Shajeelas Kitchen
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Appetizers
Chicken Thattukada Fry
A traditional Kerala-style fried chicken dish bursting with bold spices and flavours.
16,24 $
Fish Fry
Fish coated in a spiced batter and shallow-fried until crispy and golden brown, a popular seafood dish enjoyed across various cuisines.
17,49 $
Weekend Special
Ellum Kappayum
Fine mashed Tapioca mixed with rich gravy of bone-in beef .
23,00 $
Kothu Parotta Beef
A mouthwatering combination of shredded parotta and tender beef, cooked to perfection with aromatic spices.
19,75 $
Kothu Parotta Chicken
A spicy and satisfying dish made with shredded parotta and succulent chicken, bursting with bold spices.
18,50 $
Kerala Traditional Snacks (Non-Vegetarian)
Egg Puffs
Flaky pastry filled with a spiced eggs, onions, and peppers.
2,49 $
Kerala Traditional Snacks (Vegetarian)
Banana Fry (Pazhampori)
Slices of ripe banana dipped in a light batter and deep-fried to golden perfection.
2,49 $
Ullivada
A flavorful South Indian snack made from finely chopped onions mixed with spices and chickpea flour.
1,88 $
Rice and Biriyani (Non-Vegetarian)
Kerala Traditional Meals (Non-Vegetarian)
Experience the authentic flavours of Kerala with a tantalizing spread of regional delicacies.
21,24 $
Chattichoru
Delight in the flavours of savoury rice dishes cooked with aromatic spices and tender meat, perfect for a hearty meal.
24,99 $
Kalyanachoru
A fragrant and flavourful rice dish served with a delectable selection of non-vegetarian specialties.
24,99 $
Chicken Biryani
Aromatic basmati rice cooked with succulent chicken and fragrant spices, creating a delightful symphony of flavours.
17,49 $
Mutton Biriyani
Tender pieces of mutton layered with fragrant basmati rice and spices, offering a rich and flavourful biryani experience.
19,99 $
Beef Biriyani
Savoury beef cooked to perfection with aromatic spices and basmati rice, delivering a hearty and satisfying biryani dish.
18,74 $
Fish Biriyani
Fish marinated in spices and layered with fragrant basmati rice, creating a delectable seafood biryani bursting with flavour.
19,99 $
Shrimp Biryani
Shrimp cooked with fragrant basmati rice and aromatic spices, offering a succulent and flavourful biryani option for the seafood lover.
21,24 $
Egg Biryani
Fragrant basmati rice cooked with boiled eggs and an array of spices, providing a delightful twist on the classic biryani.
14,99 $
Beef Kappa Biriyani
A Kerala special dish featuring tender tapioca (kappa) cooked with beef and aromatic spices.
18,74 $
Rice and Biriyani (Vegetarian)
Kerala Traditional Vegetarian Meal
A hearty spread of traditional Kerala vegetarian dishes, featuring a variety of flavourful curries, rice, and accompaniments.
18,74 $
Vegetable Biryani
Fragrant basmati rice cooked with assorted vegetables, aromatic spices, and herbs, offering a flavourful and satisfying vegetarian meal.
14,99 $
Kerala Matta Rice
Nutrient-rich and aromatic rice variety native to Kerala, known for its red hue and delicious flavour, perfect for pairing with a variety of curries and stews.
7,49 $
Boiled Rice
Soft and fluffy rice grains, steamed to perfection, offering a versatile base for a variety of dishes.
7,49 $
Ghee Rice
Aromatic basmati rice cooked with clarified butter and whole spices.
9,99 $
Vegetable Fried Rice
Flavourful stir-fried rice tossed with assorted vegetables, eggs, and soy sauce.
11,24 $
Curry Items (Non-Vegetarian)
Chicken Curry (Bone-in)
Tender chicken pieces cooked in a rich and aromatic curry sauce with bone-in pieces, typically seasoned with a variety of spices and herbs.
16,24 $
Butter Chicken
A creamy and indulgent Indian dish made with tender pieces of chicken cooked in a rich, buttery tomato-based sauce flavoured with spices.
17,49 $
Chicken Tikka Masala
17,49 $
Mutton (Goat) Curry
Tender pieces of goat meat cooked in a rich and spicy gravy with aromatic spices, onions, and tomatoes.
21,24 $
Mutton (Goat) Kerala Roast
Succulent pieces of goat meat marinated in spices and roasted until tender and aromatic, a traditional Kerala delicacy bursting with flavour.
22,49 $
Mutton (Goat) Rogan Josh
A traditional Kashmiri dish made with tender pieces of goat meat cooked in a rich and flavourful sauce made from yogurt, garlic, ginger, and aromatic spices like fennel and cardamom.
21,24 $
Fish Kottayam Curry
A traditional Kerala kingfish curry made with kokum (kodampuli), tomatoes, and spices, offering a perfect balance of flavours.
17,49 $
Trivandrum-Style Fish Coconut Curry
A flavourful fish curry made with coconut milk, curry leaves, and spices, originating from the Trivandrum region of Kerala, known for its creamy texture and rich flavour.
18,74 $
Fish Peera
A traditional Kerala dish made with fish cooked in a coconut-based gravy along with grated coconut and spices.
17,49 $
Prawns Masala
Juicy prawns cooked in a spicy and flavourful masala gravy made from onions, tomatoes, and a blend of Indian spices.
19,99 $
Curry Items (Vegetarian)
Paneer Butter Masala
A popular vegetarian dish made with Paneer cooked in a creamy tomato-based gravy, flavoured with butter and aromatic spices.
17,49 $
Vegetable Korma
A creamy and mildly spiced Indian curry made with mixed vegetables cooked in a rich coconut flavoured with nuts and aromatic spices.
14,99 $
Sambar
A South Indian lentil-based vegetable stew made with pigeon peas, tamarind, and a variety of vegetables, flavoured with sambar masala and garnished with curry leaves.
12,49 $
Aviyal (Mixed Vegetables)
A traditional South Indian dish made with a variety of vegetables cooked with coconut, yogurt, and seasoned with curry leaves and coconut oil.
16,24 $
Thoran
12,49 $
Moru Curry
A traditional Kerala-style buttermilk curry made with yogurt, coconut, and spices, often flavoured with curry leaves and mustard seeds.
12,49 $
Parippu Curry
A simple and comforting Kerala-style lentil curry made with split yellow lentils, flavoured with spices and tempered with mustard seeds and curry leaves.
12,49 $
Breads
Appam
Thin and crispy around the edges and fluffy in the middle pancakes made from ground fermented rice and coconut batter.
2,49 $
Puttu (Cylinder)
A cylinder-shaped steamed rice cake filled with grated coconut that pairs perfectly with curries.
6,24 $
Chapathi
A classic Indian flatbread perfect for wrapping around your favourite fillings or dipping into curries.
1,86 $
Naan Bread
A traditional Indian-leavened flatbread, perfect for scooping up delicious curries.