Lachi - Fine Indian Cuisine

Two herb-filled potato patties fried until crispy and golden.

Savoury fritters dipped in thick dahi (yogurt) and topped with chickpeas, chutney, and masala. Served cold.

Indian canape wafers covered in broiled potatoes, chickpeas, yogurt, and delicious chutneys and masala. Served cold.

Vegetable samosas served with mildly spiced chickpeas and topped with chutney, onions, and homemade yogurt.

This platter consists of vegetable samosas, aloo tikki, paneer pakoras, vegetable pakoras, spring rolls, and onion rings.

Fritters dipped in Lachi's special besan (gram flour) batter and fried to perfection. Served with chutney.

Crispy lentil crackers served with a tasty chutney.

Yellow lentils simmered with traditional spices.

A home-style preparation of cauliflower and potatoes cooked with fresh herbs.

Fresh vegetables sauteed with spices and fresh herbs.

Chickpeas cooked with tomatoes, onions, and ginger, then garnished with coriander leaves.

Fresh spinach cooked with homemade cheese, tasty herbs, and ground spices.

A sour and tangy curry sauce cooked with potatoes.

Tomatoes, turmeric, and garlic slow cooked in an onion and herb gravy.

Marinated chicken breast cooked in Lachi's delicious, creamy butter sauce.

A sour and tangy curry sauce cooked with potatoes.

Tomato, turmeric, and garlic slow cooked in an onion and herb gravy.

Tomato, turmeric, and garlic slow cooked in an onion and herb gravy.

Tomato, turmeric, and garlic slow cooked in an onion and herb gravy.

Onions, peppers, and tomatoes slow cooked in a flavour-packed onion sauce.

Healthy saute of fresh vegetables (green peppers, red peppers, cauliflower, and carrots) sauteed in a tangy tomato gravy.

Diced bell peppers, onions, and garlic cooked in a tangy onion and tomato gravy.

A mildly creamy, cashew-based sauce topped with raisins and cashews.

Fresh spinach, mustard leaves, and tender meat cooked in a creamy curry sauce.

Fresh spinach, mustard leaves, and tender meat cooked in a creamy curry sauce.

Fresh spinach, mustard leaves, and tender meat cooked in a creamy curry sauce.

A sour and tangy curry sauce cooked with potatoes and tender meat or vegetables.

A sour and tangy curry sauce cooked with potatoes and tender meat or vegetables.

A sour and tangy curry sauce cooked with potatoes and tender meat or vegetables.

Marinated chicken breast pieces roasted in a tandoor oven to perfection.

Tender pieces of lamb marinated with spices and cooked in a clay oven.

Marinated cheese cooked in a tandoor oven with peppers and onions.

Fresh chicken marinated in yogurt and a special blend of spices and herbs.

Tender pieces of basa fish marinated in yogurt and spices.

Sample it all with this delicious mixture of chicken, fish, and lamb items.

A home-style preparation of cauliflower and potatoes cooked with fresh herbs.

Potatoes and peas cooked in a tasty curry sauce with herbs.

Eggplant roasted in the tandoor oven and then mashed before being sauteed with onions, tomatoes, green peas, and fresh herbs.

Chickpeas cooked with tomatoes, onions, and ginger, then garnished with coriander leaves.

Black lentils and kidney beans sauteed with onions and tomatoes over low heat.

Cheese dumplings stuffed with saffron, nuts, and raisins, simmered in a creamy sauce.

Fresh vegetables (red peppers, green peppers, zucchini, peas, carrots, potatoes, cauliflower, and onions) slow cooked with spices and fresh herbs.

Sauteed mushrooms cooked in a creamy tomato and saffron sauce.

Green peas and Indian cheese simmered in a rich curry sauce with Indian spices.

Fresh spinach cooked with homemade cheese, tasty herbs, and ground spices.

Fresh homemade cheese cubes cooked in a creamy butter and silky tomato sauce.

Homemade cheese sauteed with cabbage, green peppers, and onions in chilli sauce.

Diced bell peppers, paneer, onions, and garlic cooked in a tangy onion and tomato gravy.

Fresh homemade cheese cooked in a creamy tomato and saffron sauce.

Fresh homemade cheese cooked in a creamy tomato and saffron sauce.

Marinated chicken breast cooked in Lachi's delicious, creamy butter sauce.

Boneless chicken breast sauteed with green and red peppers, onions, and cabbage.

Chicken breast pieces cooked in the tandoor oven with green peppers and onions, then simmered in a tomato-cream sauce.

Fresh lamb or beef cooked with chickpeas and peppers in a mild curry sauce.

Spicy lamb or beef cooked in yogurt and a rich masala.

Fresh basa fish gently cooked in a medium-hot spicy sauce.

Long-grain basmati rice cooked with green herbs, Indian spices, and saffron.

Long-grain rice steamed to perfection.

Basmati rice flavoured with toasted cumin seeds.

Flavoured basmati rice cooked with peas and onions.

Fresh, soft, and fluffy leavened bread baked stuffed with cheese.

Fresh, soft, and fluffy leavened bread baked stuffed with coconut.

Fresh, soft, and fluffy leavened bread baked stuffed with garlic.

Fresh, soft, and fluffy leavened bread baked stuffed with seasoned potatoes.

Fresh, soft, and fluffy leavened bread baked stuffed with chopped spinach.

Fresh, soft, and fluffy leavened bread baked stuffed with Indian cheese.

Fresh, soft, and fluffy leavened bread baked stuffed with peppers, garlic, onions, and spices.

Yogurt blended with diced cucumbers and carrots.

Tender pieces of marinated tandoori chicken mixed with green peppers, red peppers, cucumbers, lettuce, tomatoes, and carrots.

Cucumbers, tomatoes, onions, and carrots.

Green peppers, green chillies, cucumbers, red onions, and tomatoes.

Mango, lime, carrot, chillies, and onions.

Mango, tamarind, or mint.

Special Lachi blend.

A side of spicy green chillies.

Two spongy Carnation milk balls soaked in a sweet rose-scented syrup.

Rice and milk simmered with saffron to perfection. Garnished with cardamom and nuts.

A refreshing milkshake made with fresh mango.

An Indian specialty consisting of yogurt and water. Available in sweet, salty, or mango. Served cold.

Choose from a selection of canned soft drinks.