The Boot

Grilled prawns in butter or marsala sauce.

Imported Italian cold cuts and cheeses, served with bread. Serves two persons.

Vegetarian. Classic tomatoes, grilled eggplant, and roasted peppers.

Vegetarian. Fresh mozzarella dressed with olive oil, served with Italian prosciutto and bread.

Gluten friendly. Deep-fried squid rings served with spicy arrabbiata tomato dipping sauce.

Vegetarian and gluten friendly. Traditional Italian greens and tomatoes, balsamic glaze, and Grana Padano D.O.P.

Classic Caesar dressing, Italian pancetta, and sun-dried tomatoes, topped with crushed black pepper.

Original gold, breaded chicken breast with a mushroom-cream sauce, served with your choice of Italian salad or potato wedges.

Breaded chicken breast with pizzaiola tomato sauce and topped with Grana Padano cheese, served with your choice of Italian salad or potato wedges.

Homemade beef balls in a zesty tomato sauce, served with bread and your choice of Italian salad or potato wedges.

Gluten friendly. Fresh Pacific salmon marinated in extra-virgin olive oil, black pepper, lemon zest, and Italian parsley, then baked to perfection...

Gluten friendly. Crispy calamari, cod, scallops, and prawns on a bed of arugula, lemon wedges, and zucchini, served with your choice of Italian salad...

Traditional veal scaloppini in a creamy marsala sauce, served with your choice of Italian salad or potato wedges.

The most popular Roman dish. Thinly sliced veal topped with prosciutto in a white wine sauce, served with your choice of Italian salad or potato...

Seafood risotto with prawns, scallops, clams, cod, and squid.

Classic Alps risotto with Gorgonzola, speck prosciutto, and pears.

Vegetarian. The original Italian basil and tomato sauce.

The classic braised beef Bolognese.

Spicy. Tomato sauce with Italian pancetta (pork belly) and chilli peppers, topped with imported Grana Padano.

Vegetarian. Spicy tomato sauce topped with Grana Padano.

Vegetarian. Creamy four-cheese Alfredo made with Grana Padano, provolone, and Gorgonzola.

Contains nuts. Arugula pesto and prawns in a creamy sauce.

Delicious tomato sauce with homemade beef meatballs.

A medley of scallops, prawns, cod, and calamari in a rose sauce.

Creamy sauce with egg yolks, crispy pancetta (pork belly), and Grana Padano.

Nonna's traditional recipe with beef Bolognese sauce, bechamel, and Grana Padano D.O.P.

Vegetarian. A mix of seasonal sauteed vegetables with provolone cheese and a drizzle of balsamic glaze.

Vegetarian. Potato gnocchi in a creamy Gorgonzola and mushroom sauce.

Proscuitto tortellini in a creamy sauce with homemade sausage.

Vegetarian. Tomato sauce, mozzarella, and fresh basil leaves.

Vegetarian. Tomato sauce, mozzarella, artichokes, black olives, capers, and onions.

Tomato sauce, mozzarella, ham, and roasted mushrooms.

Tomato sauce, mozzarella, homemade sausage, onions, and roasted red peppers.

Marinara sauce, shrimp, scallops, roasted garlic, and arugula.

Tomato sauce, mozzarella, Parma prosciutto, and arugula.

Vegetarian. Tomato sauce, mozzarella, roasted red peppers, roasted zucchini, and grilled eggplant.

Tomato sauce, mozzarella, artichokes, black olives, ham, and mushrooms.

Tomato sauce, mozzarella, spicy sopressata, Genoa salami, and Italian pancetta.

Tomato sauce, mozzarella, spicy sopressata, onions, roasted red peppers, and chili flakes.

Vegetarian. Tomato sauce, ricotta cheese, black olives, and green olives.

Tomato sauce, mozzarella, mushrooms, and sausage.

Vegetarian. Cream, mozzarella, Gorgonzola, Grana Padano, and mushrooms.

Vegetarian. Mozzarella, Gorgonzola, Grana Padano, and provolone.

Vegetarian. Mozzarella, sun-dried tomatoes, artichokes, capers, onions, and arugula.

Ricotta cheese, homemade sausage, walnuts, arugula, spicy extra virgin, and honey.

Vegetarian. Mozzarella, grape tomatoes, basil, and cream.

Mozzarella, roasted garlic, caramelized onions, thinly sliced potatoes, and truffle oil.

Mozzarella, spicy soppessata, capers, onions, and black olives.

Cream, mozzarella, Gorgonzola, Italian pancetta, honey, and arugula.

Provolone, caramelized onions, Parma prosciutto, and arugula.

Cream, Gorgonzola, pears, walnuts, and honey.

Provolone, mushrooms, roasted garlic, truffle oil, and speck prosciutto.

Mozzarella, shrimp, scallops, roasted mushrooms, roasted zucchini, onions, and lemon wedges.

Tomato sauce, mozzarella, and pepperoni.

Try the best tiramisu ever, made with mascarpone cream, biscotti dipped in espresso coffee, and topped with coca powder.