresh peas, double smoked bacon, braised farro and leftover wine cream sauce
36,00 $
Harvest Salad
Roasted sweet potatoes, shaved Okanagan veggies, pickled golden beets, double smoked bacon, toasted oat + hemp heart salad topper, local greens, red cabbage, herbed feta, not-quite-hard-boiled egg, and rosemary-thyme vinaigrette.
19,00 $
Creamy Mushroom + Kale Pasta
Cool-looking noodles from Valoroso Foods with roasted mushrooms, confit garlic puree, fried sage, and cream sauce. Pecorino, lemon + almond panko, and a dash of truffle oil.
28,00 $
Modest Add-ons
Garlic Shrimp
Sauteed with garlic, white wine, and herbs
15,00 $
Grilled Chicken
Chicken breast. Grilled to perfection
8,00 $
Pint O'Bacon
Exactly as it reads. A pint of house-smoked bacon.
11,00 $
Duck Fat Potatoes
Fingerling Potatoes that are roasted in duck fat. Need we say more
9,00 $
Side O'Veggies
Veggies coming in fresh from our local producers. Lightly Roasted
9,00 $
Hand Cut Fries
Hand-cut fries with truffle mayo.
9,00 $
Garlic Bread
Toasted country loaf, garlic butter
8,00 $
Sweet As...
GF Brownie Trifle
Fudgy brownie bits, layered with dark chocolate sauce, Summit berry compote, crumbled spicy pecans, and vanilla soft whip.