6700 Fallsview Blvd, Niagara Falls, ON L2G, Canada
Ouvre à 12:00
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (905) 356-8523 before placing your order.
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Chips and Guacamole
Avocado mixed with ripe tomato, red onions, jalapeño peppers, garlic, cilantro and lime. Served with crisp corn tortilla chips.
Loaded Potato Skins
These signature Fridays™ skins are fully loaded with melted Cheddar cheese, crisp bacon and served with sour cream and green onions.
Fridays Signature Chicken Strips
Tender chicken breast strips coated with Japanese breadcrumbs, tossed in our Fridays Signature Glaze, and topped with toasted sesame seeds and...
Crisp and golden outside, creamy melted cheese on the inside. Served with marinara sauce.
Chicken wings tossed in our own spicy tangy Buffalo sauce. Served with crisp celery sticks and Bleu cheese dressing.
Fridays Three for All
A shareable trio of our most famous appetizers: Loaded Potato Skins, Fried Mozzarella and our spicy Buffalo Wings, complete with sour cream and green...
Fridays Signature Platter
A sharing platter of Friday’s Signature glaze basted ribs and Fridays signature chicken strips served with crisp Cajun spiced shrimp and extra...
All burgers are served with seasoned fries.
Fridays Signature Burger
Grilled beef patty, crispy bacon, Monterey Jack cheese and our Fridays Signature Glaze. Served with a side of Fridays Signature Glaze.
Fridays Bacon Cheeseburger
All time favourite burger with melted Colby cheese and crisp bacon.
Flavourful grilled veggie burger served with all the fixings on a toasted bun and served with crispy seasoned fries.
Two Blue Bacon Burger
TGI's juicy, fire-grilled burger is topped with a double dose of flavour – Bleu cheese dressing and Bleu cheese crumbles, then finished with crispy...
Served with Seasoned Fries
Blackened Cajun Chicken Sandwich
Blackened chicken breast sautéed in spicy Cajun seasonings. Piled on toasted ciabatta bread with melted Colby cheese, lettuce, tomato and mayonnaise.
Mesquite smoked turkey breast, crispy bacon, ham and Monterey Jack cheese on toasted ciabatta bread with tomatoes, shredded Romaine lettuce,
Fridays Chicken Sandwich
TGI's grilled marinated chicken breast dusted with Cajun spices, topped with melted Jack cheese and three strips of crispy bacon, all stacked on a...
Fridays House Salad
Crisp Iceberg and Romaine lettuce tossed with green onions, red cabbage and carrots. Topped with tomatoes and croutons.
Crispy Romaine lettuce piled high tossed with a tangy Caesar dressing and garnished with croutons and fresh grated Parmesan cheese
Fridays Chicken Fingers
Battered chicken tenders, fried and served with crispy seasoned fries and honey mustard dressing for dipping.
Fridays Signature Glazed Ribs
Fall off the bone baby back ribs basted with Friday's Signature Glaze and served with crispy seasoned fries and coleslaw.
Fridays Signature Chicken
Two tender grilled chicken breasts basted with Fridays Signature Glaze and served with choice of two sides.
From the Grill
Baby Back Ribs
This full rack of pork ribs is expertly cooked to ensure they’re fall off the bone tender. Then we firegrill them and glaze them with our tangy...
Half Rack Baby Back Ribs
Half rack of baby back pork ribs slow cooked, generously basted with our tangy BBQ sauce and fire-grilled until fall-off-the-bone tender. Served with...
Rich chocolate brownie topped with vanilla ice cream, hot fudge, caramel and chopped nuts.
New York Cheesecake
Creamy New York cheesecake, strawberry sauce, graham cracker crust.
An Oreo® cookie sandwiched around vanilla ice cream and topped with hot fudge sauce.