Original Sweets & Catering

Crisp-fried wafer topped with potatoes, yogurt, and house-made sauce.

Lentil dumplings served with yogurt and house-made sauce.

Thinly sliced vegetables rolled in gram flour and deep fried until golden brown and crispy. One order comes with eight pieces.

A delicious curry with fresh, house-made cottage cheese.

Spicy chickpea curry served with deep-fried leavened bread.

Spicy chickpea curry served with deep-fried unleavened bread.

Chickpea samosa served with chutney.

Chickpea-filled pastry served with chutney.

Thin, round crisps topped with spiced vegetables and sauce.

Bread slices dipped in a spiced gram flour batter and deep fried until golden brown and crispy.

Crispy, golden-brown chicken fries.

Amritsari-style bread served with chickpea curry.

Chicken pieces mixed with green peas, onions, green chillies, and spices, then rolled in gram flour and deep-fried until golden brown and crispy.

A triangular pastry pocket filled with chicken, green peas, onions, green chillies, and spices.

Spiced potato patty served with curried chickpeas.

Triangular pastry pockets filled with a delightful mixture of vegetables and fresh coriander leaves, served with chutney. One order comes with one...

Potato cakes mixed with spices and served with chutney. One order comes with one piece.

Slices of potatoes fried in oil and topped with Indian masala.

Fresh, house-made cottage cheese dipped in gram flour, battered, and deep fried.

Pieces of fish dipped in gram flour, battered, and deep fried.

Six breaded and deep-fried chicken strips.

Battered fried vegetable balls cooked in a spicy sauce with authentic Hakka flavours.

This vegetarian dish consists of boiled noodles stir fried with vegetables (onions, bell peppers, green chillies, and cabbage) in a Hakka-style sauce.

Six crisp-fried vegetable spring rolls.

Boiled rice stir-fried with vegetables (onions, bell peppers, green chillies, and cabbage) in a Hakka-style sauce.

Battered and fried cottage cheese cooked in a spicy sauce with onions, bell peppers, and green chillies in authentic Hakka-style flavours.

This vegetarian dish consists of yellow lentils with cumin seeds, tomatoes, onions, and ginger-garlic paste cooked in various spices.

This vegetarian dish consists of black lentils and red kidney beans cooked in various spices with cream and butter.

This vegetarian dish consists of a combination of fresh gobi (cauliflower) and mattar (green peas) cooked in exotic spices and tossed with tomatoes...

Vegetarian chickpea curry.

This vegetarian dish features fresh okra cooked with tomatoes, onions, and garlic.

This vegetarian dish features roasted eggplant pulp, sauteed with fresh onions, tomatoes, and mild spices.

This vegetarian dish consists of fresh garden vegetables, cottage cheese cooked with onions, and tomato sauce with coriander leaves.

This vegetarian dish consists of potatoes and cauliflower with spices.

Poatoes and eggplant cooked with spices.

Sauteed poatoes and bell peppers.

Potatoes seasoned with fenugreek.

This vegetarian dish consists of cheese and vegetable dumplings cooked in a mild, creamy sauce.

This vegetarian dish consists of paneer sauteed with bell peppers, onions, and indigo classic gravy, served with yogurt palak kofta (spinach...

This vegetarian dish consists of cottage cheese cooked with green peas, tomatoes, onions, and mild spices.

This vegetarian dish features cottage cheese cooked in a light tomato sauce with mild spices.

This vegetarian dish features cottage cheese mixed with tomato gravy and topped with butter and cream.

This vegetarian dish consists of house-made cottage cheese scrambled with spices.

This vegetarian dish of cottage cheese cooked in a spicy sauce with onions, bell peppers, and green chillies.

This vegetarian dish consists of spinach dumplings cooked in a mild, creamy sauce.

This vegetarian dish consists of spinach and chickpeas cooked with spices.

This vegetarian dish consists of spinach and cottage cheese cooked with spices.

This vegetarian dish consists of vegetable fritters in a creamy, spiced gravy.

Mildly marinated boneless chicken pieces cooked in a light, creamy tomato-based sauce with spices.

Boneless chicken meat cooked in a sauce with onions, tomatoes, bell peppers, and green chillies.

Battered and fried chicken cooked in a spicy sauce with onions, bell peppers, and green chillies.

Boneless chicken cooked in a creamy tomato sauce with bell peppers, onions, and spices.

Goat pieces stewed in a richly spiced curry.

Chicken stewed in a sauce with a variety of aromatic spices.

Eggs in a sauce with a variety of aromatic spices.

Marinated fish pieces cooked with onions, bell peppers, tomatoes, ginger, garlic, and lemon juice in medium-hot spices.

Meat cooked in a sauce with a variety of aromatic spices.

Meat cooked in a creamy sauce with cashew nuts, cardamom, and spices.

Meat cooked with potatoes in a hot and spicy, tomato and onion-based sauce.

Basmati rice cooked with chicken and Indian spices.

Basmati rice cooked with lamb and Indian spices.

This vegetarian dish consists of basmati rice cooked with mixed vegetables and Indian spices.

Basmati rice with curried red kidney beans.

Basmati rice with yogurt curry.

Fluffy steamed rice.

Basmati rice infused with fragrant saffron.

Basmati rice cooked with coconut milk.

Basmati rice cooked with fresh green peas.

Naan stuffed with spiced potatoes.

Tandoor-baked leavened flatbread.

Tandoor-baked unleavened flatbread.

Griddle-cooked flatbread with multiple layers.

Naan infused with garlicky goodness.

Naan brushed with butter.

Naan stuffed with fresh, house-made cottage cheese.

Griddle-cooked flatbread stuffed with spiced potatoes.

Naan stuffed with spiced minced meat.

A tasty yogurt drink. You can have it sweet or salty, or mango flavoured!

Choose from a variety of pops.

Rich, decadent cheese balls with a sweetened, spiced cream.

Milk fritters topped with spiced syrup.