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Peasant Cookery

Peasant Cookery

7.2
283 Bannatyne Ave

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Appetizers and Soups

Stuffed Mushrooms

House sausage stuffed, served with persillade.

16,00 $

Chicken Livers

Pan-fried in butter, roma tomatoes, scallions, white wine & balsamic veal demi-glace, served with baguette.

19,00 $

Pork Dry Ribs

Braised baby back ribs, with chili and lime sauce (Gluten Free).

16,00 $

Beef Carpaccio

Lightly smoked, maple mustard, parmesan, aioli, crispy shallots, and crostini.

17,00 $

Calamari

Corn flour breaded, crispy capers, pickled bean tzatziki (Gluten Free).

18,00 $

Onion Soup

Caramelized onions, crouton, veal stock, and Swiss cheese.

12,00 $

Spinach and Roasted Beet Salad

Whipped chevre, pumpkin seeds, hemp seeds, and raspberry walnut vinaigrette (Gluten Free).

16,00 $

Poutine

House made fries, bacon gravy, and mozzarella cheese curds.

16,00 $

Winter Salad

Roasted root vegetables, toasted walnuts, amaretto soaked cranberries, crumbled feta, gem lettuce & caramelized honey vinaigrette.

16,00 $

Potage Soup

Butternut squash, sweet potato, warming spices, garlic confit, chicken stock, brown butter, mild chili oil & herbs.

12,00 $

Peasant Salad

Artisan greens, onions, peppers, tomatoes, cucumbers, maple balsamic dressing.

16,00 $

Charcuterie and Cheeses

Charcuterie Board

Dry cured meats, pâté de campagne, chicken liver mousse, Dijon mustards, house made pickled vegetables, served with crostini.

26,00 $

Cheese Board

Two 1oz Chef's Choice signature cheeses, house made jams, candied spiced nuts, dried fruits, and crostini.

14,00 $

House Specialties

Pork Chop

Roasted root vegetables, green beans, pickled apples, and grainy mustard jus.

36,00 $

Steak Frites (8 oz)

5oz. Striploin, house made fries, Caribou liqueur gravy.

36,00 $

Hunter's Chicken Paillard

Wild mushroom sauce, arugula, new potatoes, and roasted tomatoes.

30,00 $

Tourtière

Minced Manitoba pork, mushrooms, roasted garlic mashed potato, peas, and Caribou liqueur gravy.

28,00 $

Moroccan Spiced King Salmon

Moroccan spices, Israeli couscous, root vegetables, onions, bell peppers, pickled cucumbers, and mint yogurt.

37,00 $

Lakeshore Pickerel

Cornmeal crust, new potatoes, house bacon, bell peppers, onions, and tartar sauce (Gluten Free).

34,00 $

Vegan Mac and Cheese

Sweet potato, carrots, cashew sauce, smoked cashew crumb topping, and vegan cheddar.

25,00 $

Aged Cheddar Gnocchi

Parisian-style, roasted mushrooms, peas, spinach, onions, walnuts, whipped chevre, brown butter, and parmesan.

25,00 $

Mulhouse Spatzle

Brandy & red wine braised pulled chicken, onion, garlic, herbs, swiss cheese, spatzle.

31,00 $

Peasant Pie

Beef, lamb, carrots, onions, corn, celery, mashed potatoes, bacon gravy, parmesan.

32,00 $

Tarte Flambée (French Flatbread)

Traditional Tarte Flambée

Traditional house bacon, crème fraiche, caramelized onion, and Swiss cheese.

18,00 $

Duck a l'Orange Tarte

House made duck prosciutto, seared pears, crème fraiche, arugula, white wine & fresh orange gastrique.

18,00 $

Forestière

Roasted mushrooms, caramelized onions, crème fraiche, Swiss cheese, and persillade.

18,00 $

Smoked Salmon Flatbread

Smoked salmon, red onions, lemon aioli, capers, and herbs.

20,00 $

Desserts

Crème Brulée Cheesecake

Cheesecake fresh oranges, berries, and mint.

12,00 $

Chocolate Ganache Tart

Dulce de leche, berry coulis, and whipped cream.

12,00 $

Lemon Pudding (Gluten Free)

Mascarpone mousse, fresh berries, and lemon.

12,00 $

Vegan Carrot Cake (Gluten and Dairy Free)

Walnuts and coconut caramel sauce.

12,00 $