Taste of Thailand
5310 Dundas Street West, Etobicoke, ON, Canada
Ouvre à 11:00
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (416) 239-2824 before placing your order.
Local restaurants are the heart, soul, and stomach of our communities. In this challenging time, you can support your favourite hometown heroes with a restaurant tip. 100% of this added contribution will go to your selected restaurant.
Please list the number of place settings that you'd like, along with your order.
Number of Cutlery
How many people will be eating from this order?
Start your meal with these tasty appetizers.
Sticky Rice with Peanut Sauce
Steamed sticky rice cooked in coconut milk and served with peanut sauce.
Delightful and fresh soybeans harvested before they have ripened.
Spring Rolls (3 pcs)
Crispy Thai-style pastry rolled with glass noodles, bamboo, cabbage, mung bean and carrots, served with sweet sauce. One order comes with three rolls.
Chicken Crispy Rolls (3 pcs)
Crispy Thai-style pastry rolled with glass noodles, bamboo, cabbage, mung bean, green onion and carrots, served with sweet sauce.
Crispy Shrimp Rolls (4 pcs.)
Tiger shrimps rubbed with garlic sauce and wrapped in Thai pastry deep fried till crispy.
Coconut Shrimps (5 pcs)
Deep-fried tiger shrimp coated with egg, flour, and coconut flakes, served with sweet Thai chili sauce. One order comes with five pieces.
Fried Chicken Wonton
Crispy pastry stuffed with chicken and carrots.
Crab Rangoon (4 pcs)
Deep-fried Thai-style pastry filled with crab meat, green onions, and cream cheese. One order comes with four pieces.
Crispy shrimp crackers served with peanut sauce.
Deep-fried squid, lightly battered and served with sweet Thai chili sauce.
Chicken Satay (4 pcs)
Chicken marinated with spices and coconut milk and served with peanut sauce. One order comes with four skewers.
Chicken wings marinated with garlic, peppers, and specially blended Thai spice sauce.
Thai Potato Wedge with Peanut Sauce (Mun Tod)
Deep fried potato wedge, serve with Thai authentic peanut sauce.
Tao Hud Tod
Deep-fried tofu served with special sweet sauce.
Vegetarian Fresh Rolls (3 pcs)
Tofu, lettuce, carrots, cucumbers, mint, and coriander wrapped in rice paper and served with exotic Thai sauce. One order comes with three rolls.
Shrimp Fresh Rolls (3 pcs)
Shrimp, carrots, lettuce, cucumbers, and mint, wrapped in rice paper and served with exotic Thai sauce. One order comes with three rolls.
May contain wheat. Thai-style doughnut balls. Khai Hong is fried balls made of flour stuffed with seasoning mung bean, before being deep-fried and...
Thai Curry Puffs
Thai curry puffs consisting of curry with potatoes, onions and coriander in deep-fried pastry shell.
All Thai soups are packed with exotic flavours and spices.
Lemongrass Soup - Tom Yum
Spicy. Taste of Thailand's famous house-made Thai soup, with a touch of lemongrass, white onions, and white mushrooms, topped with coriander.
Coconut Soup - Tom Kha
Coconut milk broth with a touch of lemongrass, galangal, white mushrooms, lime juice, and Kaffir lime leaves, topped with coriander.
Spicy. Rich hot-and-sour soup with bamboo shoots, egg, and tofu.
Sweet pumpkin blended with Thai herbs.
Clear soup with bok choy and chicken wontons.
A mixture of raw vegetable salads prepared in Thai style.
Mango Salad - Yum Ma-Muang
A healthy mango salad made of mangoes, ground peanuts, red onions, carrots, and coriander.
Papaya Salad - Som Tum
The most famous spicy Thai salad of green papaya, beans, carrots, garlic, chili, tomatoes, and roast peanuts.
Seaweed salad with sesame seed
From The Grill
Delicious grilled chicken or beef marinated in Thai special sauce and served with Thai sweet chili sauce.
Grilled Chicken - Gai Yang
Grilled chicken marinated in Thai special sauce and served with Thai sweet chilli sauce.
Choose from a selection of Thai-style curry dishes, for those who love a little spice.
Spicy. Famous Thai green curry paste cooked in coconut milk with bell peppers, bamboo shoots, broccoli, green beans, and basil.
Spicy Thai red curry paste cooked in coconut milk with bell peppers, bamboo shoots, broccoli, green beans, and basil.
Spicy. Traditional Thai yellow curry paste cooked in coconut milk with bell peppers, white onions, white mushrooms, broccoli, and carrots.
Spicy. Aromatic Thai red curry cooked in coconut milk and pineapple.
Spicy. Thai red curry cooked in coconut milk and peanut sauce.
A special blend of Thai curry paste with your choice of chicken or beef, peanuts, white onions, and potatoes, topped with scallions.
All Thai rice dishes are specially prepared with your choice of tofu, vegetables, chicken, beef, shrimp, or seafood.
Stir-fried jasmine rice with egg, onions, and mixed vegetables.
Thai Fried Rice
Stir-fried jasmine rice with egg, onions, tomatoes, and Chinese broccoli.
Basil Fried Rice
Spicy. Stir-fried jasmine rice with egg, sweet peppers, white onions, green beans, basil, and special Thai chili sauce.
Curry Fried Rice
Stir-fried jasmine rice with Thai curry powder, egg, white onions, and mixed vegetables.
Pineapple Fried Rice
Stir-fried jasmine rice with egg, pineapple, cashew nuts, white onions, mixed vegetables, and Thai sauce.
Perfectly cooked steamed rice.
From The Wok
A wonderful selection of savoury Thai-style dishes, cooked and served fresh off the wok!
A great way to liven up the taste of vegetables! Mixed vegetables made of stir-fried garlic, broccoli, bok choy, nappa, carrots, and green beans.
Enjoy the delights of Thai food with this delicious sweet-and-sour sauce, stir-fried pineapple, tomatoes, bell peppers, carrots, onions, and...
A Thai-style stir-fried dish mixed with stir-fried ginger, bell peppers, shiitake mushrooms, carrots, and onions.
A real Thai classic pad ka prao with spicy stir-fried garlic, bell peppers, onions, green beans, carrots, and holy basil.
A Thai dish in a spicy sauce with stir-fried carrots, green beans, bell peppers, bamboo, and sweet basil.
Crispy meat topped with stir-fried ginger, bell peppers, exotic tamarind sauce, and crispy onions.
Cashew Nut Sauce
Stir-fried bell peppers, carrots, cashew nuts, and oranges in cashew nut sauce.
Stir-fried mangoes, bell peppers, carrots, onions, and mango sauce.
A satisfying Thai-style dish with stir-fried garlic and oyster sauce, served with steamed broccoli.
Stir-fried garlic, eggplant, bell peppers, onions, carrots, and green beans.
Chinese Broccoli with Mushroom
Stir-fried garlic, fresh crisp Chinese broccoli, shiitake mushrooms, and bell peppers, drizzled with a sizzling oyster sauce for a sweet, savoury...
Green Bean with Garlic Sauce
A flavour that gives a little kick to your taste buds! Stir-fried garlic with green beans, bell peppers, and shiitake mushrooms.
Traditional Holy Basil with Fried Egg
Spicy stir-fried ground meat with onions, green beans, bell peppers, holy basil, and traditional Thai sauce, served on jasmine rice and topped with a...
Have a taste of the sea with one of Taste of Thailand's succulent seafood dishes!
Thai Chilli Seafood
A Thai-style dish with sweet, slightly tangy, and salty flavour made of spicy stir-fried tiger shrimp, squid, mussels, crab stick, bell peppers,
Mixed seafood with spicy stir-fried garlic, tiger shrimp, squid, mussels, crab stick, eggplant, bell peppers, green beans, white onions, carrots,
Sweet and Sour Sauce Seafoods
A Thai-style sweet-and-sour seafood dish with stir-fried tiger shrimp, squid, mussels, crab stick with pineapple, tomatoes, bell peppers, onions,
Choose one of Taste of Thailand's signature noodle dishes for an exquisite Thai experience. All Thai noodles are prepared with rice noodles and fresh vegetables.
Home-Style Pad Thai (Original Thai Style)
Stir-fried rice noodles in home-style pad Thai sauce (tamarind sauce) with tofu, egg, preserved cabbage, dried shrimp, red onions, bean sprouts,
Curry Pad Thai
A flavourful dish with a wonderful balance of salty, sweet, spicy, and sour flavours, made of stir-fried Thai rice noodles, egg, tofu, carrots, bean...
Stir fried rice noodle with egg, tofu, carrots, bean sprouts, and green onions in pad Thai sauce (contain katchup).
Soya Noodles (Pad See Ewe)
A Chinese-influenced dish made of stir-fried flat noodles, garlic, egg, and broccoli in Thai sauce.
Drunken noodles is a favourite Thai dish made of spicy stir-fried flat noodles with egg, bell peppers, carrots, green beans, white onions, and basil...
Spaghetti Basil Noodle
Stir fried spaghetti with egg, bell pepper, carrot, green beans, white onion and basil in Thai shrimp pastry sauce.
A healthy stir-fried recipe made of stir-fried glass noodles with egg, shiitake mushrooms, green onions, and white onions in Thai sauce.
Spicy. A Thai and Chinese noodle dish made of spicy steamed flat noodles topped with fresh garlic, chillies, bell peppers, white onions, green beans,
Thai Noodles in Soup or Curry
Try one of Taste of Thailand's noodle curry and soup dishes for an exquisite Thai experience. All Thai noodles are prepared with rice noodles and fresh vegetables.
Clear Noodle Soup
Clear noodle soup made of steamed noodles with clear soup, bok choy, bean sprouts, and coriander, topped with crispy onions.
Tom Yum Noodle Soup
Tom yum noodle soup made of steamed noodles with Taste of Thailand's famous house-made spicy Thai soup with lemongrass, galangal, chillies, bean...
Green Curry with Noodles
Green curry noodles made of steamed noodles with famous spicy Thai green curry paste, cooked in coconut milk with bell peppers, bamboo shoots,
Red Curry with Noodles
Red curry noodles made of steamed noodles with a Taste of Thailand's famous house-made spicy Thai red curry paste, cooked in coconut milk with bell...
Curried Noodle Soup - Kao Soi
Curried noodle soup made of steamed and crispy egg noodles with spicy yellow curry sauce, bean sprouts, coriander, onions, and preserved cabbage.
Your choice of basa, tilapia, or salmon fish, prepared in Thai style with savoury sauces, vegetables, and herbs.
Crispy filet fish topped with mango salad.
Crispy filet fish topped with exotic tamarind sauce, ginger, bell peppers, and crispy onions.
Crispy filet fish topped with delicious spicy red curry sauce, bell peppers, carrots, green beans, white onions, and basil.
Sweet and Sour Fish
Crispy filet fish topped with cucumbers, pineapples, tomatoes, white onions, and bell peppers, stir fried in sweet-and-sour sauce.
Mango with Sticky Rice
Sweet Fresh Mango with coconut sticky rice, on top with coconut milk and sesame seed.
Mango Panna Cotta
It’s made with heavy cream, milk, gelatin, vanilla extract and sugar on top with fresh mango.
Fried Banana with Honey
Quench your thirst with a cold beverage.
Thai Iced Tea (12 oz.)
Home made Thai Iced Tea
Thai Ice Green Tea (12oz.)
Chilled and carbonated drinks.
Perrier (250 ml)
Natural bottled mineral water from France.