The Mantra Restaurant
1015 Fort St, Victoria, BC, Canada
Ouvre à 11:00
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (778) 265-3786 before placing your order.
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Appetizers
Crispy Veggie Pakora with Chutney
Gluten free and vegan.
8,40 $
Crispy Chicken Pakora with Chutney
Gluten free.
13,65 $
Crispy Fish Pakora with Chutney
Gluten free.
14,70 $
Crispy Veggie Samosa with Tamarind Chutney
6,30 $
Crispy Chicken or Beef Samosa with Mint Chutney
8,40 $
Crispy Calamari
Gluten free. Fried calamari served with mint sauce.
14,70 $
Samosa Chaat
Samosa topped with chickpeas, yoghurt, minced onions tomatoes, and chutney.
10,50 $
Aloo Tikki Chaat
Potato patty topped with chickpeas, yoghurt, minced onions tomatoes, and chutney.
10,50 $
Papdi Chaat
Crispy fried wafers with potatoes, chickpeas, tamarind chutney, and yoghurt.
9,45 $
Tandoori Paneer
Gluten free. Cottage cheese pieces barbequed on skewers in traditional Indian clay oven. Comes with julienne veggie.
18,90 $
Tandoori Chicken
Gluten free. Marinated bone-in chicken barbecued on skewers in tandoor. Comes with julienne veggie.
18,90 $
Chicken Tikka
Gluten free. Yogurt, ginger garlic, and spices marinated boneless pieces of chicken. Comes with julienne veggie.
18,90 $
Malai Chicken Kebab
Gluten free. Cream cheese, ginger garlic, and spices marinated boneless pieces of chicken. Comes with julienne veggie.
18,90 $
Rack of Lamb
Gluten free. Lamb chops marinated with ginger, garlic, and barbecued in tandoor. Comes with julienne veggie.
39,90 $
Tandoori Fish
Gluten free. Yoghurt, ginger, and spices marinated fish finished in clay oven. Comes with julienne veggie.
21,00 $
Tandoori Prawns
Gluten free. Yoghurt, ginger, and spices marinated tiger prawns finished in clay oven. Comes with julienne veggie.
21,00 $
Biryani
Unique blend of coarsely ground spices layered with scented rice and your choice of protein, accompanied with mixed raita.
Veg Biryani
Gluten free and vegan.
16,80 $
Chicken Biryani
Gluten free.
17,85 $
Lamb Biryani
Gluten free.
19,43 $
Goat Biryani
Gluten free.
19,43 $
Prawn Biryani
Gluten free.
19,43 $
Recommended
Choley Bhature
Bread stuffed with paneer.
19,95 $
Amritsari Kulcha
Amritsari kulcha with channa, yogurt, and salad.
19,95 $
Choley Bhature with Channa, Yogurt, and Salad
17,85 $
Onion Bhajia
Deep fried onions marinated with chickpea batter.
8,40 $
Gobhi Garlic
Crispy fried cauliflower florets tossed with garlic.
14,70 $
Paani Puri
Chickpeas, onion, mint flavoured water, and fried puff balls.
10,50 $
Meat Curry
All Meat curry comes with basmati rice.
Butter Chicken
Gluten free. Clay oven-cooked chicken, in authentic rich tomato-based gravy.
17,85 $
Punjabi Chicken Curry
Gluten free. Chicken pieces cooked in traditional curry base. (Bone in recommended)
17,85 $
Lamb Rogan Josh
Gluten free. Tender boneless lamb simmered overnight in authentic Indian style.
19,43 $
Goat Curry
Gluten free. Goat meat cooked in traditional curry base.
21,00 $
Rack of Lamb with Gravy
Gluten free. Lamb chops marinated with ginger-garlic, barbequed in tandoor further cooked in.
39,90 $
Chilli Chicken / Fish
Gluten free. Batter fried chicken or fish pieces cooked with bell pepper, onions in sweet and sour sauce.
18,90 $
Veg Curry
All Veg curry comes with basmati rice.
Dal Tadka
Gluten free and vegan. Yellow lentil tempered cumin seeds and chillies.
16,28 $
Dal Makhani
Gluten free. Black lentil simmered overnight on slow fire finished with cream and butter.
16,80 $
Eggplant Bhartha
Gluten free and vegan. Roasted eggplant mashed and cooked with peas, onion, and tomato.
17,33 $
Bhindi Masala
Gluten free and vegan. Okra cooked with onions, Indian spices, and herbs.
16,80 $
Mix Veg Jalfrezi
Gluten free and vegan. Mix of vegetables cooked with onion, tomato gravy in Indian spices and herbs.
16,80 $
Kadhi Pakora
Gluten free. Veggie pakoras in yogurt base curry with fenugreek seeds and spices.
17,33 $
Paneer Makhani
Gluten free. Cottage cheese cubes cooked in rich tomato-based gravy.
17,33 $
Channa Masala
Gluten free and vegan. A favourite dish from North India has chickpeas cooked with herbs and spices.
17,33 $
Mutter Paneer
Gluten free. Cottage cheese and peas in tomato-based gravy finished with cream.
17,33 $
Malai Kofta
Gluten free. Soft cottage cheese dumplings or cubes cooked in cashew-based curry with added warm Indian spices.
17,85 $
Make Your Curry
All curries come with basmati rice.
Paneer
Gluten free.
17,85 $
Chicken
Gluten free.
17,85 $
Lamb
Gluten free.
19,95 $
Beef
Gluten free.
18,90 $
Fish / Prawns
Gluten free.
19,95 $
Soups
Daal Soup
Vegan.
7,35 $
Tomato Soup
Vegan.
7,35 $
Mulligatawny Chicken Soup
8,40 $
Salads
Lachha Onion Salad (16 oz)
5,25 $
Kachumber Salad (16 oz)
6,83 $
Tandoori Chicken Caesar Salad (16 oz)
12,60 $
Breads
Naans are made with all purpose flour and rotis, and parathas are made with whole wheat flour and cooked fresh to order.
Plain Naan
2,89 $
Layered Buttered Naan
4,73 $
Garlic Naan
4,20 $
Rosemary Naan
4,20 $
Spinach and Cheese Naan
7,35 $
Garlic Cheese Naan
7,35 $
Chicken Naan
7,35 $
Keema Naan
7,35 $
Peshwashri Naan
8,40 $
Tandoori Roti
2,89 $
Lachha Paratha
6,30 $
Chur-Chur Paratha
6,30 $
Tawa Paratha
7,35 $
Missi Roti
Gluten free.
6,30 $
Side Rice
Steamed Rice
4,20 $
Peas Pulao
5,78 $
Roasted Cumin (Zeera) Rice
5,78 $
Yogurt
Plain Yogurt
4,20 $
Mix Raita
5,25 $
Boondi Raita
5,25 $
Sweet Raita
5,25 $
Desserts
Gulab Jamun
5,25 $
Rasmalai
6,30 $
Rice Pudding
6,30 $
Beverages
Lassi
6,30 $