Szechuan House
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Appetizers
Zoong's Dumpling
These handmade dumplings are filled with tender, flavorful pork and served in a special sauce. What makes Zoong Dumplings unique is their balance of savoury, sweet, and tangy flavours, often accompanied by a mild spice that elevates the dish without overpowering it. Perfect as an appetizer or a light meal, they embody the essence of authentic Sichuan cuisine—bold, delicious, and unforgettable.
8,95 $
Wonton with Chili Soup
Wontons with Chili Soup is a signature Sichuan dish that beautifully combines delicate wontons with bold flavours. These silky, handmade wontons are filled with fresh pork and served in a vibrant chilli oil sauce. The sauce is a harmonious blend of aromatic spices, soy sauce, vinegar, and a touch of sweetness, creating a rich, flavorful experience. Despite the fiery red appearance, the spice level is balanced, allowing the complex flavours to shine. Perfectly satisfying and bursting with authenticity, Chili Oil Wontons are a must-try for anyone seeking a taste of Sichuan’s culinary artistry.
8,95 $
Lao Ma Wonton
Lao Ma Wontn is a Szechuan delicacy that showcases the perfect balance of heat and flavour. These handmade wontons are generously filled with a juicy, savoury filling and served in a signature spicy broth made with chilli oil, Szechuan peppercorns, and an array of aromatic spices. The dish offers a bold numbing-and-spicy sensation that excites the palate without overwhelming it. A true comfort food for Szechuan pepper lovers! It’s a classic Szechuan treat that embodies the region's unique culinary charm.
8,95 $
Chicken Wonton in Broth
Chicken Wonton in Broth is a comforting and warming dish. The wontons are delicately hand-wrapped, and filled with a savory blend of premium pork and seasonings. Served in a rich, clear chicken broth that's simmered to perfection, this dish is light yet satisfying. The broth enhances the wontons' tender texture and adds a layer of warmth and depth to every bite. A simple yet hearty delight, perfect for those seeking a taste of comfort and tradition.
8,95 $
Veg Spring Roll (4pcs)
6,50 $
Chicken Karaage (8pcs)
8,95 $
Spicy Maocai
Signature Spicy Beef Mao Cai
Spice beef, quail egg, luncheon meat, crab flavour sticks, fish ball, cauliflower, sliced potatoes, seaweed, and instant noodles.
19,95 $
Beef Omasum (Tripe) Maocai
Beef omasum, quail egg, luncheon meat, crab flavour sticks, fish balls, cauliflower, sliced potatoes, seaweed, and instant noodles.
19,95 $
Sliced Beef Brisket Mao Cai
Sliced beef brisket, quail egg, luncheon meat, crab flavour sticks, fish ball, cauliflower, sliced potatoes, seaweed, and instant noodles.
19,95 $
Spicy Sweet Potato Vermicelli
Spicy sweet potato vermicelli and bean sprout.
13,95 $
Customized Maocai
1,99 $
Main Dishes
Szechuan Special Beef Noodle
A comforting bowl of Szechuan braised beef noodles features tender, slow-cooked beef simmered in a rich, aromatic broth infused with authentic Szechuan spices. The soup base is deep and flavorful, with hints of soy, garlic, and a touch of chilli to awaken your palate without overwhelming it. Served over perfectly cooked noodles, this dish is topped with fresh vegetables for balance and a sprinkle of cilantro to enhance the aroma. It's a hearty, satisfying meal that brings the bold, authentic flavours of Szechuan cuisine to your table.
12,45 $
Za Jiang Dry Noodle
Noodles are mixed with various toppings and sauces, served dry without broth. (Peanut sauce is included and hard to remove.) Our Sichuan Style Noodles with Minced Pork Sauce feature a savory and flavorful blend of ground pork, and Sichuan spices, creating a rich, aromatic sauce that's both umami-packed and slightly spicy. The noodles are perfectly cooked to a chewy texture, providing a satisfying base for the hearty sauce. This dish offers a delightful balance of flavors with the perfect kick of heat, showcasing the authentic taste of Sichuan cuisine. Perfect for anyone who loves a combination of bold and comforting flavors.
12,45 $
Noodle Soup with Beef
Our Noodle Soup with Beef is a comforting dish featuring tender slices of beef simmered in a delicate, flavorful broth. The broth is made by slowly boiling beef & pork bones, which results in a rich, yet subtle taste that lets the natural flavors of the beef shine. Served with perfectly cooked noodles. This dish is perfect for those who prefer a lighter, aromatic noodle soup with the essence of traditional Chinese beef noodle flavors. It's a soothing meal that's both satisfying and refreshing!
12,45 $
Braised Beef with Rice
Braised Beef Rice is a hearty and comforting dish featuring tender, slow-cooked beef infused with a rich blend of aromatic spices. The beef is simmered to perfection, resulting in a melt-in-your-mouth texture and deeply flavorful sauce. Served over a bed of fluffy white rice, the savoury and satisfying combination makes for a perfect meal that's both filling and delicious. A must-try for beef lovers!
16,45 $
Veg Noodle Soup
Vegetable soup noodles feature a light and nourishing broth paired with fresh, hand-selected vegetables and tender noodles. This wholesome dish is a perfect balance of flavour and nutrition, offering a comforting and satisfying option for those seeking a lighter, veggie-packed meal.
11,45 $
Empire Chow Fried Rice
Empire chow fried rice is a satisfying and flavorful dish packed with wok-fried goodness. Made with perfectly cooked rice, a colourful array of fresh vegetables, and tender protein options, and seasoned with our signature blend of spices, it delivers a harmonious balance of taste and texture. Each bite bursts with a smoky aroma from the wok and a medley of savoury flavours that make it a crowd favourite. Perfect as a standalone meal or a complement to your favourite dishes, Empire Chow Fried Rice is a must-try for fried rice enthusiasts.
16,45 $
Szechuan Desserts
Sweet Rice Balls
Winter special.
4,95 $
Drinks
Jarritos
Guava.