Pasargad Restaurant


2565 Barnet Hwy, Coquitlam, BC V3H 4E2, Canada

Ouvre à 12:00

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Place Settings

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  • Garden Salad

    Romaine lettuce, tomato, cucumber, with house special dressing.

    8,81 $

  • Ash Reshteh

    Traditional vegetable noodle with red beans, chickpeas, lentils, and herbs topped with crispy onion, mint, garlic, and kashk.

    13,10 $

  • Barley Soup

    Barley, parsley, tomato sauce, and chicken breast.

    8,81 $

  • Caesar Salad

    Romaine hearts, garlic croutons, and grated parmesan cheese mixed with creamy Caesar dressing.

    10,70 $

  • Taboli Salad

    Parsley, onion, tomato, barley, lemon juice, pepper, and olive oil.

    12,98 $

  • Salad Shirazi

    Chopped Persian cucumber, tomato, onion, and lemon juice.

    10,07 $

  • French Fries

    French Fries

    7,55 $

  • Chicken Wings

    Crispy chicken wings or grill (hot, honey garlic, teriyaki, BBQ, sweet) Persian style.

    17,63 $

  • Mast Sadeh

    Persian yogurt. Plain

    5,92 $

  • Hummus

    Mashed chickpeas, garlic, tahini, olive oil, and lemon juice.

    10,33 $

  • Mirza Ghasemi

    Delicious mildly of smokey broiled eggplant, garlic, onion, and tomato.

    13,23 $

  • Kashk-O-Bademjoon

    Deep-fried mashed eggplant, sauteed onions, garlic, fresh mint, and Kashk (Yogurt based topping)

    14,49 $

  • Tahdig

    Crispy rice with choice of topping of any available stew. (Gheimeh or Ghormeh)

    13,23 $

  • Zeitoon Parvardeh

    Green olive, pomegranate paste, walnuts, garlic, olive oil, and herbs.

    12,59 $

  • Green Salad

    Tomato, cucumber, green pepper, onion, olive, and feta cheese served with red wine, vinegar, and olive oil.

    13,85 $

  • Sini Mazeh

    Hummus. kashk-o-bademjan. mirza ghasemi, borani spinach or bademjan

    47,87 $

  • Zeitoon

    Green Olive

    6,29 $

  • Must-O-Khiyar

    Yogurt mixed with cucumber and mint.

    7,55 $


  • Fish Kabob

    Fresh-grilled salmon fillet marinated with lemon and saffron.

    32,12 $

  • Bakhtiyari

    One skewer of mixed chicken & beef steak marinated and grilled on a skewer.

    33,84 $

  • Soltani

    Combination of one skewer of ground beef plus one skewer of steak tenderloin beef.

    39,36 $

  • Vaziri

    One skewer of chicken breast plus one skewer of ground beef.

    37,78 $

  • Joujeh Kabob (Bone In)

    Consists of grilled bone-in chicken marinated in lemon, and saffron.

    34,01 $

  • Joujeh Kabob (Chicken Breast)

    Boneless strips of tender chicken breast marinated in lemon, and saffron.

    27,71 $

  • Kobideh Morgh (Chicken)

    Delicious two skewers of ground chicken with herbs and spices.

    31,12 $

  • Kobideh

    Two skewers of seasonal ground beef, onion, and saffron.

    27,71 $

  • Prawn Kabob (Sweet Sauce)

    Eight tender prawns marinated with saffron sauce.

    26,45 $

  • Siniy Makhsous kabob (Variety)

    Two skewers of ground beef,& one skewer each of joujeh, barg, and shishlik.

    129,77 $

  • Royal Kabob

    Combination of one skewer of steak tenderloin plus one skewer of boneless chicken breast.

    48,81 $

  • Royal Vaziri

    Combination of one skewer of ground beef plus one skewer of ground chicken with herbs and spices.

    32,12 $

  • Lamb Soltani

    Combination of one skewer of juicy lamb plus one skewer of ground beef.

    48,81 $

  • Vaziri with Bone

    Combination of one skewer of chicken with bone plus one skewer of ground beef.

    50,38 $

  • Kobideh Sangak

    Two Skewers of ground beef and grilled tomato with parsley & onion on the side with fresh bread ( sangak )

    26,45 $

  • Shishilik Shandiz

    Rack of Lamb marinated with saffron and onion and peppers and goldened on grill.

    51,65 $

  • Kabab-E-Darbari

    Combination of one skewer of Shishilik (Shandiz) and one skewer of ground beef.

    62,99 $

  • Kobideh Negini

    Unique taste kabob, two skewers of our own blend of ground beef with chicken on top.

    36,23 $

  • Veggie Kabob (Sabzijat - Vegetarian)

    Grilled onion, green pepper, zucchini, red pepper, and mushroom.

    23,18 $

  • Barg

    This succulent beef tenderloin is grilled almost well-done as it is standard for Persian kabobs.

    34,64 $


  • Ghormeh Sabzi (Green Stew)

    Kidney beans, fenugreek, turmeric, fresh herbs, and beef stew dried lemon.

    22,04 $

  • Baghali Polo Ba Mahicheh (Lamb)

    A traditional lamb shank stew would be served with fava beans and dill rice.

    28,34 $

  • Zereshk Polo Ba Morgh

    Delicious and cooked with chicken legs, onion, and Persian spice served with barberry rice, and saffron.

    24,56 $

  • Akbar Joujeh

    Half chicken fried, Persian spice, served with pomegranate syrup.

    28,97 $

  • Gheymeh Sibzamini (Red Stew)

    Beef stew, dried lemon, yellow split peas, and fried potato.

    22,04 $

  • Fesenjon (Sweet Stew)

    A smooth rich stew of ground walnut and pomegranate syrup with chicken.

    28,34 $

  • Ghalieh Mahi (Spicy)

    Delicious and traditional stew of fish filet, coriander, fenugreek garlic, tomato, and tamarind.

    28,97 $

  • Baghali Polo Ba Gardan

    A traditional lamb neck stew would be served with fava beans and dill rice.

    37,79 $