Lot 88 Steakhouse

8.6

850 McKeown Ave, North Bay, ON P1B 8M1, Canada

Ouvre à 11:00

Place Settings

Please list the number of place settings that you’d like, along with your order.

  • Number of Plastic Cutlery

    How many people will be eating from this order?

    Voir L’article

Dinner - Start and Share

  • Baked Brie

    Baked brie served with seasonal toppings.

    17,75 $

  • Garlic Truffle-Stuffed Mushrooms

    Cheddar, Monterey Jack, cream cheese, red onions, red peppers, garlic, rice, white truffle oil, and bread.

    16,75 $

  • Edamame

    Steamed soybeans and sea salt.

    8,99 $

  • Wings

    Wings with your choice of Lot 88 barbeque, Cajun rub, buffalo, or sweet chilli sauce. Served with carrot sticks and ranch dip.

    17,75 $

  • Salt and Pepper Calamari

    Lightly fried calamari, crispy jalapenos, and house dip.

    16,75 $

  • Wonton Nachos

    Cheddar and Monterey Jack cheese, lettuce, tomatoes, green onions, salsa, and sour cream.

    20,75 $

  • Mussels

    Tomato-red pepper sauce, white wine, Parmesan cheese, and garlic bread.

    19,75 $

  • Loaded Cheese Bread

    Bacon, tomatoes, green onions, cheddar, Monterey Jack Cheese, and a baguette.

    15,75 $

  • Shaved Beef Mini Yorkie

    Beef, au jus, pickled onions, horseradish mayo, green onions, and yorkies.

    17,75 $

  • Fusion Shrimp

    Lightly fried sweet and spicy Thai sauce, carrots, and green onions.

    14,75 $

Dinner - Soups

  • Lobster Bisque

    Savoury lobster bisque with Parmesan.

    9,25 $

Dinner - Fresh Salads

  • Cobb Salad

    Bacon, green onions, cheddar cheese, Monterey Jack cheese, tomatoes, hard-boiled eggs, cucumbers, urban greens with baby kale, and ranch dressing.

    17,50 $

  • Lot 88 Signature Salad

    Roasted beets, goat, honey-roasted pecans, urban greens, and maple-shallot vinaigrette.

    17,50 $

  • Avocado Spinach Salad

    Spinach, urban greens, avocado, cucumber, tomato, pickled red onions, hard-boiled egg and house-made citrus ginger vinaigrette.

    17,50 $

  • Caesar Salad

    Romaine lettuce. caeser dressing, parm cheese, bacon and croutons.

    13,00 $

Dinner - Mains

  • Baked Salmon

    Seasoned salmon, maple-soy sauce, rice pilaf, and fresh vegetables.

    29,00 $

  • Parmesan-Crusted Chicken

    House-made Parmesan sauce, herbed breadcrumbs, fresh vegetables, and mashed potato.

    25,75 $

  • Glazed Ribs (Half Rack)

    Half rack of ribs, Lot 88 barbeque sauce, seasonal vegetables and fries.

    24,75 $

  • Blackened Avocado Burger

    Blackened prime rib patty, Swiss cheese, bacon, avocado, tomatoes, lettuce, garlic aioli, and fries.

    21,75 $

  • Lot 88 Burger

    Prime rib patty, egg, aged Canadian cheddar, applewood bacon, onion strings, ancho aioli, and fries.

    22,75 $

  • Glazed Ribs (Full Rack)

    Glazed full rack of ribs, Lot 88 BBQ sauce, seasonal vegetables and fries.

    32,75 $

  • Prime Rib Burger

    Prime rib patty, sauteed mushroom and onions, horseradish aioli, swiss cheese, red wine demi-glaze, your choice of soup, salad or fries.

    21,75 $

Dinner - Stone Steaks

All stone steaks are served with fresh vegetables and your choice of side.

  • Ribeye (10 oz)

    46,00 $

  • Filet Mignon (7 oz)

    44,00 $

  • Cali-Cut New York Striploin (10 oz)

    41,00 $

  • Cali-Cut Peppercorn New York (10 oz)

    43,00 $

  • Top Sirloin (8 oz)

    34,00 $

  • Bone-In Ribeye (20 oz)

    57,00 $

  • Steak (8 oz) and Lobster Tail

    Top sirloin with raw lobster tail.

    55,00 $

Dinner - Pastas and Bowls

  • Butternut Squash Ravioli and Shrimp

    Garlic cream sauce, mushrooms, Parmesan, crispy sage, and white truffle oil.

    24,50 $

  • Seafood Fettuccine

    Shrimp, scallops, red onions, spinach, peppers, and garlic-tomato sauce.

    25,75 $

  • Garlic Ginger Noodle Bowl

    Chicken or shrimp, chow mein noodles, peppers, onion, broccoli in a garlic ginger sauce.

    21,75 $

  • Lot 88 Chicken Fettuccine

    Chicken breast, mushrooms, bacon, onions, asparagus, and garlic cream sauce.

    24,75 $

  • Buddha Bowl

    Grilled chicken, sweet potatoes, avocados, roasted beets, cheddar cheese, Monterey Jack cheese, and your choice of unagi sauce, Southwest sauce, or...

    21,75 $

  • Pad Thai

    Chicken or shrimp, rice noodles, peppers, onions, peanuts, and Pad Thai sauce.

    21,75 $

Desserts

  • Bailey's Cheesecake

    White chocolate Irish cream mousse, chocolate graham base, white chocolate shavings, and chocolate coffee drizzle.

    9,00 $

Sides

Upgrade any dinner experience.

  • Side Fries

    4,00 $

  • Loaded Baked Potato

    5,00 $

  • Loaded Deep Fried Mashed Potato

    6,50 $

  • Mushroom Skillet

    6,50 $

  • Lobster Tail

    23,00 $

  • Jumbo Shrimp

    7,00 $

  • Pan Fried Scallops

    7,50 $

  • Sauteed Red Onions

    4,00 $

  • Sweet Potato Fries and Southwest Ranch Dip

    5,50 $

  • Brandy Peppercorn Sauce

    2,50 $

  • Lot 88 BBQ Sauce

    2,50 $

  • Red Wine Demi Sauce

    2,50 $

  • Goat Cheese Topper

    4,00 $

  • Crumbled Blue Cheese Topper

    4,00 $