Royal India Restaurant & Catering
2591 Cedar Park Pl, Abbotsford, BC V2T 3S4, Canada
Ouvre à 10:00
SkipTheDishes is not involved with food preparation. If you have a food allergy or intolerance (or someone you’re ordering for has), phone the restaurant at (604) 557-9492 before placing your order.
Please list the number of place settings that you'd like along with your order.
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Amritsari Kulcha Plate
Amritsari kulcha plate served with chickpea curry.
Deep-fried assorted vegetables dipped in gram flour.
Two deep fried bread served with chickpea curry, and salad.
Aloo Tikki (1 pc)
Papadam (1 pc)
Fried or roasted.
Samosa (1 pc)
Aloo Tikki Plate
Two tikkis served with chickpea curry.
Two samosas served with chickpea curry.
Chat Papri Plate
Yogurt dish served with chickpeas and potatoes.
Dahi Bhalla Plate
Two deep-fried lentil dumplings served with yogurt, potatoes, and chickpeas.
Gol Gappe (6 pcs)
Hollow balls stuffed with potatoes and chickpeas.
Paneer Pakora (8 pcs)
Deep fried cheese stuffed with mint chutney.
Onion Kulcha Plate
Stuffed bread with onions.
Paneer Kulcha Plate
Stuffed bread with paneer.
Deep fried. Marinated in yogurt and Indian spices.
Boneless chicken fritters served with chutney.
Spring Roll (6 pcs)
Deep-fried. Prawn marinated in yogurt and Indian spices.
Honey Chilli Paneer
Vegetarian. Indian style naan wrap filled with assorted vegetables.
Naan wrap filled with paneer and assorted vegetables.
Naan wrap filled with chicken and assorted vegetables.
Seekh Kabab (Chicken)
Naan wrap filled with tandoor-cooked minced chicken.
Fresh cheese marinated in yogurt with Indian spices.
Boneless chicken breast marinated in yogurt.
Fish cooked in tandoori sauce in the clay oven.
Prawns marinated and cooked in clay oven.
Seekh Kabab (Chicken or Lamb)
Minced chicken or lamb cooked in clay oven.
Each combo includes one naan, rice, raita, and salad.
Butter Chicken Combo
Shahi Paneer Combo
Malai Kofta Combo
Lamb Curry Combo
Goat Curry Combo
Chili Chicken Combo
Chicken Vindaloo Combo
Indian - Chinese Fusion
Noodles cooked with vegetables.
Noodles cooked with vegetable and chicken.
Vegetable balls stir fried with green peppers and onions.
Fish cooked in special Indian sauce.
Fish cooked with mushrooms, green peppers, and onions.
Prawns cooked in chef's special curry.
Prawns cooked with onions and bell peppers.
Prawns cooked with Indian spices in chef's special sauce.
Potatoes and peas cooked in Indian spices.
Lentils cooked in a cream-based sauce.
Fresh spinach puree cooked with homemade cheese.
Chick peas cooked in curry.
Fresh homemade cheese cooked with vegetables.
Homemade cheese cooked in a creamy sauce.
Cheese and peas cooked in traditional curry.
Homemade cheese cooked in creamy sauce.
Onions and bell peppers cooked in a special sauce.
Grated cheese cooked with vegetable.
Fresh grated vegetable balls cooked in gravy.
Potatoes and cauliflower in a curry sauce.
Fresh vegetables cooked with chef's special gravy.
Assorted vegetable cooked with Indian spices.
Baked eggplant cooked with Indian spices.
Bhindi Masala (Seasonal)
Okra cooked in Punjabi style sauce.
Lentils cooked with Indian spices.
Boneless chicken cooked in special sauce.
Chicken cooked with Indian spices in a curry sauce.
Chicken cooked in tangy sauce with traditional spices.
Chicken Shahi Korma
Minced chicken cooked in chef's special sauce.
Boneless chicken cooked with fresh spinach puree.
Chicken cooked with hot green chillies and vegetables.
Chicken Do Pyaja
Chicken cooked with onions and Indian spices.
Sautéed bell peppers and onions tossed with chicken.
Lamb and Goat Entrées
Boneless lamb cooked in curry.
Boneless lamb cooked with potatoes in a mild spicy sauce.
Tender lamb cooked in chef's special sauce with cashews.
Bone-in meat cooked with Indian spices in a traditional.
Boneless lamb cooked in a special spinach gravy.
Rice and Biryani
Roti (Plain or Tandoori)
Makki Di Roti
Naan (Plain or Butter)
A sweet stuffed naan with almonds and cashews.
Naan filled with minced meat.
Prantha - Stuffed Flatbread
One prantha comes with dahi, butter, and pickle.
Aloo Prantha (Potato)
Gobi Prantha (Cauliflower)
Mulli Prantha (White Radish)
Paneer Parantha Plate
Paneer parantha plate comes with butter, dahi, and pickles.
Red or Mint Chutney
Gulab Jamun (2 pcs)
Rasmali (2 pcs)
Ice Cream (Two Scoops)
Mango and Matka kulfi. Two scoops.
Sweet, salt, and mango.
Kashmiri style tea, comes with dried nuts.