Prestons Restaurant + Lounge

8.0

1177 W Pender St, Vancouver, BC V6E 4R5, Canada

Ouvre à 16:00

Suite

Vérification de l’âge pour commander de l’alcool : 18 ans et plus au Manitoba, en Alberta et au Québec, 19 ans et plus dans toutes les autres provinces. Au moment de la livraison, si la commande contient des articles d’alcool, le destinataire de cette commande doit présenter au coursier une pièce d’identité valide délivrée par un gouvernement. Le nom sur la pièce d’identité doit correspondre au nom sur la commande. Si le coursier ne peut pas vérifier la pièce d’identité en toute sécurité, ou si cette condition ou toute autre condition dans les Conditions d’utilisation de Skip n’est pas remplie, la commande ne sera pas livrée.

Place Settings

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Small Plates

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    Signature Crab Cakes

    Crab and shrimp cakes, slaw, and chipotle aioli.

    23,10 $

  • Cauliflower Croquette

    Vegetarian, Gluten Friendly. Ricotta, cornmeal, mint, and harissa labneh.

    15,40 $

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Greens + Soups + Handhelds

  • Garden Salad

    Vegetarian. Gluten Friendly. Greens mix, citrus vinaigrette, shaved garden vegetables, cherry tomatoes, and sunflower seeds.

    7,70 $

  • House Caesar Salad

    Can be made gluten-friendly. Artisan lettuce, house-made Caesar dressing, bacon, croissant croutons, parmesan, and white balsamic drizzle.

    9,90 $

  • The Burger

    Can be made gluten-friendly. Hand-pressed patty, crispy sour onions, secret sauce, aged cheddar, house-made bacon, iceberg lettuce, tomato, and fries.

    22,00 $

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  • The Chicken Sandwich

    Can be made gluten-friendly. Crispy chicken, spicy mustard aioli, smoked cheddar, house-made bacon, iceberg lettuce, tomato, and fries.

    23,10 $

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  • Korean Brisket Tacos (3)

    Can be made gluten-friendly. Korean-style 24-hour beef brisket, iceberg lettuce, kimchi mayo, pickled daikon, and red cabbage, and kimchi.

    25,30 $

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  • Soup Du Jour

    Chef’s daily soup creation

    8,00 $

Shares

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    Crispy Calamari

    Crispy-fried Humboldt squid, spicy mustard aioli, and lime.

    17,60 $

  • Comox Chicken Wings

    Gluten Friendly. Chef’s Dry rub. dry or choice of sauce: buffalo, and honey garlic. Served with blue cheese or ranch dip.

    17,60 $

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  • Halloumi Flatbread

    Vegetarian. Grilled halloumi, romesco sauce, pickled cabbage, mushrooms, olives, mint, and balsamic reduction.

    15,40 $

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  • Salt Spring Island Mussels

    Gluten Friendly. White wine, garlic, onion, and fennel. Served with fries.

    25,30 $

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Larger Fare

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    AAA Striploin (9 oz)

    Gluten Friendly. Pan-roasted garlic thyme fingerling potatoes, seasonal vegetables, and red wine jus.

    41,80 $

  • BC Salmon

    Gluten Friendly. Maple brined, green pea puree, sweet potato fondant, sugar snap peas, Belgium endive, and yuzu beurre blanc.

    36,30 $

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  • Frutti Di Mari

    Spaghetti, salmon, prawns, mussels, white wine, tomato, and pangrattato.

    30,80 $

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  • Mushroom Ravioli

    Vegetarian. Roasted wild mushrooms, brown butter, sage, and shaved parmesan.

    26,40 $

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Desserts

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    Caramel Apple Vol Au Vent

    Candied walnuts, bourbon caramel sauce, vanilla gelato, and crumble.

    12,10 $

  • Chocolate Fondu To Share

    Gluten Friendly. Fresh seasonal fruit, a pot of melted dark chocolate.

    20,90 $

  • Lemon Cake

    Lemon curd, candied lemon strips, broken meringue, and limoncello macerated berries.

    12,10 $

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  • Gelato

    Gluten Friendly. Rotating flavors.

    7,70 $

Add a Side

  • Chicken (6 oz)

    8,80 $

  • Prawns (5 pcs)

    11,00 $

  • Salmon (6 oz)

    13,20 $

  • Side Fries

    5,50 $

  • Yam Fries with Chipotle Aioli

    6,60 $

  • Grilled Broccolini with Parmesan

    11,00 $

Non-Alcoholic Beverage

  • Heineken 0%, Non-Alcoholic (330 ml Bottle)

    (0% ABV)

    5,00 $