
Goa Indian Farm Kitchen
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Veg Appetizers
Cauliflower - Lasuni
Sambal, sriracha sweet chilli sauce, sesame seeds, and signature dish.
14,00 $
Eggplant fries
Lightly coated, batter, deep fried and served with a saffron coconut aioli, pomegranate seeds and basil
13,00 $
Samosas 2pcs
9,00 $
Avocado Papadi Chaat
13,00 $
Non - Veg Appetizers
Chicken tikka caf- real
A herb flavoured sauce with green coriander leaves, green chillies and fresh garlic
18,00 $
Prawn Bal-Chow
Cooked with vinegar, red chilli and garlic (4pcs)
19,00 $
Waghyu Beef Kebab
Roasted corn, relish and cilantro vinaigrette
21,00 $
Legendary Lamb Chops
Fenugreek Sauce, crispy boondi, ginger slivers (2pcs)
26,00 $
Grill Platter
Lamb Chop (2), Cafreal chicken tikka (4), Waghyn Beef Kebab (2)
42,00 $
Vegetarian Curries
Palak Paneer
spinach, and kale puree cooked with spices and topped with paneer.
16,95 $
Paneer Lababdar
Diced cottage cheese, chopped onion, peppers with onion in cashew sauce
16,95 $
Aloo Gobhi Matar (V)
Potatoes, cauliflower, and green peas in onion masala.
16,95 $
Chana - Masala
Curried chickpeas with tomatoes and masalas.
13,95 $
Dal - Makhani
Black lentil slow cooked for 24 hours in butter.
13,95 $
Main Curries
Karahi Chicken
Not so goan but a delicious chicken dish in a karahi masala
19,95 $
Butter Chicken (GF)
Tomato, Kashmiri. chilli, tempered ghee, fenugreek.
19,95 $
Shacuti Chicken
White chicken massaged with coconut and then cooked in a spicy tamarind coconut curry
19,95 $
Lamb Roganjosh (GF)
Tender lamb in masala rogan curry
21,95 $
Goan Prawn Curry
Dried mango and kokum coconut curry, okra
24,95 $
Branzino - Fish Curry
Kerala spiced coconut milk
19,95 $
Xacutti - Lamb
Fresh coconut slivers, poppy seeds, Kashmiri red chillies.
21,95 $
Spicy Lamb Vindaloo
Tender lamb in a fiery red chilli curry.
21,95 $
Biryani and Pulao
Chicken - Biryani
Boneless thigh tikka and herbs.
19,95 $
Biryani - Lamb
Slow-cooked basmati rice cooked slowly with biryani masala.
21,95 $
Vegetable - Biryani
Mix vegetables, biryani masala, and slow-cooked rice.