
Tasty Touch
Appetizers
Served with our special tamarind or mint chutney.
Fish Pakora
Fried pieces of fish, delicately battered with chickpea flour and spices.
13,98 $
Vegetable Samosa
Two crisp patties, stuffed with potatoes, green peas, and spices, made from unleavened dough with white flour.
6,98 $
Vegetable Noodles
Asian-style noodles with Indian sauce. Fresh cabbage, carrots, onions, peppers, ginger, garlic, and cilantro.
12,98 $
Assorted Indian Snacks
Vegetable pakora, vegetable samosa, chicken pakora, and fish pakora.
13,98 $
Chicken Fingers with Fries
Crispy chicken tenders served with fries. Choice of tamarind or mint chutney dipping sauce.
13,99 $
Paneer Pakora
Freshly marinated Indian cheese sticks, batter fried to crisp.
13,98 $
Chicken Pakora
Fried boneless chicken pieces, battered in chickpea flour and marinated in ginger, garlic, and Indian spices.
13,98 $
Homemade Fries
Homemade fries served with a choice of tamarind or mint chutney.
6,99 $
Poutine
Poutine topped with a choice of tamarind or mint chutney.
11,99 $
Chicken Wings
Choose your sauce: hot, salt pepper, honey garlic, BBQ, and tandoori.
12,99 $
Fish & Chips
Crispy batter cod with fries.
14,99 $
Vegetable Pakora
Deep-fried mix vegetable fritters, battered with chickpea flour.
8,98 $
Allu Tikki
Mashed potatoes and herbs dipped in batter and fried.
8,98 $
Tandoori Grill Specialties
Barbecued over charcoal, on skewers in a clay-based oven and served on a bed of fresh onions and bell peppers. Served with our special mint chutney.
Chicken Tikka
Boneless chicken marinated in yogurt, ginger, garlic, and exotic spices.
16,98 $
Seekh Kabab
Tender minced lamb with delicately mixed with spices, rolled around a skewer, barbecued in a tandoor, and then sliced into small pieces.
17,98 $
Tandoori Chicken
Half a chicken on the bone, marinated in yogurt, ginger, garlic, and vinegar.
17,98 $
Fish Tikka
Fish pieces marinated in yogurt, garlic, and Ajwain (carom seeds).
Veggie Paneer Tikka
Indian cheese cubes and fresh bell peppers marinated in yogurt, ginger, onions, garlic, and royal spices.
16,98 $
Tandoori Prawns
Eight jumbo prawns, marinated with garlic and Ajwain (carom seeds).
20,99 $
Vegetarian (V) Specialities
Prepared from fresh produce year around.
Paneer Masala
Cheese curd pieces cooked in a thick onion sauce with tomatoes, green peppers, ginger, and herbs, finished with a touch of cream. Kindly choose spice levels from 1 to 5 (mild to very hot).
21,50 $
Shahee Paneer
Contains nuts. Chopped cheese curds cooked in a thick onion-tomato gravy with ground ashew nuts and cream, sprinkled with dry fenugreek leaves.
21,50 $
Channa Masala
Chickpeas cooked with tomatoes, fresh ginger, onions, and exotic spices.
21,00 $
Matar Paneer
Tender cheese curd cubes with green peas cooked in an onion and tomato sauce.
21,50 $
Dal Makhni
Black (urad) lentils with kidney beans, ginger, and garlic, simmered on a low flame and finished with a touch of cream and butter.
21,00 $
Palak Paneer
Chopped spinach cooked in ginger, garlic, and onions, mixed with cheese curd cubes.
21,50 $
Vegetable Korma
Contains nuts. Mixed vegetables delicately cooked in a cream sauce with onions and ground. Contains cashew nuts.
21,50 $
Eggplant Bharta
Whole eggplants roasted over charcoal, mashed and cooked with onions, tomatoes, and paprika.
21,00 $
Yellow Dal Tadka
Prepared with tempered cumin seeds, garlic, red chillies, and tomatoes.
21,00 $
Malai Kofta
Contains nuts. Mixed vegetables with grated cheese curds made into dumplings and cooked lightly in a tomato and onion sauce, finished with cream and ground. Contains cashew nuts.
21,50 $
Aloo Gobhi
Fresh cauliflower and potatoes cooked with onions, tomatoes, and exotic spices.
21,00 $
Mix Vegetables
Mix vegetables cooked with onion green peppers, ginger, garlic, and a dash of vinegar.
21,00 $
Seafood Specialities
Menu items are certified by oceanwise TM sustainably caught to spice it right to your liking, please choose from a scale of 1 (mild) to 5 (very hot).
Prawn Vindaloo
Prawns cooked with potatoes in a tangy onion-tomato sauce with desiccated coconut and vinegar. A specialty of Goa.
20,50 $
Fish Masala
Fish pieces cooked with fresh onions, tomatoes and green peppers in a thick masala sauce.
20,50 $
Fish Vindaloo
Fish pieces cooked with potatoes in a tangy onion-tomato sauce with desiccated coconut and vinegar.
20,50 $
Prawn Masala
Prawns cooked with fresh onions, tomatoes, and green peppers in a thick masala sauce.
20,50 $
Prawn Curry
Prawns cooked in an onion and tomato sauce with ground spices.
20,50 $
Prawn Korma
Contains nuts. Prawns delicately cooked in a seasoned cream sauce with onions and ground cashew nuts
20,50 $
Chicken Specialties a La Carte
Fresh free-run, grain-fed Fraser valley chicken raised without added growth hormones steroids or antibiotics. To spice it right to your liking, please choose from a scale of 1 (mild) to 5 (very hot).
Butter Chicken
Boneless pieces of chicken marinated in ginger and garlic, cooked in a butter tomato sauce. Chicken is first barbecued on skewers over charcoal in a tandoor.
20,00 $
Chicken Shahi Korma
Contains nuts. Boneless pieces of chicken delicately cooked in a seasoned cream sauce with onions and ground cashew nuts.
21,99 $
Chicken Tikka Masala
Boneless pieces of chicken, barbecued and simmered in a thick sauce of sliced onions, tomatoes, and herbs, finished with a very light cream.
20,00 $
Chicken Vindaloo
Boneless pieces of chicken cooked in a tangy onion-tomato sauce with desiccated coconut and vinegar.
20,00 $
Palak Chicken
Boneless chicken pieces, cooked with chopped spinach and freshly ground exotic spices.
20,00 $
Curry Chicken
Traditional boneless chicken pieces, cooked in a fine onion-tomato sauce with ground spices.
20,00 $
Chili Chicken
Boneless pieces of chicken cooked with green chillies, tomatoes, green peppers, onions, and ginger. Finished with a dash of vinegar and a creamy butter-tomato sauce.
20,00 $
Lamb Specialities a La Carte
Boneless premium free-range lamb. To spice it right to your liking, please choose a scale of 1 (mild) to 5 (very hot).
Lamb Masala
Boneless pieces of lamb cooked in onions, ginger, green peppers, and tomatoes.
Lamb Vindaloo
Boneless lamb pieces, cooked with potatoes in a tangy onion-tomato sauce with desiccated coconut and vinegar. A specialty of Goa.
Palak Gosht
Boneless lamb pieces, cooked with chopped spinach and exotic Indian spices.
Lamb Korma
Contains nuts. Boneless pieces of lamb cooked delicately in a seasoned cream sauce with onions and ground cashew nuts.
Lamb Curry
Boneless lamb pieces, cooked in onion-tomato sauce with exotic spices.
Biryani Rice Specialities
To spice it right to your liking, please choose from a scale of 1 (mild) to 5 (very hot).
Chicken Biryani
Boneless pieces of free-run chicken delicately cooked with Indian basmati rice and onions.
17,99 $
Lamb Biryani
Boneless pieces of premium free-range lamb, cooked with Indian basmati rice, onions, green peppers, and exotic spices.
Vegetable Biryani
Indian basmati rice cooked with fresh vegetables, onions, green bell peppers, and exotic spices.
16,00 $
Prawn Biryani
Indian basmati rice, onions and green peppers, cooked with jumbo prawns and exotic spices.
19,99 $
Pulao Rice
White basmati rice cooked with green beans, cumin seed, and caramelized onions.
5,99 $
Boiled Rice
4,99 $
Breads
Baked vertically in tandoor.
Garlic Naan
3,99 $
Naan
3,49 $
Roti
Unleavened whole wheat bread.
3,00 $
Plain Paratha
Unleavened multi-layered whole wheat bread. Brushed with butter. Legend: unleavened dough has no raising agent, so it cannot ferment to become aerated. This process creates a very light bread. Unleavened bread: In about 4000 BC, the Egyptians discovered how to ferment dough by adding yeast, causing it to aerate, rise and create tiny bubbles.
4,99 $
Stuffed Breads
Keema Naan
Leavened bread of white flour, stuffed with minced (lamb or chicken) and herbs.
7,99 $
Spinach Naan
Leavened bread of white flour, stuffed with chopped spinach and grated fresh cheese cubes.
6,99 $
Aloo Paratha
Unleavened whole wheat bread, stuffed with potatoes and herbs.
5,99 $
Desserts
Gulab Jamun
Very light Indian donut in warm syrup.
5,99 $
Kheer
Indian rice pudding.
5,99 $
Mango Lassi / Shake
A creamy beverage blending ripe mangoes with yogurt, often enhanced with a hint of cardamom for a refreshing finish.
5,99 $
Mango Ice Cream
Contains nuts. With pistachio nuts".
5,99 $
Others
Raita
Yogurt whipped with grated squash with a pinch of salt and cumin.
4,99 $
Mixed Pickles
A tangy and spicy assortment of pickled vegetables and fruits, typically including mangoes, carrots, limes, and chillies.
2,49 $
Mango Chutney
A blend of ripe mangoes, sugar, and a selection of spices, creates a sweet and tangy accompaniment.
1,49 $
Papadum
Two roasted thin lentil flour wafers.