My-Thai Restaurant

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Thin strips of chicken marinated in coconut milk with a touch of curry, barbequed to perfection, and served with peanut sauce and tangy Thai...

Thai shrimp chips served with Thai peanut sauce.

Crispy spring rolls filled with My-Thai Restaurant's special chicken filling and served with sweet-and-sour sauce. One order comes with four rolls.

Jumbo tiger shrimp lightly dusted with sweetened coconut flakes. Crispy and delicious! One order comes with six pieces.

Gluten friendly. Spring rolls with a difference! Not fried. Soft rice paper wrapped around bean sprouts, carrots, coriander, and shredded lettuce,

The best around! Crispy coating served with sweet chili sauce.

The national soup of Thailand. Tamarind broth with lemongrass, galangal roots, lime leaf, mushrooms, and fresh lime juice.

Tender morsels of chicken breast in coconut broth flavoured with lime juice, lemongrass, and the Thai kha roots.

Vegan and gluten friendly. Fresh julienned green mango with peanuts, red onions, red peppers, mint, and coriander, all tossed in a palm sugar...

Thailand's signature salad consisting of julienned unripened papaya, chillies, tomatoes, green beans, and crushed peanuts, dressed in a tamarind-lime...

Lightly sauteed Chinese broccoli in a savoury garlic, oyster stir fry sauce.

Sauteed tiger shrimp seasoned with garlic and ground black peppers.

A combination of basil and tiger shrimp with fresh chillies and vegetables.

Tiger shrimp with cashew nuts, sweet peppers, onions, and fresh orange in My-Thai Restaurant's special sauce.

Tiger shrimp with pineapple, onions, tomatoes, zucchini, and sweet peppers in My-Thai Restaurant's very own sweet-and-sour sauce.

Large tender scallops prepared in the wok with green beans, white onions, and bell peppers in a creamy curry sauce (contain milk and egg).

Crispy tilapia fillets covered with caramelized onions and My-Thai sauce (sweet, sour, salty, and spicy) and garnished with julienned bell peppers...

Aromatic fresh ginger, mushrooms, and assorted vegetables with My-Thai sauce.

Thailand's favourite curry. A treat for your taste buds. Green curry with lime leaves, fresh Thai sweet basil, mixed vegetables, and coconut milk.

Red curry, fresh basil, seasonal vegetables, and coconut milk.

My-Thai red curry sauce with green beans and pineapple.

Gluten friendly. This ancient curry became popular within the Thai Royal family in the16th century. Massaman curry paste, coconut milk, bay leaves,

Gluten friendly. A panang curry consisting of coconut milk and palm sugar, kaffir leaves, green beans, and topped with crushed peanuts.

Fresh Thai sweet basil, garlic chillies, bell peppers, and assorted vegetables.

Aromatic ginger, mushrooms, carrots, snow peas, broccoli, cauliflower, and onions are combined in this classic dish.

Sliced chicken breast marinated in diced lemongrass and cooked with green beans, bamboo shoots, red peppers, and green peppers.

Juicy chicken breast with cashew nuts, sweet peppers, onions, and fresh orange in My-Thai Restaurant's Thai sauce.

The most popular Thai noodle dish! Rice noodles with fresh shrimp, chicken, tofu, and bean sprouts. My-Thai’s own tamarind sauce garnished with...

The most popular Thai noodle dish! Rice noodles with assorted vegetables, egg, tofu and bean sprouts. My-Thai’s own tamarind sauce garnished with...

A combination of sauteed seafood and vegetables in My-Thai Restaurant's Thai basil garlic chilli sauce, served on a bed of rice noodles.

Made with flat rice noodles, vegetables, and garlic chilli, stir-fried in My-Thai basil sauce.

Sauteed slices of chicken breast, eggs, onions, vegetables, and mushrooms, mixed with clear noodles made from green soya beans.

A popular street-side dish in Thailand! Rice Noodles with sweet soy sauce, eggs, carrots, broccoli, and cauliflower.

Sauteed rice noodles, vegetables, and garlic chilli, stir-fried in My-Thai basil sauce.

A popular street-side dish in Thailand! Rice Noodles with sweet soy sauce, eggs, carrots, broccoli, and cauliflower.

Thai-style fried rice with crab meat, crab oil, eggs, vegetables, and Thai seasoning.

Fresh shrimp, eggs, vegetables, and Thai seasoning.

Chicken, shrimp, cashew nuts, pineapple, onions, and Thai seasoning.

Fresh assorted vegetables with eggs, onions, and Thai seasoning.

Fresh vegetables, eggs, and Thai seasoning.

Thai-style steamed rice.

Sticky rice flavoured with coconut milk.

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