Shajeelas Kitchen

Chicken 65

A spicy and tangy South Indian fried chicken dish, packed with flavour and heat.

17,49 $

Chilli Chicken

A popular Indo-Chinese appetizer with fried chicken tossed in spicy and tangy sauce.

17,49 $

Fish Fry

Fish coated in a spiced batter and shallow-fried until crispy and golden brown, a popular seafood dish enjoyed across various cuisines.

17,49 $

Chicken Roll

Tender pieces of chicken, sautéed with onions, peppers, and spices, wrapped in a soft roti or paratha bread, offering a flavorful and satisfying snack.

3,13 $

Mutton Roll

Tender pieces of mutton, sauteed with onions, peppers, and spices, wrapped in a soft roti or paratha bread, offering a flavourful and satisfying snack.

3,74 $

Chicken Samosa

Crispy pastry filled with a delicious mixture of spiced chicken, onions, and peas, offering a delightful combination of flavours and textures in every bite.

1,88 $

Egg Puffs

Flaky pastry filled with a spiced eggs, onions, and peppers.

2,49 $

Parippuvada

A classic South Indian snack made from coarsely ground lentils blended with spices, onions, and deep-fried.

1,88 $

Ullivada

A flavorful South Indian snack made from finely chopped onions mixed with spices and chickpea flour.

1,88 $

Uzhunnu Vada

A popular crispy and golden brown South Indian snack made from deep-fried urad dal batter.

1,88 $

Vegetable Samosa

Crispy pastry filled with a savoury mixture of potatoes, peas, and spices, offering a delicious vegetarian option.

1,56 $

Chattichoru

Delight in the flavours of savoury rice dishes cooked with aromatic spices and tender meat, perfect for a hearty meal.

24,99 $

Kalyanachoru

A fragrant and flavourful rice dish served with a delectable selection of non-vegetarian specialties.

24,99 $

Chicken Biryani

Aromatic basmati rice cooked with succulent chicken and fragrant spices, creating a delightful symphony of flavours.

17,49 $

Mutton Biriyani

Tender pieces of mutton layered with fragrant basmati rice and spices, offering a rich and flavourful biryani experience.

19,99 $

Beef Biriyani

Savoury beef cooked to perfection with aromatic spices and basmati rice, delivering a hearty and satisfying biryani dish.

18,74 $

Fish Biriyani

Fish marinated in spices and layered with fragrant basmati rice, creating a delectable seafood biryani bursting with flavour.

19,99 $

Shrimp Biryani

Shrimp cooked with fragrant basmati rice and aromatic spices, offering a succulent and flavourful biryani option for the seafood lover.

21,24 $

Egg Biryani

Fragrant basmati rice cooked with boiled eggs and an array of spices, providing a delightful twist on the classic biryani.

14,99 $

Beef Kappa Biriyani

A Kerala special dish featuring tender tapioca (kappa) cooked with beef and aromatic spices.

18,74 $

Vegetable Biryani

Fragrant basmati rice cooked with assorted vegetables, aromatic spices, and herbs, offering a flavourful and satisfying vegetarian meal.

14,99 $

Kerala Matta Rice

Nutrient-rich and aromatic rice variety native to Kerala, known for its red hue and delicious flavour, perfect for pairing with a variety of curries and stews.

7,49 $

Boiled Rice

Soft and fluffy rice grains, steamed to perfection, offering a versatile base for a variety of dishes.

7,49 $

Ghee Rice

Aromatic basmati rice cooked with clarified butter and whole spices.

9,99 $

Vegetable Fried Rice

Flavourful stir-fried rice tossed with assorted vegetables, eggs, and soy sauce.

11,24 $

Butter Chicken

A creamy and indulgent Indian dish made with tender pieces of chicken cooked in a rich, buttery tomato-based sauce flavoured with spices.

17,49 $

Chicken Tikka Masala

17,49 $

Mutton (Goat) Curry

Tender pieces of goat meat cooked in a rich and spicy gravy with aromatic spices, onions, and tomatoes.

21,24 $

Mutton (Goat) Kerala Roast

Succulent pieces of goat meat marinated in spices and roasted until tender and aromatic, a traditional Kerala delicacy bursting with flavour.

22,49 $

Mutton (Goat) Rogan Josh

A traditional Kashmiri dish made with tender pieces of goat meat cooked in a rich and flavourful sauce made from yogurt, garlic, ginger, and aromatic spices like fennel and cardamom.

21,24 $

Beef Vindaloo

Tender pieces of beef slow-cooked in a tangy sauce packed with spicy and bold flavours.

18,74 $

Beef Ularthiyathu (Roast)

Tender pieces of beef and onion marinated in aromatic spices and then pan-fried until crispy and flavourful.

19,99 $

Fish Kottayam Curry

A traditional Kerala kingfish curry made with kokum (kodampuli), tomatoes, and spices, offering a perfect balance of flavours.

17,49 $

Trivandrum-Style Fish Coconut Curry

A flavourful fish curry made with coconut milk, curry leaves, and spices, originating from the Trivandrum region of Kerala, known for its creamy texture and rich flavour.

18,74 $

Fish Peera

A traditional Kerala dish made with fish cooked in a coconut-based gravy along with grated coconut and spices.

17,49 $

Prawns Masala

Juicy prawns cooked in a spicy and flavourful masala gravy made from onions, tomatoes, and a blend of Indian spices.

19,99 $

Dal Makhani

A popular Indian dish made with a mixed of lentils cooked in a spice onion tomato blend and loaded with butter and cream.

17,49 $

Vegetable Korma

A creamy and mildly spiced Indian curry made with mixed vegetables cooked in a rich coconut flavoured with nuts and aromatic spices.

14,99 $

Sambar

A South Indian lentil-based vegetable stew made with pigeon peas, tamarind, and a variety of vegetables, flavoured with sambar masala and garnished with curry leaves.

12,49 $

Aviyal (Mixed Vegetables)

A traditional South Indian dish made with a variety of vegetables cooked with coconut, yogurt, and seasoned with curry leaves and coconut oil.

16,24 $

Thoran

12,49 $

Moru Curry

A traditional Kerala-style buttermilk curry made with yogurt, coconut, and spices, often flavoured with curry leaves and mustard seeds.

12,49 $

Rasam

A tangy and spicy South Indian soup made with tamarind, tomatoes, and spices, often served as a side dish with rice or as a light soup.

8,74 $

Parippu Curry

A simple and comforting Kerala-style lentil curry made with split yellow lentils, flavoured with spices and tempered with mustard seeds and curry leaves.

12,49 $

Puttu (Cylinder)

A cylinder-shaped steamed rice cake filled with grated coconut that pairs perfectly with curries.

6,24 $

Chapathi

A classic Indian flatbread perfect for wrapping around your favourite fillings or dipping into curries.

1,86 $

Naan Bread

A traditional Indian-leavened flatbread, perfect for scooping up delicious curries.

2,49 $

Garlic Pickle (500 ml)

12,49 $

Lime Pickle (500 ml)

12,49 $

Dates Pickle (500 ml)

12,49 $

Beef Pickle (500 ml)

19,99 $