Puck'n Pint Sports Pub

Linguine with spinach and roasted red peppers toasted in a creamy pesto sauce topped with pesto salmon

Burger topped with blue cheese crumble and caramelized onions.

Breaded deep-fried pickle pears served with creamy ranch sauce.

Cheese sticks served with tomato salsa.

Caved potatoes brilliantly stuffed with barbeque sauce, smoked bacon bits, and Tex-Mex cheese, served with sour cream.

Topped with sauteed onions, bacon, and cheese, served with sour cream.

Traditional garlic butter on Italian bread.

Crispy chicken bites tossed in sweet Thai sauce served with french fries.

Multi-coloured corn chips loaded with Tex-Mex cheese, tomatoes, lettuce, onions, black olives, and jalapenos, Served salsa and sour cream.

A fresh soft tortilla stuffed with Tex-Mex cheese, mushrooms, onions, peppers, salsa, and sour cream.

Spring rolls served with a sweet chilli sauce.

Crispy pastry and vegetarian filling seasoned with traditional herbs and spices, served with sweet chilli sauce.

Lattice fries with melted mixed cheese topped with bacon and green onions served with sour cream.

Mixture of romaine, spring mix, and iceberg lettuce, topped with fresh vegetables and house dressing.

Crisp romaine with herbed croutons tossed with homemade Caesar dressing.

Chilled crisp greens, tomatoes, cucumbers, red onions, olives, and feta cheese.

Mixture of romaine hearts and spinach topped with roasted red peppers, avocado, shredded carrots, roasted almonds, and goat cheese, served with...

Romaine lettuce, grilled chicken bacon, avocado, red onions, cucumbers, and Tex-Mex cheese, served with salsa in a tortilla bow.

An eight-ounce prime rib burger topped with melted Jack cheese and crispy bacon.

An eight-ounce burger topped with barbeque pulled pork, melted cheddar cheese, and coleslaw.

Veggie burger topped with sauteed mushrooms, onions, and goat cheese.

An eight-ounce beef patty on slice of bread topped with creamy mashed potatoes and rich gravy.

Juicy Angus burger topped with Tex-Mex cheese, pulled pork, fried egg, jalapeno peppers, and sauteed onions.

Three delicious three-ounce prime rib mini burgers served with bacon and cheddar cheese.

An eight-ounce burger topped with red onions, mushrooms, feta cheese, and tzatziki sauce.

Shaved corn beef topped with sauerkraut, Russian dressing, and Swiss cheese, grilled to perfection on a light rye bread.

Shaved roast beef piled high on a fresh ciabatta bun, served with hot au jus.

Seven-ounce New York steak grilled to perfection, topped with sauteed mushrooms, onions, and melted Swiss cheese, and served on a ciabatta bun.

House-marinated grilled eggplant, zucchini, lettuce, tomatoes, red onions, peppers, avocado, and goat cheese, served on a ciabatta bun.

Breaded chicken smothered in tomato sauce and melted mozzarella cheese on an Italian bun.

Shaved beef sauteed with bell peppers and onions, melted with mozzarella cheese on a hoagie bun.

A triple-decker sandwich with grilled chicken, lettuce, tomatoes, bacon, and cheese.

Thinly sliced barbeque chicken, sauteed onions, avocado, and cheddar cheese on a kaiser.

Charbroiled Cajun chicken breast with salsa, avocado, and mozzarella cheese.

Cajun, tandoori, or barbeque chicken breast with sliced tomatoes, sauteed onions, mixed cheese, lettuce, and chipotle mayonnaise, wrapped in a soft...

Beer-battered crispy haddock and romaine Caesar dressing in a wrap.

Portobello mushrooms, grilled vegetable medley, and feta cheese.

Smoked salmon with mixed greens, cucumbers, red onions, capers, and goat cheese.

Aged AAA eight-ounce striploin steak with red wine demi-glaze served with fresh vegetables and mashed potatoes, topped with cheddar cheese, bacon,

English bangers served with mashed potatoes sauteed onions, mushrooms, brown beans, and gravy.

A skillet loaded with sweet onions, peppers, and your choice of steak and chicken, served with flour tortillas, cheese, tomatoes, shredded lettuce,

A seasoned mixture of minced sirloin, corn, diced carrots, celery, and onions, topped with mashed potatoes and cheddar cheese, baked until golden...

Half slab ribs and one-pound wings served with fries and coleslaw.

Tender liver grilled to perfection and topped with crisp bacon, fried onions, and gravy, served with mashed potatoes and seasonal vegetables.

A double skewer of marinated chicken on a bed of rice pilaf served with tzatziki sauce and Greek salad.

Oven-baked breaded chicken breast smothered in rich garlic jalapeno cream sauce, served with steamed basmati rice and Greek salad.

Tender pork ribs braised blend of seasonings, served with your choice of two sides.

Buffalo wings served with your side, flavour, and dip.

Buffalo wings served with your side, flavour, and dip.

Macaroni, bacon, and Parmesan cheese mixed with a cheddar cheese sauce.

Penne pasta tossed with tiger shrimp green peppers and red peppers, mixed in a spicy marinate sauce.

Penne with andouille sausage, chicken, and sauteed onions in tomato cream sauce, topped with a trio of melted cheese.

Tiger prawns, mussel, calamari, and baby scallops in Puck'n Pint's delicious marinara and white wine sauce.

Penne with tiger shrimp, Cajun chicken, andouille sausage, bell peppers, celery, and onions in a classic creole tomato sauce,

Fusili pasta tossed in pesto sauce with grilled vegetables, portobello mushrooms, Kalamata olives, crumbled feta, and Parmesan.

Two-pound wings, three chicken fingers, three breaded shrimp, calamari, and lattice fries.

Four-pound wings, carrots, celery, and french fries,

Wings and garlic bread with cheese, potato skins, baked tortilla flutes, dill pickles, onion rings, and vegetables sticks.

Puck'n Pint's classic cheese curd poutine topped with bacon, caramelized onions, lettuce, and tomatoes.

Lattice fries poutine topped with avocado, bacon, and red onions.

French fries with cheese and gravy.

Carrots and celery.

Caramel, hot fudge, and strawberry toppings with whipped cream.

Light and airy shortbread crust, filled with a rich creamy cheesecake.

Rich chunks of brownie cake elegantly paired with chocolate ice cream, whipped cream, and chocolate source.

Rich and creamy chocolate or vanilla ice cream, double scooped and served with whipped cream with your choice of caramel, strawberry, or chocolate...

Granola and shortbread crust topped with Granny Smith apple chunks and custard, drizzled with caramel sauce.

Moist buttermilk cake with a touch of cocoa layered with a smooth homemade cream cheese icing.