Marigold Unique Flavour

Two indian curries, raita, appetizer, rice, and naan.

One chicken, one vegetable curries, raita, appetizer, rice, and naan.

Two indian curries, raita, appetizer, rice, and naan.

One chicken, one veg curries, raita, appetizer, rice, and naan.

Fries, cheese curds, makhani sauce, and coriander.

Rice noodles, shrimps, chicken, carrot, bean sprouts, and tofu in Thai coconut curry sauce.

Basmati rice, salad, chutney, coriander, and raita.

green salad, tomatoes, spiced chickpea, cucumber, lemon, and chutney.

Minced chicken blended with spices and cooked in tandoor.

Minced lamb blended with spices and cooked in tandoor.

Herb marinated boneless chicken cooked in clay oven.

Two Indian curries, appetizer, rice, and naan.

Green salad, cucumber, and apple.

Made with mixed vegetables.

Deep fried flaky pastry with mixed veggies.

Potato patty made with spices.

Crispy fries tossed in masala seasoning.

Crispy cauliflower florets tossed in garlic sauce.

Veg fritters made with chickpeas flour and spices.

Samosa, pakora, and spring roll.

Samosa, chickpeas with traditional chat toppings.

Crisp wafers, topped with chana, boiled potatoes, yogurt, and chutneys.

Aloo patty, chickpeas with traditional chat toppings.

Chicken strips with South Indian spirited flavours of curry leaves.

Vegetable balls, onions, and potato fries stirred with spicy sweet and spicy sauce.

Chicken wings Marinated in achari spice.

Chicken marinated in yogurt and spice.

Marinated chicken with cream, spices, and fenugreek.

Overnight cooked black lentils, butter, cream, and spices.

Vegan. Chickpeas in spices with onion tomato gravy.

Vegan. Aromatic fried spice in yellow lentils.

Vegan. Cauliflower flowerets, potatoes, ginger, and onion sauce.

Vegan. Spinach and potatoes sauteed in garlic, onions, and spices.

Potato peas with spices.

Paneer and peas in cashew creamy sauce.

Pan tossed ,okra cooked with onions, and spice.

Vegan. Roasted eggplant in Indian spices with peas.

Paneer, onions, and peppers sauteed with garlic, onion sauce, and cream.

Soft cheese balls in a rich creamy gravy.

Assorted veg with creamy cashew gravy and spices.

Paneer cooked in tomato creamy sauce and spices.

Paneer with spinach based gravy.

Rich cashew and cardamom creamy gravy.

Tandoori boneless chicken pieces, fenugreek tomato sauce, and cream.

Spicy coconut and onion sauce tempered with mustard.

Spicy goan dish with palm vinegar, chillies, ginger, and spices.

Mango pulp, onion, tomatoes, and creamy gravy with spices.

Traditional Indian sauce with spices.

Spinach-based curry with spices.

Onions and peppers toasted with tomato creamy gravy.

Chicken, green peppers, and kadhai spices.

Ontario lamb with brown onion curry and spices.

Spicy goan dish with palm vinegar, potato, ginger, and spices.

Baby goat cooked with traditional aromatic spices.

Prawn and pepper in thick gravy flavored with fenugreek.

Basmati rice, spices, herb, and onions.

Green chili and coriander.

Yogurt with cucumber and carrot.

Preserved mango, carrot, lime, and chilli.

Indian-style salad.

Vegan. Minced vegetable dumplings are wok-fried with chillies, ginger, garlic, and green onions.

Indo-Chinese fusion paneer tossed in garlic and chilli sauce.

Indo-Chinese fusion chicken tossed in garlic and chilli sauce.

Indo-Chinese fusion shrimp tossed in garlic and chilli sauce.

Pan-fried dumplings tossed in chilli-garlic sauce.

Stir fried tofu with onion, ginger, peppers with spicy sauce.

Crispy chicken tossed with coconut mango sauce.

Wok-fried noodles with garlic, ginger, soy sauce, and chilies.

Stir-fried rice.

Rice noodles wok-fried with tamarind or garlic-chilli sauce.

Stir fried vegetables, bamboo shoots, sprouts with housemade red paste coconut sauce.

Stir fried vegetables, bamboo shoots, sprouts with housemade red curry peanut coconut sauce.

Stir fried vegetables, bamboo shoots, sprouts with housemade red curry peanut coconut sauce.

Whipped yogurt with cream and mango pulp.