Manvirros Indian Grill

Pastry filled with beef and onions, served with chutney. One order comes with two pieces.

Crispy potato tikki topped with chickpeas, yogurt chopped onion, tomato, and mint chutney.

Deep-fried onions, served with chutney.

All pakora's battered in chickpea flour with delectable spices served with tamarind and mint chutney.

Homemade cheese battered in chickpea flour and deep fried.

A tender piece of fresh cod, marinated then deep fried, and served with chutney.

Chicken breast battered in chickpea flour and deep fried.

Prawns battered in chickpea flour and deep fried.

Crispy chilli cauliflower tossed with garlic.

Sticky tender boneless chicken in a garlic, soy, and honey sauce.

Deep-fried spicy chicken wings.

Deep-fried squid served with chutney.

Wonderful lentil and chicken soup.

A mix of vegetables in spicy curry broth.

Prawns, calamari, and fish deep fried.

Chicken pakora, vegetable samosa, and vegetable pakora. This platter is served with chutney.

Veggie samosa, aloo tikki, veggie pakora, paneer pakora served with tamarind, mango, and mint chutney.

Onions, cumbers, carrots, and lettuce with dressing.

Diced cucumber, tomato, and cabbage tossed in lemon juice and chaat masala.

Boneless chicken cooked with herbs in an onion curry sauce.

De-boned codfish, marinated in yogurt, and baked in a tandoor.

Prawns marinated in a special sauce and cooked in a tandoor.

Tender pieces of home-made cheese marinated with Manvirro's special ingredients and cooked in a tandoor.

Tender pieces of lamb marinated with special ingredients and cooked in a tandoor.

Minced tender lamb cooked in a tandoor.

Tender pieces of chicken breast, marinated with cream and cheese, cooked in a tandoor.

All chicken chunks are marinated in fresh mango curry, yogurt, and tandoori spices mixed with peppers, and onions.

Wings marinated in Indian spices and yogurt then grilled in tandoori oven.

Tandoori chicken, tandoori prawns, mixed chicken kebob, and tandoori lamb kebob.

Homemade paneer (cheese), peppers, broccoli, onions, cauliflower, potato, and baby corns.

A combination of spices from Southern and Northern regions of India giving a very unique flavor and is cooked in a tandoori oven.

Fresh chicken (bone-in) marinated in yogurt and tandoori spice and cooked in clay oven and then with butter sauce.

Fresh chicken cooked in coconut butter sauce.

Tender Pieces of boneless chicken, marinated with Manvirro's special ingredients and cooked in a tandoor.

Boneless chicken cooked with spinach curry sauce.

Fresh boneless chicken cooked in lemon favored and homemade spices.

Boneless Chicken cooked with nuts and cream.

Boneless chicken cooked in a special sauce.

Boneless chicken cooked with seasonal vegetables in a light curry.

Boneless chicken cooked with mango and orange juice.

Chicken cooked with tomatoes and ginger in a yogurt curry sauce.

Chicken cooked in a special yogurt and mint curry sauce.

Fried chicken cooked in a combination of bell peppers and onions.

Chicken cooked with bell peppers, onions, ginger, and garlic, served with a sweet-and-sour curry sauce.

Chicken cooked in fresh banana puree, curry powder, coriander, lime juice, salt, and pepper.

Chicken cooked in the chef's trademark style, with butter, cream, and special herbs.

Chicken cooked in the chef's trademark style, with butter, cream, and special herbs.

Cooked in a traditional Indian look with onions, tomatoes, dry fenugreek leaves, bell peppers, fresh ginger, and garlic.

Boneless chicken cooked with creamy onion sauce with a touch of fenugreek garlic with nuts.

Cooked in a chef's trademark style, butter, cream, and special herbs.

Minced range of lamb cooked with onion, and tomato masala.

Cooked in a traditional Indian wok with onion, tomatoes, dry fenugreek leaves, bell pepper, fresh ginger, and garlic.

Boneless lamb cooked with mango curry sauce.

Tandoori boneless lamb cooked with herbs and tomatoes in an onion curry sauce with peppers.

Boneless lamb cooked with nuts and cream.

Lamb cooked in a medley of spices.

A British favourite, also known as Balti Lamb, cooked with tomatoes, ginger, and yogurt.

Lamb cooked with spinach and spice.

A hot lamb curry with potatoes and coconut curry sauce.

Lamb cooked in a special yogurt curry sauce.

Lamb cooked with coconut milk in a light curry sauce.

Lamb cooked with seasonal vegetables in a light curry sauce.

Lamb cooked with onions, green peppers, and spices, served in a sweet-and-sour base.

Fried lamb cooked in combination of bell peppers and onions.

Lamb cooked in a medium-hot curry made from a paste of fried spices, onions, garlic, aromatic ginger and tomatoes.

An onion and tomato gravy with mild spices, creamy and rich in dry fruits, nuts, and cherries.

Cooked in a chef's trademark style, butter, cream, and special herbs.

Minced range of beef cooked with onion, and tomato masala.

Cooked in a traditional Indian wok with onion, tomatoes, dry fenugreek leaves, bell pepper, fresh ginger, and garlic.

Boneless beef cooked with mango curry sauce.

Beef tenderloin cooked in a medley of spices to create a mouth-watering experience.

Tandoori boneless beef cooked with herbs and tomatoes in an onion curry sauce with peppers.

Boneless beef cooked with nuts and cream.

A British favourite, also known as Balti beef, cooked with tomatoes, ginger, and yogurt.

Boneless beef cooked with spinach and Indian spices.

Hot beef curry with potatoes and coconuts in a tangy curry sauce. This will definitely jump start your taste buds.

Beef cooked in a special yogurt and mint curry sauce.

Beef cooked with curry sauce and coconut.

Beef cooked with seasonal vegetables in light curry spices.

Beef cooked with onions, green peppers, and spices, served in a sweet-and-sour curry base.

Fried beef cooked in a combination of bell peppers and onions.

Beef cooked in a medium-hot curry made from a paste of fried spices, onions, garlic, aromatic ginger and tomatoes.

An onion and tomato gravy with mild spices, creamy and rich in dry fruits, nuts, and cherries.

Chickpeas cooked in tomatoes, onions, ginger, garlic, and tossed with coriander leaves.

Fresh vegetables sauteed in Manvirro's chef’s special sauce.

Fresh veggie cooked in butter sauce and spices.

Fresh veggies cooked in butter sauce and spices.

Vegetables mixed with potatoes, cooked in a tangy curry sauce with coconut and vinegar.

Vegetables in cream sauce with nuts.

Cauliflower and potato cooked in onions, tomatoes, and garlic gravy.

Cheese and potato balls, deep fried, and cooked in a creamy sauce.

Cheese and potato balls, deep fried, and cooked in a creamy spinach sauce.

Homemade cheese cooked with onions, green peppers, and spices.

Homemade cheese cooked in butter sauce and a blend of spices.

Tandoori-marinated cottage cheese cubes grilled and cooked in rich tomato-based gravy with onions and peppers.

Cottage cheese cubes in cashew curry with cream and added dry fruits and saffron.

Paneer cooked in a special yogurt and mint curry sauce.

Homemade cheese cooked in a traditional Indian look with onions, tomatoes, dry fenugreek leaves, bell peppers, fresh ginger, and garlic.

Homemade cheese cooked in fine gravy of fresh tomatoes, chopped garlic, and finished with butter and cream.

Scrambled Indian cottage cheese with onions, tomatoes, and spices.

Potatoes and fenugreek cooked in onions, and ginger with fresh coriander leaves.

Potatoes and fenugreek cooked in onions, tomato, and garlic sauce.

Mixed lentils simmered in tomatoes, onions, ginger, garlic, and spices.

Okra (bhindi) cooked with onions, tomato, and ginger with fresh coriander leaves.

Cauliflower fried and sauteed with spicy masala gravy.

Homemade cooked with bell peppers, onions, garlic, and ginger and served in a sweet and sour curry sauce.

Homemade cheese mixed potatoes, cooked in a sauce with coconut and vinegar.

Homemade cheese cooked with bell peppers, onions, garlic, and ginger served in a sweet and sour curry sauce.

Cardigan (kofta) cooked with herbs and tomatoes in an onion curry sauce with pepper.

Cauliflower cooked in mango curry sauce with Indian spices.

Cauliflower cooked in mango curry sauce with Indian spices.

Fish curry with potatoes and coconut in a tangy curry sauce.

A blend of Indian and Mediterranean flavour with a combination of coconut and coriander.

Fish, onions, and cream blended perfectly to create a harmonious taste. The dish of the Mogul Emperors.

Fish cooked with seasonal vegetables in a light curry sauce.

Fish cooked with mango and orange juice.

Fish cooked in a butter cream sauce.

Fish cooked in onion sauce, tomatoes, garlic, ginger, and spices.

Fish cooked with onions, green peppers, and spices.

Dish cooked with herbs and tomatoes in an onion curry sauce with peppers.

Cooked traditionally with exotic spices, coconut cream, and tomatoes.

Cooked with cream sauce, mildly spiced with cashew paste.

Cooked in a traditional Indian look with onions, tomatoes, dry fenugreek leaves, bell peppers, fresh ginger, and garlic.

Cooked in a special yogurt and mint chutney sauce.

An onion and tomato gravy with mild spices, creamy and rich in dry fruits, nuts, and cherries.

Cooked with bell peppers, onions, ginger, and garlic and served with a sweet and sour curry sauce.

Basmati rice cooked in cumin seeds.

Basmati rice cooked in saffron flavor.

Basmati rice and seasonal vegetable stir fry.

Boneless chicken and basmati rice stir fry.

Paneer (homemade cottage cheese) and basmati rice stir fry.

Boneless beef and basmati rice stir fry.

Basmati rice steamed with boneless pieces of lamb.

Prawns and basmati rice stir fry.

Fresh vegetables, chicken, egg, and basmati rice stir fry.

Clay oven tandoori chicken with the bone and basmati rice, stir fried with tandoori spice.

Authentic Indian dish with succulent stuffing in a layer of fluffy rice, fragrant, spices, and caramelized onions.

Fresh-grilled prawns served with chips and chutney on the side.

Served with garlic naan.

Pasta cooked in the chef's trademark style. Butter cream and special herbs. Served with garlic naan.

Pasta mixed with lamb or beer, potatoes cooked in a tangy based curry with coconut and vinegar. Served with garlic naan.

Pasta cooked with nuts and cream. Served with garlic naan.

Pasta cooked with mango curry. Served with garlic naan.

Combo comes with rice, naan, salad, and a soft drink.

Combo comes with rice, naan, salad, and a soft drink.

A thin crispy Indian lentil chip.

A dip consisting of cucumber and carrots in yogurt.

Pickled mango, lemon berries, carrots, garlic, and green chillies.

Mint, tamarind, and mango.

White flatbread cooked in a clay oven.

White bread cooked in a clay oven with garlic and basil.

White bread cooked in a clay oven with onions and cilantro.

White flatbread filled with spinach and cheese and cooked in a clay oven.

White bread with minced beef cooked in a clay oven.

\White bread filled with coconut and cooked in a clay oven.

White leavened bread with fresh green chillies.

White bread filled with boneless tandoori chicken and cooked in a clay oven.

Rice pudding.

Sponge cake saturated with syrup.