2550 Yonge St, Toronto, ON M4P 2J2, Canada
Ouvre à 12:00
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (416) 322-3563 before placing your order.
Veggie Spring Rolls (2 pcs)
Crispy chips with peanut sauce.
Satay Chicken (4 Skewers)
Served with peanut sauce.
Shrimp Roll (4 pcs)
3 Satay Chicken, 3 Spring Rolls and 3 Shrimp rolls with peanut sauce
Up Country Soup
A hearty soup from rural Thailand. Shrimp, Napa mushrooms, baby corn, and green beans in a lemongrass soup.
Tom Yum Lemongrass Soup
Lemongrass, lemon juice, mushrooms, coriander and chili.
Coconut Chicken Soup
A fragrant mix of chicken, lemongrass, coconut milk, mushrooms, and galingale.
Thai Hot and Sour Soup
Tofu, bamboo, mushrooms, eggs, and chicken.
Green papaya mixed with sliced tomato, green beans, garlic, peanuts, and lime juice.
Fresh mango, shrimp, red peppers, red onions, coriander, veggies, and cashew nuts.
Shrimp, cashews, cucumber, tomatoes, onions, and spicy garlic sauce on leaf lettuce.
Curry peanut sauce with egg, bean sprouts, lettuce, tomatoes, onions, and tofu. Topped with shrimp chips.
A Thai classic. Rice noodles, chicken, shrimp, tofu, eggs, roasted peanuts, and green onions, with bean sprouts, a dash of lemon, and spices.
Spicy noodles with chicken, eggs, onions, and basil.
Soya noodles in soya sauce with eggs, broccoli, and beansprouts.
Glass noodles with shrimp, chicken, eggs, onions, and black fungus.
Fried rice noodles with shrimp, squid, mussel, crab meat, and vegetables.
Vegetable Fried Rice
Egg, vegetables, and onions served with tomatoes and cucumber.
Chicken Fried Rice
Egg, vegetables, and onions served with tomatoes and cucumbers.
Beef Fried Rice
Shrimp Fried Rice
Seafood Fried Rice
Basil Fried Rice
Thai fried rice, egg, chili, basil, and onions.
Pineapple Fried Rice
Served with shrimp, chicken, pineapple, onion, cashews, and egg.
Coconut Sticky Rice
Sliced BBQ steak flavoured with Thai spices, red onions, mint leaves and lemon juice.
Beef in Oyster Sauce
Sliced beef in oyster sauce with mushrooms, broccoli, and carrots.
Red Curry Beef
Beef in red curry sauce, basil leaves bamboo, with red and green peppers.
Thai BBQ Beef
Marinated grilled beef in Thai sauce and garlic pepper. Served with sorn Thai hot sauce.
Beef with Eggplant
Sliced beef, red and green peppers, onions, basil, chili, and eggplant.
Sauteed tender beef with fresh garlic and ground peppers.
Beef with garlic, chili, basil leaves, onions, with red and green peppers.
Sliced beef with fresh ginger, black fungus, and onion.
Chicken with garlic, chili, onions, and basil leaves.
Chicken with garlic, chili, green bean, onions, and carrots.
Cashew Nut Chicken
Sauteed chicken with roasted cashews, sweet peppers, onions, and orange.
Sweet and Sour Chicken
Chicken in sweet and sour sauce with tomatoes, onions, cucumbers, and pineapple.
Green Curry Chicken
Chicken in Thai green curry with basil, coconut milk, bamboo shoots, with red and green peppers.
Chicken with fresh ginger, onions, and black fungus.
Chicken marinated in garlic and grilled. Served with sweet and sour sauce.
Sauteed chicken with fresh garlic and ground peppers.
Red Curry Chicken
Chicken in red curry coconut sauce, basil leaves, bamboo shoots, with red and green peppers.
Chicken in red curry coconut sauce with chunks of pineapple.
Chicken in Hot Sauce
Spicy. Chicken in red curry sauce with green beans and peanut sauce.
Chicken Baby Corn
Chicken, baby corn, green and red peppers, carrots, and onions in a chili and garlic sauce.
Chicken with Eggplant
Chicken with chili, basil leaves, red and green peppers, onions, and eggplants.
Chicken with Vegetables
Stir-fried mixed vegetables with chicken.
Shrimp with garlic and ground peppers. Served with salad.
Shrimp with garlic, chili peppers, basil leaves, and onions.
Spicy Mixed Seafood
Spicy. Tiger Shrimp, crab meat, squid, mussels, eggplant, green beans, onions, basil leaves, and bamboo shoots in a spicy sauce.
Tiger shrimp in red curry coconut sauce, green beans, bamboo, and peanut sauce.
Sweet and Sour Shrimp
Stir-fried tiger shrimp with tomatoes, cucumber, onions, and pineapple in a sweet and sour sauce.
Cashew Nut Shrimp
Shrimp with roasted cashew nuts, peppers, onions, and oranges.
Served with garlic, chili pepper, basil, onions, and eggplant.
Squid with garlic, chili, peppers, basil leaves, onions, with red and green peppers.
Squid with garlic and ground peppers. Served with salad.
Stir-fried vegetables with mushrooms, carrots, baby corn, and broccoli with oyster sauce.
Spicy Basil Eggplant
Spicy. Stir-fried eggplant with basil leaves and onions.
Vegetables and tofu in red curry sauce.
Spicy. Tofu, onions, red and green peppers with chili sauce.
Cashew Nut Tofu
Tofu with roasted cashews, onions, oranges, with red and green peppers.
Cashew Nut Vegetable
Stir-fried vegetables with cashews, onions, and oranges.
Tofu with fresh ginger, black fungus, and onions.
Regular Coke (355 ml)
Diet Coke (355 ml)
Ginger Ale (355 ml)
Sprite (355 ml)