Roots Kitchen & Bar
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Starters
Spring Rolls
Pork spring rolls served with sweet chilli sauce.
16,99 $
Vegetarian Samosa
Vegetarian. Golden fried samosa, served with tamarind sauce.
16,99 $
Beef Brisket Macaroni and Cheese Bites
House-made dorito crusted smoked jalapeno beef brisket macaroni and cheese bites. Served with sriracha whisky barbeque sauce.
16,99 $
Corn Ribs
Vegetarian. Corn ribs tossed with garlic butter, tajin seasoning, chipotle aioli, and feta cheese.
16,99 $
Cashew Nut Sweet Chilli Chicken
Crispy chicken tossed with maple chilli sauce. Served on sesame cabbage slaw topped with cashew nuts.
17,99 $
Dill Pickle Chippers
Vegetarian. Heaping basket of fried chippers dill pickle seasoned. Served with truffle aioli.
12,99 $
Dry Ribs
Bone-in Greek seasoned dry ribs.
18,99 $
Garlic Cheezy Pizza Bread and Dip
Vegetarian. Garlic-buttered flatbreads topped with mozzarella and Parmesan cheese. Served with roasted red pepper dip.
15,99 $
Truffle Parmesan Fries
Vegetarian. Salted crisp golden fries topped with fresh herbs and Parmesan cheese. Served with truffle aioli.
13,99 $
Three Cheese Spinach Artichoke Dip
Vegetarian. Warm creamy three-cheese spinach and artichoke dip. Served with house-made corn tortilla chips.
17,99 $
Fried Pickles
Crispy fried breaded pickle spears. Served with tzatziki sauce.
16,99 $
Poutine
A mound of golden fries, cheese curds, and gravy.
15,99 $
Buffalo Chicken Poutine
A mound of golden fries, cheese curds, gravy, and crispy chicken tossed with Buffalo sauce and drizzled with ranch.
19,99 $
Crab Cakes
Three golden crab cakes, pineapple salsa, and sriracha aioli.
22,99 $
Chicken Wings
Crispy fried chicken wings are served with your choice of flavour.
19,99 $
Nachos to Share
Vegetarian. Layers of crispy corn tortilla chips with a mixed of cheddar and mozzarella cheese, Kalamata olives, mixed peppers, red onions, and banana peppers. Served with sour cream, salsa, and house-made guacamole.
22,99 $
Soups and Salads
Served with saltine bakery rosemary sea salt focaccia garlic toast.
Creamy Tomato Basil
Vegetarian. House-made roasted tomato basil soup, topped with roasted pepper and herbed garlic goat cheese, served with saltine bakery rosemary sea salt focaccia garlic toast.
10,99 $
Pickled Beet Salad
Vegetarian. Artisan mixed baby greens, cucumber, pickled beets, tomatoes, red onion, crumbled feta, and pumpkin seeds, served with balsamic vinaigrette.
16,99 $
Caesar Salad
Crisp romaine lettuce, drake bacon, croutons, Parmesan cheese, and creamy garlic dressing.
14,99 $
Strawberry Avocado Salad
Vegetarian. fresh baby arugula, mix Small Batch's olive oil pecan granola, fresh strawberries, avocado, tomatoes, red onion, cucumber, carrot, and crumbled boursin cheese, honey Dijon vinaigrette, and balsamic glaze.
17,99 $
Taco Salad
Crisp Iceberg lettuce, seasoned ground beef, jalapeno, corn, tomato, red onion, mixed cheddar and mozzarella cheese, mixed beans, crisp tortilla chips, salsa, and guacamole, drizzled with chipotle aioli.
18,99 $
Cobb Salad
Artisan mixed baby greens, marinated chicken, avocado, bacon, hardboiled egg, smoked cheddar cheese, cucumber, red onions, and herbed vinaigrette.
19,99 $
Entrees
Served with your choice of side: french fries, mashed potato, rice, tossed salad, or chippers with truffle aioli.
Pineapple Curry Chicken Skewers
Gluten-friednly. Marinated chicken skewers, glazed with pineapple curry sauce, and buttered seasonal vegetables.
26,99 $
Beef Short Ribs
Gluten-friendly. six-ounce tender boneless braised beef short ribs, merlot demi sauce, and buttered seasonal vegetables.
29,99 $
BBQ Beyond Meat Meatloaf
Vegetarian and gluten-friendly. Beyond meatloaf with caramelized onions, mushrooms, Forty Creek whiskey barbecue sauce, and buttered seasonal vegetables.
26,99 $
Maple Chili Salmon
Gluten-friendly. Baked salmon with whiskey maple chilli sauce and buttered seasonal vegetables.
33,99 $
BBQ Baby Back Ribs
Gluten-friendly. Full rack of tender baby back pork ribs, cherry whiskey barbeque sauce, and buttered seasonal vegetables.
33,99 $
Northern Saskatchewan Pickerel
Gluten-friendly. Buttered seasonal pan-fried pickerel and buttered seasonal vegetables.
30,99 $
Pastas
Pastas served with fresh saltine baking company rosemary sea salt and focaccia garlic toast.
Chicken Fettuccine Alfredo
Fettuccini noodles mixed with a rich creamy Alfredo sauce and marinated chicken breast, topped with Parmesan cheese.
21,99 $
Beef Brisket Macaroni and Cheese
Macaroni and smoked brisket, served with house-made rich creamy jalapeno smoked cheddar sauce.
21,99 $
Portabella Mushroom Ravioli
Vegetarian. Portabella mushroom ravioli served with sauteed red onions, peppers, spinach, and fresh tomato pesto sauce.
20,99 $
Pizzas
All of Roots Kitchen & Bar's pizza crusts are made fresh by Alex Pizza. Eight-inch individual or twelve-inch large pizzas are available.
All Dressed Pizza
Pizza sauce, pepperoni, bacon, ham, Italian sausage,, mushroom, red onion, peppers, pineapple, and mozzarella cheese.
18,99 $
Dill Pickle Pizza
Smoked pulled pork, creamy dill sauce, chopped dill pickles, and mozzarella cheese.
16,99 $
Buffalo Chicken Alfredo Pizza
Golden fried chicken breast, tossed with buffalo sauce, red onion, pineapple, peppers, alfredo sauce, and mozzarella cheese.
16,99 $
All Meat Pizza
Pizza sauce, bacon, Italian sausage, ham, pepperoni, and mozzarella cheese.
17,99 $
Classic Canadian Pizza
Pizza sauce, pepperoni, mushrooms, smoked bacon, and mozzarella cheese.
16,99 $
Pepperoni Pizza
Pizza sauce, pepperoni, and mozzarella cheese.
14,99 $
Hawaiian Pizza
Pizza sauce, ham, pineapple, and mozzarella cheese.
16,99 $
Vegetarian Pizza
Vegetarian. Pizza sauce, peppers, spinach, mushrooms, red onions, and mozzarella cheese.
16,99 $
Cheese Pizza
Vegetarian. Pizza sauce topped with mozzarella cheese.
13,99 $
Custom Creation Pizza
Three toppings of your choice with mozzarella cheese.
16,99 $
Burgers
Served with your choice of french fries, coleslaw, mixed green salad, or chippers with truffle aioli. All burgers served on a pretzel vegetarian burger bun.
Roots Ultimate Burger
Delicious five-ounce beef chuck patty, beef barbacoa, slowly braised beef short ribs in adobo sauce, drake bacon, caramelized onion, arugula, Forty Creek Whiskey barbeque sauce, cheddar cheese, Monterey Jack jalapeno cheese, tomato, pickle, and crispy doritos, served with your choice of side.
23,99 $
Dill Pickle Burger
Two five-ounce chunk patties, caramelized onions, jalapeno havarti cheese, cheddar cheese, dill pickles, lettuce, tomato, mayonnaise, gravelbourg dill pickle mustard.
23,99 $
Build Your Own Burger
19,99 $
Handhelds
Served with your choice of french fries, coleslaw, mixed green salad, or chippers with truffle aioli.
Cheese Grilled Sandwich
Vegetarian. Parmesan herbed-crusted traditional white bread with layers of cheddar cheese and Monetary Jack jalapeno cheese.
15,99 $
Creamy Beef Barbacoa Grilled Cheese
Delicious slowly braised beef short ribs in adobo sauce, mixed cheddar and mozzarella cheese, sandwiched between two slices of traditional white bread, grilled to perfection.
18,99 $
The Club Sandwich
Locally sourced. Montreal smoked turkey breast, ham, lettuce, tomato, bacon, cheddar cheese, pesto aioli, and Gravelbourg grainy dijon mustard on saltine bakery rosemary sea salt focaccia bread.
18,99 $
Prime Rib Beef Dip
Thinly sliced slow-roasted prime rib, Swiss cheese, sauteed mushrooms, caramelized onion, herbed demi sauce, and horseradish aioli. Served au jus on a pretzel demi-baguette.
21,99 $
Prime Rib Philly Cheesesteak
Thinly sliced slow-roasted prime rib, Swiss cheese, mixed peppers, mushrooms, and caramelized onion. Served au jus on a pretzel demi-baguette.
22,99 $
Pulled Pork
Smoked pulled pork, forty creek whiskey barbeque sauce, Gravelbourg dill pickle mustard, and coleslaw. Served on pretzel bun.
18,99 $
Baked Chicken and Brie
Baked chicken with brie cheese, mayonnaise, caramelized onion, fig, spinach, and balsamic reduction served on a saltine baking company ciabatta bun.
19,99 $
Reuben Sandwich
Pastrami, sauerkraut, Swiss cheese, Gravelbourg grainy Dijon mustard, and mayonnaise. Served on rye bread.
18,99 $
Blackened Chicken Wrap
Louisiana spiced blackened chicken, mixed cheddar, mozzarella cheese, guacamole, red onions, peppers, pineapple salsa, and drizzled of chipotle aioli in flour tortilla.
18,99 $
Chicken Caesar Wrap
Crispy chicken breast, romaine lettuce, Caesar dressing, Parmesan cheese, and bacon bits in a flour tortilla shell.
18,99 $
Porchetta Sandwich
Roasted pork belly, garlic citrus caper aioli. Served on a pretzel baguette.
18,99 $
Chicken Fratzolaki
Greek seasoned chicken breast, tomatoes, red onions, served with tzatziki sauce.
17,99 $
Moose of Mumbai Chicken Wrap
Marinated chicken breast, lettuce, tomato, red onions, and cucumber raita.
17,99 $
Casuals
Served with your choice of side unless otherwise mentioned: French fries, coleslaw, mixed green salad, soup of the day, or chippers with truffle aioli.
Cashew Nut Chicken Stir-Fried
Sauteed mixed bell peppers, red onion, chicken, roasted cashews, broccoli, and carrots, tossed in an oyster stir-fried sauce. Served with rice.
20,99 $
BBQ Whiskey Beef Short Ribs Sandwich
Open-faced tender beef short ribs cooked in cherry whisky herbed demi sauce, caramelized onion, and roasted mushrooms. Served on Saltine bakery rosemary sea salt garlic focaccia bread, topped with crisp onion rings. Served with your choice of side.
24,99 $
Fish and Chips
Eight and a half ounces of crisp golden beer-battered cod. Served with fries, coleslaw, and house-made tartar sauce.
23,99 $
Quesadilla
wrapped in a tortilla, medley of peppers, red onion, and blend of cheddar and mozzarella cheese. Served with truffle aioli with sour cream and salsa.
21,99 $
Lemongrass Chicken Vermicelli Bowl
Vermicelli rice noodles, marinated lemongrass chicken, cilantro, cucumber, carrots, red onion, and Vietnamese chilli garlic sauce. Served with a Vietnamese spring roll.
21,99 $
Chicken Tenders
Three golden fried chicken tenders.
18,99 $
Tacos
Served with choice of french fries, coleslaw, mixed green salad, or chippers with truffle aioli.
Fish Taco
Three soft corn tortillas with Baja-style fried fish, mild chipotle aioli, cabbage, fresh pineapple salsa, and guacamole.
18,99 $
Shrimp Taco
Three soft corn tortillas, lightly tempura battered shrimp, mild chipotle aioli, cabbage, fresh pineapple salsa, and house-made guacamole.
19,99 $
Beef Barbacoa Taco
Gluten-friendly. Three soft corn tortillas with slowly braised beef short ribs in adobo sauce, pickled red onion, and cilantro.
18,99 $
Vegetarian Taco
Vegetarian. Three soft corn tortillas, beyond meat crumble, mixed beans, peppers, mushrooms, tomato, pickled red onion, guacamole, shredded cabbage, and chipotle aioli.
18,99 $
Sides
French Fries
5,00 $
Mashed Potatoes
5,00 $
Steamed Rice
5,00 $
Chippers with Truffle Aioli
5,00 $
Onion Rings with Chipotle Aioli
5,00 $
Coleslaw
4,00 $
Caesar Salad
6,00 $
House Salad
6,00 $
Gravy
2,00 $
Sauce
0,75 $
Dressing
0,75 $
Rosemary Sea Salt Focaccia Bread
Saltline baking company.
2,00 $
Desserts
Sticky Toffee Pudding
Warm sticky toffee pudding, with a sweet toffee sauce.
9,00 $
Brownie
Soft warm chocolate almond brownie, served with a scoop of vanilla bean ice cream.
9,00 $
Carrot Cake Cheesecake
A luscious cheesecake filled with chunks of carrot cake topped with graham base and caramel sauce.
12,00 $
Chocolate Almond Torte (GF)
Gluten-friendly. Two layers of moist flourless chocolate almond torte cradle a creamy almond filling all topped with a smooth chocolate almond mousse.