The Bombay

Onion rings mixed with mild spices and batter, then fried.

Mixed with spices and batter, then fried.

Mixed with spices and batter, then fried.

Cauliflower pieces mixed with spices and batter, then fried.

Fresh homemade cheese stuffed with ginger and spices, then battered and fried.

Filet of cod fish marinated in garlic, ginger, and spices, then battered and fried.

Jumbo shrimp marinated in garlic, ginger, and special spices, then battered and fried.

Two deep-fried mashed potato patties with spices, served with chickpeas and chutney.

Calamari marinated with chickpea flour and spices then deep fried.

Chicken Samosa, Chicken Pakoda, Fish Pakoda, Shrimp pakoda.

Chickpeas served with Bhutura, Salad, Raita & Pickle.

Includes lentil

Deep fried Fish in Punjabi Style.

One Piece of Samosa comes With Tamarind Sauce.

minced prawns dumplings served with hot and tamrind sauce. Ask for steam or Fried.

minced chicken dumpling served with pepper and onion

Minced chicken dumpling served steamed or fried

Minced veg dumpling seved with hot and tamrind sauce

Chicken marinated overnight in yogurt, vinegar, ginger, and garlic, then mixed with fresh spices and barbequed in a tandoor.

Chicken marinated overnight in yogurt, vinegar, ginger, and garlic, then mixed with fresh spices and barbequed in a tandoor.

Bone-in chicken marinated with lemon, ginger, and garlic, then sauteed with onions.

Bone-in chicken marinated with lemon, ginger, and garlic, then sauteed with onions.

Marinated with light spices, cashews, and mozzarella cheese, then charbroiled to perfection.

Boneless chicken breast marinated overnight in yogurt, vinegar, and garlic, then mixed with fresh spices and barbequed in a tandoor oven.

Minced chicken breast mixed with fresh spices and barbequed in a tandoori oven.

Marinated with fresh green herbs and spices.

Chicken marinated with ginger,garlic, mixed with spices and lemon then barbecued in tandoor.

Minced boneless lamb leg mixed with spices then barbequed in a clay oven.

Jumbo prawns marinated with exotic spices and herbs, then grilled in a tandoor to perfection.

Pamphlet fish marinated overnight in vinegar, ginger, and garlic, then mixed with fresh spices and barbequed in a tandoori oven.

Tandoori Chicken, Lamb Seekh Kebab, Chicken Seekh Kebab, Prawn Tandoori, Fish Tikka.

Homemade cheese marinated in yogurt, vinegar, ginger, garlic, and Indian spices, then grilled in a tandoor.

Chunks of soya chaap marinated with yogurt, pickle,giner and garlic paste then cooked in clay oven.

Marinated soya chunks with yogurt & hint of spices cooked in clay oven.

Homemade cheese in onion sauce with fresh tomatoes, ginger, and garlic, then sauteed with bell peppers and onions.

Spiced eggplant, first baked in a tandoor, then mashed and blended with onions and tomatoes.

Spinach and potatoes cooked in a curry sauce.

Green peas and potatoes cooked in curry sauce.

Potatoes, first steamed, then pan fried with fresh tomatoes rich in cumin seeds.

Potatoes with green peas, first baked in a tandoor, then mashed and blended with onion and tomatoes.

Battered and fried homemade paneer (cheese) cubes cooked with ginger and garlic, then sauteed with onions and green peppers.

A fresh blend of spinach and paneer (cheese) cooked in tomatoes, ginger, and garlic sauce.

Green peas and fresh paneer (cheese) cooked in onion sauce and spices.

Carrots, green peas, cauliflower, and snow peas cooked in a traditional curry sauce.

A famous Goanese dish cooked with potatoes in a tangy, spicy sauce of coconut and wine vinegar.

Mixed vegetables delicately cooked on low heat with mild spices and cream.

Paneer sauteed with onions and bell pepper and served with a rich sauce.

Freshly cut Okra with onions & tomatoes cooked in Indian Spices.

Curry packed with cauliflower, peppers and chickpeas

Mildly spiced mashed vegetable balls soaked in cream sauce.

Vegetable marinated with corn starch & spices sauteed with onions and pepper.

Chaap Cooked in tomato based sauce with hint of ginger & garlic.

Pickled Chaap cooked in currey sauce with onion & fresh tomatoes.

Chaap cooked with onion,garlic and ginger.

Chaap cooked in onion sauce with tomatoes in grated ginger & garlic and bell pepper & onion.

Sauteed with onion, bell peppers, and mushrooms, served in a rich sauce.

Minced chicken cooked in curry sauce with tomatoes, ginger, garlic, green peas, and spices.

Boneless chicken breast cooked in an onion sauce with coconut and exotic Indian spices.

Chicken cooked in an onion-based sauce with mixed vegetables.

Boneless chicken breast cooked with tomatoes and mango pulp.

Pickled chicken cooked in curry sauce, onions, and fresh tomatoes.

Boneless chicken cooked in a karahi with an onion, garlic, and ginger sauce.

Bone-in chicken with ginger and garlic, cooked with The Bombay's specialty sauce.

Chicken cooked in curry sauce with punjabi style.

Sauteed with onions and bell peppers and served with a rich sauce.

Marinated with garlic and ginger and then sauteed with onions, green peppers, and sweet-and-sour sauce.

A dish delicately cooked on low heat with mild spices and cream.

Barbeque boneless chicken breast in an onion sauce with fresh tomatoes, ginger, and garlic.

Marinated, battered, and fried chicken with ginger and garlic and then sauteed with onions and bell peppers.

A traditional dish cooked in spinach.

A traditional curry of boneless chicken with tomatoes in a grated ginger, garlic, and onion sauce.

A famous Goanese dish cooked with potatoes in a tangy, spicy sauce of coconut and wine vinegar.

Chicken served with green pepper, tomatoes, onions with spices like coriander and paprika.

Mughlai Chicken famous North Indian dish comes with chicken in creamy, dark brown onion gravy.

Pickled lamb cooked in curry sauce, onions, and fresh tomatoes.

A tomato-based sauce dish cooked with ginger, garlic, and barbeque lamb.

Barbeque boneless lamb leg in an onion sauce with fresh tomatoes, ginger, and garlic.

A famous Goanese dish cooked with potatoes in a tangy, spicy sauce of coconut and wine vinegar.

Lamb sauteed with onions and bell peppers and served with a rich sauce.

Lamb cooked in curry sauce.

A traditional dish cooked in spinach.

A dish delicately cooked on low heat with mild spices, cashew nuts, and cream.

Lamb cooked in an onion-based sauce with mixed vegetables.

Lamb sauteed with onions, bell peppers, and mushrooms, served with a rich sauce.

Lamb cooked with onions, garlic, and ginger.

Choose spice level

Goat cooked in an onion-based sauce with seasonal vegetables.

A dish delicately cooked on low heat with mild spices and cream.

A traditional curry with tomatoes in grated ginger, garlic, and onion sauce.

A famous Goanese dish cooked with potatoes in a tangy, spicy sauce of coconut and wine vinegar.

A traditional dish cooked in spinach.

Prawns cooked with tomatoes and mango pulp.

Prawns cooked with an onion-based sauce with mixed vegetables.

A tomato-based butter sauce dish cooked with ginger, garlic, and barbeque prawns.

A famous Goanese dish cooked with potatoes in a tangy, spicy sauce of coconut and wine vinegar.

Spices and Prawn mixes with rice which is prepared by layering the biryani gravy and basmati rice in flat bottom vessel.

Spices and chunks of chicken mixes with rice which is prepared by layering the biryani gravy and basmati rice in flat bottom vessel.

Spices and vegetable mixes with rice which is prepared by layering the biryani gravy and basmati rice in flat bottom vessel.

Indian basmati rice delicately cooked with chicken, eggs, and spices.

Indian basmati rice delicately cooked with prawns, eggs, and spices.

Indian basmati rice delicately cooked with mushrooms and homemade cheese in garam masala and exotic spices.

Basa Fish with exotic spices cooked in rice which is prepared by layering the biryani gravy and basmati rice in flat bottom vessel.

Plain basmati rice fried with cumin seeds.

Rice cooked with vegetable broth, lemon juice and butter.

Basmati Rice cooked with indian spices and chicken, fish ,shrimp.

Leavened bread with fresh chopped garlic baked in a tandoor.

Crispy patties made from lentils and spices. One order comes with two pieces.

Leavened bread stuffed with minced lamb and baked in a tandoor.

Leavened bread baked with poppy seeds and butter.

Leavened bread stuffed with grated cauliflower, green peas, potatoes, onions, and cheese.

Leavened bread stuffed with sesame seeds then baked in a tandoor.

Unleavened whole wheat bread in a tandoor.

Leavened bread stuffed with grated homemade cheese.

Unleavened bread stuffed with mashed potatoes and spices.

Leavened bread stuffed with fresh onions and baked in a tandoor.

Leavened bread stuffed with minced chicken and baked in a tandoor.

Leavened bread baked in a tandoor.

Fenugreek and spices stuffed bread.

Includes plain Naan , garlic Naan, Masala Kulcha, Roti.

(4.8% ABV)

(12.0% ABV)

(5.3% ABV)

(5.0% ABV)

(7.0% ABV)

(12.0% ABV)

(13.5% ABV) louis Jadot

(13.5% ABV)