Merchants Restaurant

7.9

2118 33 Ave SW, Calgary, AB T2T 1Z6, Canada

Ouvre à 15:00

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Place Settings

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  • Number of Plastic Cutlery

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Appetizers

  • Market Soup

    7,65 $

  • Black Truffle Parmesan Chips

    House-made chips, Parmesan cheese, truffle oil, and ranch dip.

    15,35 $

  • Tender Grilled Baby Back Ribs

    Tender grilled baby back ribs served Greek-style or merchants barbecue.

    18,65 $

  • Shrimp Gyoza Dumplings

    Shrimp gyoza served with sweet chili dipping sauce.

    18,65 $

  • Calamari

    One order served with calamari, red onion, organic Greek herb yogurt, lemon gastrique, herb-infused oil, and red peppers.

    17,55 $

  • Tuna Tartar Mousse

    One order comes with tuna tarter mousse along with fresh ahi tuna, avocado, soy-ginger sesame dressing, and wonton crisps.

    24,15 $

  • Merchants' Wings

    Greek, hot, and salt and pepper.

    19,25 $

  • Merchants' Meatballs

    A blend of Alberta AAA and pork, smothered in tomato oregano ragout with goat cheese, and chiffonade of basil.

    18,65 $

  • Prime Rib Sliders

    Shaved prime rib, shredded lettuce, tomatoes, onions, grainy mustard, and horseradish aioli.

    20,85 $

  • Crispy Fish Tacos

    Flour dusted Atlantic cod, pico de gallo, guacamole, cilantro, fresh corn tortilla, and sriracha tarragon aioli.

    21,95 $

  • Avocado Toast

    Smashed avocado on ciabatta topped with pico de gallo, toasted pine nuts, fresh basil, and tart sherry glaze.

    19,75 $

  • Tempura Prawns

    Black tiger shrimp and Asian soy ginger.

    21,95 $

  • Moules-Frites

    Mussels, pernod fennel cream sauce, chorizo, green onions, garlic toast, and french fries.

    25,25 $

  • Avocado Toast

    Smashed avocado on ciabatta topped with pico de gallo, toasted pinenuts, fresh basil, and tart sherry glaze.

    19,75 $

  • Tempura Prawns

    Black tiger shrimp and Asian soy ginger.

    19,50 $

  • Crispy Fish Tacos

    Flour dusted Atlantic cod, pico de gallo, guacamole, cilantro, fresh corn tortilla, and sriracha tarragon aioli.

    20,50 $

  • Creamy Kale Artichoke Dip

    Gratinated with parmesan cheese and accompanied by seared naan wedge crisps.

    18,65 $

  • Spicy Hawaiian Tuna Poke Bowl

    Marinated in spicy soy emulsion with basmati rice, fresh vegetables, and avocado, drizzled with sriracha tarragon aioli.

    25,95 $

  • Carpaccio

    Beef tenderloin, truffle oil, shaved parmesan, arugula capers, grainy mustard, and horseradish aioli.

    25,25 $

Salads

  • Chef’s Salad

    Tangled greens and crisp romaine tossed with tangy blue cheese dressing, ham, chicken, avocado, grape tomato, cucumber, smoked gouda, hard-boiled egg...

    25,25 $

  • Caprese Salad

    Fresh mozzarella, basil, ripe tomato, arugula, kalamata olives with olive oil, cracked pepper, and balsamic reduction.

    20,85 $

  • Mixed Greens

    17,00 $

  • Caesar Salad

    Romaine, house-made dressing, garlic croutons, bacon crumble, and Parmesan.

    17,00 $

Sandwiches and Burgers

All dinner sandwiches are served with your choice of side.

  • The Bobby Burger

    House-made Certified Angus beef, lettuce, tomatoes, grilled onions, and Sriracha tarragon aioli.

    21,95 $

  • Steak Sandwich (6 oz)

    Six ounces of AAA certified Angus Beef® cherry tomato garnish.

    27,95 $

  • Chicken Parmigiana

    20,85 $

  • Montreal Smoked Meat Sandwich

    Rye bread, smoked meat, sweet and hot mustard, Swiss cheese, and crunchy dill pickles.

    20,95 $

Entrees

  • Linguine Carbonara

    Linguini, bacon, Parmesan cheese, fresh cracked peppers, poached egg, and garlic toast.

    26,35 $

  • Grilled Kuterra Salmon

    Salmon fillet with pico de gallo, quinoa pilaf, and seasonal market vegetables.

    30,80 $

  • Linguine Meatballs

    A blend of Alberta AAA beef and pork, smothered in tomato oregano ragot with goat cheese and chiffonade basil.

    27,45 $

  • Short Rib Penne

    Penne, braised Angus beef short rib, cremini mushrooms, sweet-and-sour pearl onions, red wine demi creme, and garlic toast.

    27,45 $

  • G’s Mac and Cheese

    Cavatappi pasta, aged white cheddar, mornay, bacon, crispy onions, blistered tomatoes, and garlic toast.

    23,05 $

  • Steak Sandwich (6 oz)

    Six-ounce AAA Certified Angus beef, cherry tomato garnish, and french fries.

    21,00 $

  • Fish and Chips

    Fresh Guinness beer-battered Atlantic cod, fries, coleslaw, house-made tartar sauce.

    25,30 $

Pizzas

Fresh hand-rolled dough.

  • Truffle Mushroom Pizza

    Pesto, cremini mushrooms, prosciutto, truffle oil, arugula, and mozzarella.

    28,60 $

  • Pepperoni and Mushroom Pizza

    Artisan pepperoni, cremini mushrooms, mozzarella, bocconcini, and tomato sauce.

    28,60 $

  • Margarita Pizza

    Fresh basil, boccocini, tomato sauce, and mozzarella.

    23,10 $

  • Mauli Pizza

    Capicola, grilled pineapple, jalapeño, tomato sauce, bocconcini, and mozzarella.

    29,70 $

Pasta

  • Seafood Linguini

    Linguini, mussels, shrimp, salmon, clams, garlic, green onions, beurre blanc sauce, and garlic toast.

    28,75 $

Appetizers - Dinner

  • Market Soup

    7,65 $

  • Black Truffle Parmesan Chips

    Chips, parmesan cheese, truffle oil, and ranch dip.

    15,35 $

  • Creamy Kale Artichoke Dip

    Gratinated with parmesan cheese and accompanied by seared naan wedge crisps.

    18,65 $

  • Avocado Toast

    Fresh avocado, guacamole, and pico de gallo drizzled with balsamic glaze on crisp toasted ciabatta bread.

    19,75 $

  • Shrimp Gyoza Dumplings

    With sweet chilli dipping sauce.

    18,65 $

  • Calamari

    Calamari, red peppers, onion, organic Greek herb yogurt, and lemon gastrique.

    17,55 $

  • Tender Grilled Baby Back Ribs

    Served Greek-style or Merchants BBQ.

    18,65 $

  • Spicy Hawaiian Tuna Poke Bowl

    Marinated in spicy soy emulsion with basmati rice, fresh vegetables, and avocado, drizzled with sriracha tarragon aioli.

    25,25 $

  • Tempura Prawns

    Black tiger shrimp and Asian soy ginger.

    21,95 $

  • Merchants Wings

    Greek, hot, salt, and pepper.

    19,25 $

  • Merchants Meatballs

    A blend of Alberta AAA beef and pork, smothered in tomato oregano ragout with goat cheese, and chiffonade of basil.

    18,65 $

  • Prime Rib Sliders

    Shaved prime rib, horseradish, dijon aioli, and crisp fried onion curls.

    20,85 $

  • Moules-Frites

    Mussels, Pernod fennel cream sauce, chorizo, green onion, garlic toast, and french fries.

    25,25 $

  • Carpaccio

    Beef tenderloin, truffle oil, shaved parmesan, arugula capers, grainy mustard, and horseradish aioli.

    25,25 $

  • Tuna Tartar

    Fresh Ahi tuna, avocado, soy-ginger sesame dressing, fresh cucumber, wonton crisps, and pea shoots.

    24,15 $

  • Crispy Fish Tacos

    Flour-dusted Atlantic cod, pico de gallo, guacamole, lime, fresh corn tortilla, sriracha tarragon aioli.

    21,95 $

  • Charcuterie Board

    Assorted smoked meats and gourmet cheeses, caramelized savoury jam, pickled vegetables, olives, and crostini.

    32,95 $

Salads - Dinner

  • Chef’s Salad

    Tangled greens and crisp romaine tossed with tangy blue cheese dressing, ham, chicken, avocado, grape tomato, cucumber, smoked gouda, hard-boiled egg...

    25,25 $

  • Caprese Salad

    Fresh mozzarella, basil, ripe tomato, arugula, kalamata olives with olive oil, cracked pepper, and balsamic reduction.

    20,85 $

  • Mixed Greens

    17,00 $

  • Caesar Salad

    Romaine, house-made dressing, garlic croutons, bacon crumble, and Parmesan.

    17,00 $

Entrees - Dinner

  • Merchants BBQ Double Chicken Breast

    With herb compound butter, herb roasted mashed potatoes, and asparagus.

    28,55 $

  • AAA New Yorker

    With brandy cream peppercorn sauce, served with herb-roasted mashed potatoes, and market-fresh vegetables.

    41,80 $

  • Grilled Kuterra Salmon

    Salmon fillet with pico de gallo, basmati rice pilaf, and seasonal market vegetables.

    30,80 $

  • Fish and Chips

    Fresh Guinness beer-battered Atlantic cod, fries, coleslaw, house-made tartar sauce.

    25,30 $

  • Seafood Linguine

    Linguine, mussels, shrimp, salmon, clams, garlic, green onion, beurre blanc sauce, and garlic toast

    30,75 $

  • Carbonara

    Linguine, bacon, parmesan cheese, fresh cracked pepper, poached egg, and garlic toast.

    26,35 $

  • Meatball Linguine

    Tossed with tomato oregano ragout, parmesan, fresh basil, and garlic toast.

    27,45 $

  • Short Rib Penne

    Penne, braised Angus beef short rib, cremini mushrooms, sweet & sour pearl onions, red wine démi creme, and garlic toast.

    27,45 $

  • G’s Mac and Cheese

    Cavatappi pasta, aged cheddar mornay, bacon, crispy onions, blistered tomatoes, and garlic toast.

    23,05 $

Sandwiches - Dinner

  • The Bobby Burger

    House-made certified Angus beef patty, lettuce, tomato, onion, sriracha, and tarragon aioli.

    21,95 $

  • Steak Sandwich

    6oz AAA certified Angus beef and cherry tomato garnish.

    27,45 $

Pizza - Dinner

  • Truffle Mushroom Pizza

    Pesto, cremini mushrooms, prosciutto, truffle oil, arugula, and mozzarella.

    28,60 $

  • Rustica Pizza

    Capicola, salami, chorizo, mushrooms, red onion, peppers, fresh tomato, tomato sauce, and mozzarella.

    29,70 $

  • Pepperoni and Mushroom Pizza

    Artisan pepperoni, cremini mushroom, mozzarella, and tomato sauce.

    28,60 $

  • Maui Pizza

    Capicola, grilled pineapple, jalapeño, tomato sauce, and mozzarella.

    29,70 $

  • Margarita Pizza

    Fresh basil, tomato sauce, and mozzarella.

    23,10 $

  • Harvest Pizza

    Artichoke heart, kalamata olive, red bell pepper, red onion, pepper, mozzarella, crimini mushrooms, and arugula.

    27,50 $